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Self-Reported Hydration and Nutrition Habits and Knowledge Among Frontline Workers in Manufacturing Facilities

Self-Reported Hydration and Nutrition Habits and Knowledge Among Frontline Workers in Manufacturing Facilities

Status
Enrolling by invitation
Phases
Unknown
Study type
Observational
Source
ClinicalTrials.gov
Registry ID
NCT07733999
Enrollment
1000
Registered
2026-07-29
Start date
2026-08-01
Completion date
2027-04-01
Last updated
2026-07-29

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Hydration, Industrial Athlete, Nutrition

Brief summary

The study is designed as a cross-sectional, descriptive study. Surveys will be used to assess the current hydration and nutrition habits and knowledge amongst PepsiCo frontline workers in manufacturing facilities

Interventions

None listed

Sponsors

PepsiCo Global R&D
Lead SponsorINDUSTRY

Study design

Observational model
COHORT
Time perspective
CROSS_SECTIONAL

Eligibility

Sex/Gender
ALL
Age
18 Years to 65 Years
Healthy volunteers
Yes

Inclusion criteria

* Self-identify as a healthy male or female * 18-65 years of age * is currently employed by PepsiCo in a PBNA or PFNA manufacturing facility * can read and comprehend English * has worked for PepsiCo for 2 months or longer * Willing to agree with what is outlined in the informed consent form.

Exclusion criteria

* is not a PepsiCo worker for 2 months or longer * participated in a PepsiCo clinical trial in the past 30 days * Not able to read and comprehend English * over 65 years of age

Design outcomes

Primary

MeasureTime frameDescription
Hydration Knowledge Scaleone time response after enrollment in study16-item measure assesses respondents' understanding of hydration principles. Each statement is rated on a -2 (Definitely inaccurate) to +2 scale (Definitely accurate)
Fluid Behavior Indexone time response after enrollment in study4-item behavioral measure that asks about actual hydration practices scored 0-7. 0 indicates poor hydration habits and 7 indicates positive hydration habits.
Hydration Facilitators and Barriersone time response after enrollment in studyAn 18-item measure assesses both facilitators and barriers to hydration on a 5 factor scale. Response range from 1- not at all like me to 5- very much like me.
Self reported nutrition habits & knowledge.one time reponse after enrollment in studyRapid Eating Assessment for Participants - Shortened Version. a series of yes/no or frequency-based questions with options: Usually/Often, Sometimes, Rarely/Never, Does not apply to me. Higher scores indicate better alignment with dietary guidelines.

Secondary

MeasureTime frameDescription
Demographicsone time response after enrollment in studyage, sex, race, ethnicity, work location, job title, time employed at PepsiCo, typical shift duration, with option of self-reported height and weight

Countries

United States

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Jul 30, 2026