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Ga Voor Kleur Lab

Effectiveness of a 6-weeks nudging intervention in a supermarket on the purchase of fruits and vegetables

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
NL-OMON
Registry ID
NL-OMON26810
Enrollment
360
Registered
2018-10-09
Start date
2018-10-01
Completion date
Unknown
Last updated
2024-02-28

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

A nudging intervention in a supermarket for 6 weeks to provoke a healthier purchasing behavior with more vegetables and fruits in consumers .

Interventions

A nudging intervention in a supermarket for 6 weeks to provoke a healthier purchasing behavior with more vegetables and fruits in consumers . In the intervention supermarket fruits and vegetables will

Sponsors

VU University Amsterdam
Lead Sponsor

Eligibility

Inclusion criteria

Inclusion criteria: Sales data is provided by the supermarket and questionnaires will be collected by the researchers in the supermarket. Participants in the survey have to be older than 18 years old and frequently visit the supermarket.

Exclusion criteria

Exclusion criteria: In survey: Younger than 18 years + Rarely visiting the supermarket

Design outcomes

Primary

MeasureTime frame
Grams and number of pieces of fruits and vegetables purchased per day/week.

Secondary

MeasureTime frame
- Perspective and experience of customers in the supermarkets: do they find it important to have healthy options more promoted in supermarkets / what is their view on the prices of fruits and vegetables in the supermarket

Outcome results

None listed

Source: NL-OMON (via WHO ICTRP)