Estimating the volume of non-clear fluids using gastric ultrasound. A validation study.

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

NL-OMON

Registry ID

NL-OMON26927

Enrollment

Registered

2019-04-16

Start date

2019-05-05

Completion date

Unknown

Last updated

2024-02-28

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Critically ill Enteral feeding Gastric emptying

Interventions

None listed

Eligibility

Inclusion criteria

Inclusion criteria: - Minimal 18 years of age - American Society of Anesthesiologists (ASA) physical status classification I or II - Body mass index < 35 kg/m2 - Adhered to national fasting guidelines of 6 hours for food and 2 hours for clear liquids - Ability to understand the study protocol and provide informed consent - Baseline gastric antrum grade 0 or 1

Exclusion criteria

Exclusion criteria: - Pregnancy, diabetes mellitus type I or II, hiatus hernia, neurological disease. (Gastro-esophageal reflux disease is not an exclusion criterium) - History of upper gastrointestinal disease or surgical procedures of the esophagus or the upper abdomen - Baseline gastric antrum grade 2 or with solid food - Known allergy for any of the ingredients of Nutrison Nutridrink® or galactosemia

Design outcomes

Primary

Measure	Time frame
Validate the existing mathematical clear fluid model for gastric volume for non-clear fluids.	—

Secondary

Measure	Time frame
To assess the gastric emptying time of non-clear fluids To evaluate the existing Perlas grading scale	—

Contacts

Public ContactTristan van Leest

Radboudumc

Tristan.vanleest@radboudumc.nl

Outcome results