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Exploration of Potential Biomarkers of Polyphenol Intake From Artichoke By-product Supplements

Exploration of Potential Biomarkers of Polyphenol Intake From a Supplement Derived From Artichoke By-products Rich in Hydroxycinnamic Acids

Status
Recruiting
Phases
Unknown
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT07615673
Acronym
ARTI-UP ADME
Enrollment
16
Registered
2026-05-29
Start date
2026-05-26
Completion date
2026-06-25
Last updated
2026-06-03

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

ADME, Healthy Adult Participants, Polyphenolic Compounds and Metabolism, Polyphenols Absorption Profile

Brief summary

The bioavailability study analyzes the absorption, distribution, metabolism, and excretion (ADME) processes of the polyphenols under study (HCAs). To achieve the planned objectives, blood and urine samples will be collected before and at different time intervals following the intake of the study supplement, which will consist of capsules made from dehydrated artichoke by-products rich in HCAs. To determine the bioavailability of the active compounds, volunteers will be asked to follow a diet low in polyphenols/plant-based foods for 48 hours prior to the supplement intake and up to 48 hours after product consumption. Blood and urine samples will be collected before intake and during the following 48 hours. Subsequently, the samples will be analyzed using high-performance liquid chromatography coupled with mass spectrometry (HPLC-MS) to identify and quantify the bioactive compounds of interest and their metabolites. The results of the ADME trial will allow for the identification of plasma and urinary metabolites, the characterization of intake markers, and the determination of inter-individual differences in metabolic profiles.

Interventions

DIETARY_SUPPLEMENTSingle intake of a supplement derived from artichoke by-products

A single dose of 6 capsules of dehydrated artichoke by-product (containing 197.4 mg HCAs) consumed within 15 minutes accompanied by 250 ml of water.

Sponsors

Iziar Amaia Ludwig Sanz Orrio
Lead SponsorOTHER
Ministerio de Ciencia e Innovación, Spain
CollaboratorOTHER_GOV

Study design

Allocation
NA
Intervention model
SINGLE_GROUP
Primary purpose
BASIC_SCIENCE
Masking
NONE

Eligibility

Sex/Gender
ALL
Age
18 Years to 75 Years
Healthy volunteers
Yes

Inclusion criteria

* Men and women between 18 and 75 years of age. * Normal-weight volunteers (BMI of 18.5-24.9 kg/m²). * Subjects must be able to understand and willing to sign the informed consent form, and must comply with all study procedures and requirements.

Exclusion criteria

* Presence of chronic gastrointestinal pathology. * Lactating or pregnant women, or those planning to become pregnant. * Individuals who have taken antibiotics within the 3 months prior to the study. * Individuals currently taking supplements (plant-derived, fiber, or probiotics) unless they are willing to discontinue use during the 4-day study intervention and ensure a minimum washout period of 14 days prior to baseline measurements. * Individuals with an alcohol intake \> 80 g/day. * Presence of allergy or intolerance to artichoke. * Individuals undergoing treatment with anticoagulants, immunosuppressants, or cytotoxic agents. * Presence of renal or hepatic failure. * Presence of immunodeficiency or being HIV positive. * Subjects with any type of cancer, those undergoing cancer treatment, or those for whom at least 5 years have not passed since remission. * Presence of weight loss greater than 5% in the 6 months prior to the trial. * Lack of time or geographical availability to attend the study visits. * Failure to sign the informed consent form. * Difficulty in undergoing blood extraction/collection. * Having donated blood within 14 days prior to the baseline visit. * Individuals who demonstrate difficulty swallowing capsules, tablets, pills, or similar.

Design outcomes

Primary

MeasureTime frameDescription
Change in the qualitative identification of HCAs and their metabolites of dehydrated artichoke by-product in urine between baseline and 48 h post-consumptionBaseline, 0-4 hours, 4-7 hours, 7-12 hours, 12-24 hours, and 24-48 hoursChange in HCAs and their metabolites in urine between baseline and 48h post consumption will be measured by identifying qualitatively metabolites from dehydrated artichokes by-products at different time points using chromatography coupled with mass spectrometry analytical techniques (UPLC-MS).
Change in the qualitative identification of HCAs and their metabolites of dehydrated artichokes by-product in plasma between baseline and 48 h post consumptionBaseline, 1 hours, 2 hour, 4 hours, 7 hours, 24 hours, and 48 hoursChange in HCAs and their metabolites in plasma between baseline and 48 h post consumption will be measured by identifying qualitatively metabolites from dehydrated artichoke by-product at different time points using chromatography coupled with mass spectrometry analytical techniques (UPLC-MS).
Change in the plasmatic concentration of HCAs (nanomol/L) and their metabolites of dehydrated artichoke by-prodcuts between baseline and 48 h post consumptionBaseline, 1 hours, 2 hour, 4 hours, 7 hours, 24 hours, and 48 hoursBioavailability and metabolism from artichoke by-product polyphenols will be studied by evaluating changes in concentration of HCA and their metabolites (nanomol/L) in plasma samples at different time points using chromatography coupled with mass spectrometry analytical techniques (UPLC-MS).
Change in the concentration of artichoke by-product HCAs in urine (nanomol/L) and their metabolites between baseline and 24 h post consumptionBaseline, 0-4 hours, 4-7 hours, 7-12 hours, 12-24 hours, and 24-48 hoursMetabolism and excretion from artichoke by-product polyphenols will be studied by evaluating changes in HCAs and their metabolite concentration (nanomol/L) in urine samples at different time points using chromatography coupled with mass spectrometry analytical techniques (UPLC-MS).

Countries

Spain

Contacts

CONTACTIziar A Ludwig, PhD
uinclint@unav.es+34 948425600
CONTACTIdoia Ibero, PhD
iibero@unav.es+34 948 425 600
PRINCIPAL_INVESTIGATORIziar A Ludwig Sanz-Orrio

University of Navarra

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Jun 4, 2026