Impact of milk consumption on cognition and health of primary school children in rural Vietnam

Status

Active, not recruiting

Phases

Unknown

Study type

Interventional

Source

NL-OMON

Registry ID

NL-OMON23340

Enrollment

454

Registered

2008-10-13

Start date

2004-11-01

Completion date

Unknown

Last updated

2024-02-28

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Weight for age Height for age Nutritional status Schoolperformance Fecal microflora Quality of life

Interventions

1) Regular milk 2) Fortified milk 3) Control group

Eligibility

Inclusion criteria

Inclusion criteria: 1. Children aged 7-8 years from Yen Phong district 2. Children attending daily schoolclasses in Bac Nihn province 3. Children consuming daily 2 servings of 250 ml

Exclusion criteria

Exclusion criteria: 1. Children not willing to consume less then the recommended daily serving 2. Children outside

Design outcomes

Primary

Measure	Time frame
- Antroprometrics - Quality of life - Mental performance	—

Secondary

Measure	Time frame
- Fecal Microbiota composition - Nutrients/Hb in urine and blood samples	—

Contacts

Public ContactR. Biesebeke, te

Friesland Foods Pieter Stuyvesantweg 1

rob.tebiesebeke@frieslandfoods.com++31612504012

Outcome results

None listed

Source: NL-OMON (via WHO ICTRP)