Skip to content

Effect Of Whole or Skimmed Milk Greek Yogurt on Integrated Muscle Protein Synthesis, Glucose Homeostasis, and Cognition in Post-Menopausal Women

Effect Of Whole or Skimmed Milk Greek Yogurt on Integrated Muscle Protein Synthesis, Glucose Homeostasis, And Cognition in Post-Menopausal Women

Status
Not yet recruiting
Phases
Unknown
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT07705724
Enrollment
40
Registered
2026-07-15
Start date
2026-10-01
Completion date
2029-04-01
Last updated
2026-07-30

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Menopause, Obesity & Overweight, Women

Keywords

Muscle Protein Synthesis, Protein Turnover, Glycemic Control, Cognition, Post-Menopause, Women, Protein, Dairy

Brief summary

The study will examine the impact of adding two servings per day of skimmed or whole milk Greek yogurt on integrated muscle protein synthesis (iMPS), blood sugar control, and cognition in post-menopausal women with overweight and obesity.

Interventions

OTHERSkimmed vs Whole Milk Greek Yogurt

Participants will be randomized to receive a standardized diet with either skimmed milk or whole milk Greek yogurt.

Sponsors

University of Arkansas
Lead SponsorOTHER
National Dairy Council
CollaboratorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
NONE

Eligibility

Sex/Gender
FEMALE
Age
50 Years to 65 Years
Healthy volunteers
Yes

Inclusion criteria

1. Aged 50 to 65 years 2. Body mass index ≥25 to \<40 kg/m2 or body fat ≥36% 3. Able to provide informed consent 4. Absence of menstruation for ≥12 months without the use of hormonal contraceptives, or one of the following: * Another medical cause of menopause e.g., history of bilateral oophorectomy * Clinician-confirmed menopausal status for those with hysterectomy and retained/unknown ovaries * Partial/total hysterectomy ≥12 months ago and current age ≥55 years

Exclusion criteria

1. Allergy or intolerance to dairy products (other allergies or intolerances may be excluded if they are not compatible with the study meals and how they are prepared) 2. Conditions, medications, or recent changes in medications that cause participants to be metabolically unstable (e.g., renal, cardiovascular, thyroid, polycystic ovary syndrome, type-1 and type-2 diabetes) 3. Gastric bypass/bariatric surgery in the previous 5 years 4. Pregnancy or nursing in the prior 12 months 5. Weight loss or gain \>5 kg in the last two months 6. Unable or unwilling to suspend use of blood thinning medications and non-steroidal anti-inflammatory drugs for the duration of the study 7. Unwilling to abstain from vigorous exercise for the study period 8. Does not or will not eat all foods on the standardized diet (e.g., allergies, intolerances, or taste preferences) 9. Participants may be excluded at the Principal Investigator's discretion if their health or body composition is not compatible with the required study procedures

Design outcomes

Primary

MeasureTime frameDescription
Integrated Muscle Protein Synthesis (iMPS)1 weekIntegrated muscle protein synthesis expressed as the fractional synthetic rate (%/day).

Secondary

MeasureTime frameDescription
Glucose Homeostasis1 weekMean glucose and mean amplitude of glucose excursions (MAGE) as determined from continuous glucose monitors (CGMs) (mg/dL).

Countries

United States

Contacts

CONTACTDavid D. Church, PhD
dchurch@uams.edu501-526-5769
CONTACTJoseph J Matthews, PhD
jmatthews@uams.edu501-526-5707
PRINCIPAL_INVESTIGATORDavid D Church, PhD

University of Arkansas

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Jul 31, 2026