Obesity, adiposity Obesiteit, zwaarlijvigheid
Conditions
Interventions
Sponsors
Eligibility
Inclusion criteria
Inclusion criteria: Children and adolescents (8-19 years) with a SDS-BMI ≥ 3.0 (99.9th age- and sex-specific percentile of BMI in the fourth Dutch nationwide growth study of 1997), or a SDS-BMI ≥ 2.3 (99th age- and sex-specific percentile of BMI in the fourth Dutch nationwide growth study of 1997) in combination with obesity-related comorbidity. All participants were referred by their local pediatrician after insufficient response to ambulatory treatment to reduce weight.
Exclusion criteria
Exclusion criteria: 1. Syndromal/chromosomal determined obesity; 2. Obesity cause by endocrine disorders (e.g. hypothyroidism, Cushing syndrome, primary hyperinsulinemia, pseudohypoparathyroidism, acquired (structural) hypothalamic damage) or use of medication (e.g. antiepileptic drugs, antidepressants); 3. Psychiatric disorders (e.g. severe depression, schizophrenia) that may obstruct adequate treatment; 4. Presence of eating disorders (e.g. binge eating disorder, bulimia nervosa) to such a degree that specific therapeutic attention is needed before starting the intervention; 5. Children/adolescents or parents that can or will not give `informed consent`, parents that can or will not participate in the treatment; 6. Children/adolescents with an IQ below 75 or attending a school for intellectually challenged children.
Design outcomes
Secondary
| Measure | Time frame |
|---|---|
| 1. Psychological and psychosocial data on issues such as motivation, competence, self-esteem, anxiety, mental stress; 2. Cardiovascular risk factors (blood pressure, serum lipids, liver function tests, glucose and insulin); 3. Waist circumference; 4. Dietary behavior by Food Frequency Questionnaire; 5. Questionnaires on eating behavior, physical activity (sedentary behavior); 6. Quality of life (generic, weigh-specific and health-related quality of life). | — |
Primary
| Measure | Time frame |
|---|---|
| SDS-BMI (costs of treatment per change in relative BMI). | — |
Contacts
VU University Medical Center, Afdeling Voeding en Gezondheid/ Instituut Gezondheidswetenschappen, Faculteit Aard en Levenswetenschappen, De Boelelaan 1085