Skip to content

Prevention of asthma and respiratory symptoms in young children with a nutritional intervention

Prevention of asthma and respiratory symptoms in young children with a nutritional intervention

Status
Recruiting
Phases
Unknown
Study type
Interventional
Source
NL-OMON
Registry ID
NL-OMON21537
Enrollment
150
Registered
2020-07-03
Start date
2020-08-17
Completion date
Unknown
Last updated
2024-02-28

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

asthma

Interventions

The dietary intervention is advised for 12 months. It consists of 4 unprocessed food components (NOVA 1/2 classification)
-daily dairy butter on each slice of bread (5 grams per slice) -daily 300 ml full fat milk/ yoghurt, - 3x a week 50 grams of beef at supper - 5x a week 1-2 serving spoons of seasonal vegetables at su

Sponsors

Hospital Group Twente, NL
Lead Sponsor

Eligibility

Inclusion criteria

Inclusion criteria: - Children between 1 and 4 years old - Paediatric Asthma Score =7

Exclusion criteria

Exclusion criteria: -not understanding the Dutch language by the parents -Allergy for one or more of the components of the dietary intervention

Design outcomes

Primary

MeasureTime frame
The primary objective will be the difference between the intervention and control group in TRACK score and more extensive respiratory symptoms questionnaire (LRSQ) scores.

Secondary

MeasureTime frame
Secondary outcome measures are medication use, microbiome, immune analysis (cytokine profile, selective antibody production), IgA in saliva, adherence to the diet as well as growth parameters such as height, weight and BMI.

Contacts

Public ContactEllen van der Gaag

Ziekenhuis Groep Twente

e.gaagvander@zgt.nl088-7085818

Outcome results

None listed

Source: NL-OMON (via WHO ICTRP)