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Biomarker evaluation of different types of Internet-based interactive computer-tailored nutrition education on fat consumption.

Biomarker evaluation of different types of Internet-based interactive computer-tailored nutrition education on fat consumption.

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
NL-OMON
Registry ID
NL-OMON25163
Enrollment
841
Registered
2006-03-01
Start date
2003-03-24
Completion date
Unknown
Last updated
2024-02-28

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

The study contains 4 experimental conditions and 1 control group. 1: computer-tailored personal feedback on fat consumption in print form

Interventions

The study contains 4 experimental conditions and 1 control group: 1. Computer-tailored personal feedback on fat consumption in print form
2. Computer-tailored personal and normative feedback on fat consumption in print form
3. Computer-tailored personal, normative and action feedback on fat consumption in print form
4. Computer-tailored personal, normative and action feedback on fat consumption in web-based form (CD-ROM)
5. Generic information on fat consumption in print form (control group). All the intervention materials were provided once.

Sponsors

department of Public Health, Erasmus MC, University Medical Center Rotterdam
Lead Sponsor

Eligibility

Inclusion criteria

Inclusion criteria: 1. Age 18 – 65 years; 2. No prescribed diet from dietician or physician; 3. No treatment for hyper cholesterolaemia; 4. Sufficient understanding of the Dutch language.

Exclusion criteria

Exclusion criteria: N/A

Design outcomes

Primary

MeasureTime frame
Total fat and saturated fat consumption – measured with a validated food frequency questionnaire developed by Wageningen Universityblood lipids (total cholesterol, HDL, LDL, triglycerids) – sampling and analyzing conducted by a certified laboratory (Star Rotterdam).

Secondary

MeasureTime frame
1. Intention to change; 2. Proces measures.

Contacts

Public ContactWillemieke Kroeze

Erasmus Medical Center, Department of Public Health, room AE 139, P.O. Box 2040

w.kroeze@erasmusmc.nl+31 (0)10 4089253

Outcome results

None listed

Source: NL-OMON (via WHO ICTRP)