Biomechanic, ERCP, Musculoskeletal Disorders
Conditions
Keywords
musculoskeletal disorders, ERCP, biomechanic, physiology
Brief summary
A number of best practice recommendations have been developed to improve practitioner comfort, similar to those recommended for digestive surgeons. It is recommended to use a height-adjustable examination table, position the screen at eye level, and use a chair during the procedure. The use of lead aprons is essential for certain endoscopic procedures (ERCP drainage of the bile ducts, prosthesis placement, etc.). Several retrospective studies in the surgical and radiological fields have shown an increased risk of MSDs among these populations. To distribute the weight of the apron, several shapes are available to limit stress. An apron weighs approximately 7 kg, due in particular to the amount of lead. The aim of this study is to evaluate the biomechanical forced experienced by the gastroenterologist during ERCP.
Interventions
Each practitioner will perform 4 ERCP recorded using the CAPTIV system. In order to know the biomechanical constraints during standard endoscopic examination (upper endoscopy and colonoscopy), an upper endoscopy and a standard colonoscopy examination will also be filmed and monitored.
Sponsors
Study design
Eligibility
Inclusion criteria
* Adult subject (age ≥ 18 years) * hepato-gastroenterologist * Performing ERCP * Person who has given consent for participation in the study
Design outcomes
Primary
| Measure | Time frame | Description |
|---|---|---|
| measurement of average muscle during ERCP | 1 day | measurement of average muscle during ERCP |
| measurement of angular analysis during ERCP | day 1 | — |
Secondary
| Measure | Time frame | Description |
|---|---|---|
| level of stress during the practice of ERCP | day 1 | level of stress during the practice of ERCP by analyzing the average data obtained from cardiofrequency monitoring |
Countries
France