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Management of Polycystic Ovarian Syndrome-associated Reproductive Dysfunction Through Kefir Supplementation

Managing Polycystic Ovarian Syndrome- Associated Reproductive Dysfunction Through Kefir Supplementation

Status
Completed
Phases
Unknown
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT07711782
Enrollment
50
Registered
2026-07-17
Start date
2026-01-18
Completion date
2026-04-18
Last updated
2026-07-17

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Polycystic Ovarian Syndrome (PCOS), Reproductive Health

Keywords

Kefir water, poly cystic ovarian syndrome, reproductive health

Brief summary

Polycystic ovary syndrome (PCOS) affect around 6-12% of women of age 18-25 years. Kefir contains bioactive compounds such as lactic acid bacteria, yeast, peptides, polysaccharides and organic acids and acts as a good probiotic source.

Detailed description

The target population were females between the ages of 18 and 25 years who have the history of amenorrhea or delayed periods, unusual weight gain, cyst in their ovaries, hormonal imbalance or thyroid issue. Once consent is given, participants were then be randomly assigned to receive the prescribed intervention or act as a control. (C0) Control group: Participants were only be subjected to use a regular calorie deficit diet plan (G1) Experimental group: Participants were advised to take water 250ml of water kefir per day in their mid-morning snack time for 2 months. At baseline, nutritional assessment based on weight and height, BMI, waist circumference, blood pressure, fasting blood glucose, lipid panels (HDL, LDL, total cholesterol, triglycerides), FHS Levels, LH levels, TSH levels was done after 8 weeks of intervention.

Interventions

OTHER(C0) Control group

Participants were subjected to use a regular calorie deficit diet plan

DIETARY_SUPPLEMENT(G1) Experimental group

Participants were advised to take water 250ml of water kefir per day in their mid-morning snack time for 2 months.

Sponsors

University of Lahore
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
SUPPORTIVE_CARE
Masking
NONE

Eligibility

Sex/Gender
FEMALE
Age
18 Years to 25 Years
Healthy volunteers
No

Inclusion criteria

* Females of age 18-25 will be selected. * Females suffering from amenorrhea or cycle longer then 35days were selected. * Females with PCOS were selected. * Females with BMI 18.5-29.9 were selected in this research. * Females with thyroid issues were selected.

Exclusion criteria

* Pregnant and breast-feeding females were not included. * Those who smoke were not included. * Those who consume alcohol were not included. * Those suffering from endocrine diseases were not be included. * Those taking lipid- lowering drugs or blood pressure regulating medications were not be included. * Those taking antibiotics or medications related to PCOS treatment or vitamin-mineral or probiotics within 1 month prior to study inclusion.

Design outcomes

Primary

MeasureTime frameDescription
Lipid Profile8 weeksBlood lipid profile were obtained using fasting blood samples to determine serum total cholesterol, high-density lipoprotein cholesterol (HD L-C), low density lipoprotein cholesterol (LDL-C) and triglycerides.

Secondary

MeasureTime frameDescription
FSH (follicle stimulating hormone)8 weeksBlood test will be done to check the reproductive health
LH (luteinizing hormone)8 weeksBlood test to check the secretion of luteinizing hormone and how it triggers ovulation and stimulate testosterone production.

Countries

Pakistan

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Jul 18, 2026