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Effect of Vitamin D and Folic Acid on Mild Cognitive Impairment

Effects and Mechanisms of Vitamin D Combined With Folic Acid and Vitamin B12 on Mild Cognitive Impairment Via Regulation of Key Factors in 27-Hydroxycholesterol Metabolism

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT07486141
Enrollment
380
Registered
2026-03-20
Start date
2024-11-01
Completion date
2026-06-01
Last updated
2026-03-20

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Mild Cognitive Impairment

Keywords

Vitamin D, Folic Acid

Brief summary

The purpose of this study is to investigate the effects of Vitamin D3 combined with Folic Acid on mild cognitive impairment (MCI). Participants aged 50 to 70 years with MCI will be randomly assigned to three groups: a low-dose Vitamin D3 plus Folic Acid group, a high-dose Vitamin D3 plus Folic Acid group, and a placebo group. The intervention will last for 6 months. The main goal is to observe whether this nutritional intervention can improve or delay the decline of cognitive function.

Detailed description

Mild cognitive impairment (MCI) is a critical transitional stage between normal aging and Alzheimer's disease (AD). Designing precise dietary and nutritional interventions is a vital strategy for preventing and treating MCI. Based on an established cohort study, this randomized, double-blind, placebo-controlled trial aims to evaluate the efficacy of combining Vitamin D3 and Folic Acid in MCI patients. The study will analyze changes in overall and multi-dimensional cognitive functions before and after the 6-month intervention. Furthermore, the study will explore the underlying mechanisms by analyzing biological samples (blood, urine, and feces) for alterations in 27-hydroxycholesterol (27-OHC) and its metabolites, active Vitamin D3, Folic Acid levels, CYP27A1 activity, and related gene polymorphisms. The findings will help determine the optimal interaction ratio and effective dosage of this combined nutritional intervention for delaying cognitive decline.

Interventions

DIETARY_SUPPLEMENTVitamin D3 (800 IU/d) and Folic Acid(0.4mg/d)

One folic acid tablet and one low-dose Vitamin D3 tablet administered orally once daily at breakfast for 6 months.

DIETARY_SUPPLEMENTVitamin D3 (1600 IU/d) and Folic Acid(0.4mg/d)

One folic acid tablet and one high-dose Vitamin D3 tablet administered orally once daily at breakfast for 6 months.

Two starch placebo tablets administered orally once daily at breakfast for 6 months. The placebo is identical in appearance, color, and smell to the active tablets.

Sponsors

Capital Medical University
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
DOUBLE (Subject, Investigator)

Eligibility

Sex/Gender
ALL
Age
50 Years to 70 Years
Healthy volunteers
No

Inclusion criteria

* Aged 50 to 70 years old. * Derived from the established elderly chronic disease and health cohort. * Meet the diagnostic criteria for Mild Cognitive Impairment (MCI) (e.g., indicated by specific cut-off scores on the MoCA adjusted for education level). * Volunteered to participate, able to cooperate with the cognitive assessments, and signed the informed consent form.

Exclusion criteria

* Diagnosis of Alzheimer's disease, other types of dementia, or severe psychiatric disorders (e.g., severe depression, schizophrenia). * History of severe neurological diseases (e.g., stroke, brain tumor, brain trauma) that may affect cognitive function. * Severe visual or hearing impairments that prevent the completion of cognitive tests. * Patients with liver diseases (e.g., hepatitis, liver cirrhosis) or kidney diseases (e.g., nephritis, kidney stones, renal failure). * Patients with hypercalcemia (serum calcium concentration \> 10.5 mg/dl). * Patients with severe anemia, severe malnutrition, or abnormal thyroid function. * Current use or use within the past 3 months of cognition-improving drugs, Vitamin D, or Folic Acid supplements, and unwilling to undergo a 3-month washout period prior to the intervention.

Design outcomes

Primary

MeasureTime frameDescription
Change in Global Cognitive Function Assessed by Montreal Cognitive Assessment (MoCA) ScoreBaseline and 6 monthsGlobal cognitive function is evaluated using the Montreal Cognitive Assessment (MoCA). The MoCA assesses different cognitive domains including attention and concentration, executive functions, memory, language, visuoconstructional skills, conceptual thinking, calculations, and orientation. The total score ranges from 0 to 30. Higher scores indicate better cognitive performance.

Secondary

MeasureTime frameDescription
Change in Serum 25-hydroxyvitamin D [25(OH)D] LevelsBaseline and 6 monthsSerum concentrations of 25(OH)D will be measured to assess the response to Vitamin D3 supplementation.
Change in Serum Folic Acid LevelsBaseline and 6 monthsSerum concentrations of folic acid will be measured to assess the response to folic acid supplementation.
Change in 27-hydroxycholesterol (27-OHC) LevelsBaseline and 6 monthsLevels of 27-OHC and its metabolites in biological samples (blood/urine/feces) will be measured to explore the underlying metabolic mechanisms.

Countries

China

Contacts

PRINCIPAL_INVESTIGATORRong Xiao, PhD

Capital Medical University

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Mar 21, 2026