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Associations Between Dietary Patterns, LDL Aggregation, and Cardiometabolic Health

Associations Between Dietary Pattern Adherence, LDL Aggregation, and Cardiometabolic Health: A Cross-sectional Analysis.

Status
Not yet recruiting
Phases
Unknown
Study type
Observational
Source
ClinicalTrials.gov
Registry ID
NCT07474233
Enrollment
90
Registered
2026-03-16
Start date
2026-10-01
Completion date
2027-05-01
Last updated
2026-08-26

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Atherosclerosis Cardiovascular Disease, Dyslipidaemia, Endothelial Dysfunction, Metabolic Syndrome

Keywords

LDL aggregation, Dietary patterns, Atherosclerosis, Cardiovascular disease, Onmivore diet, Vegan diet, Carnivore diet, Lipid profile, Cardiometabolic health

Brief summary

This study aims to investigate the extent to which vegan or plant-based, omnivorous, and carnivore dietary patterns affect LDL aggregation susceptibility (the affinity for LDL cholesterol particles to clump together in the blood), which may promote plaque build-up in arteries. Using a cross-sectional mixed-methods design, the study will measure LDL aggregation, blood lipids, and other metabolic biomarkers in individuals following these diets, and combine these data with dietary and behavioural information to examine links with cardiovascular and metabolic health.

Interventions

None listed

Sponsors

Liverpool John Moores University
Lead SponsorOTHER

Study design

Observational model
CASE_CONTROL
Time perspective
CROSS_SECTIONAL

Eligibility

Sex/Gender
ALL
Age
25 Years to 60 Years
Healthy volunteers
Yes

Inclusion criteria

* Adults aged 25-60 years. * BMI range (18.5-29.9 kg/m²). * Following one of the specified dietary patterns (vegan/plant-based, carnivore, or omnivorous) for a minimum of 6 months. * Self-identified as health-focused (i.e., intentionally following the diet for perceived health benefits).

Exclusion criteria

* BMI outside the stated range (\<18.5 or ≥30 kg/m²). * Use of lipid-lowering medications or supplements that may interfere with LDL levels. * Pregnancy or breastfeeding. * Any significant deviation from the specified diet within the last month.

Design outcomes

Primary

MeasureTime frameDescription
LDL aggregation susceptibilityBaseline upon enrollment.To measure changes in how easily LDL cholesterol particles 'clump' together in the blood vessels from baseline to post-intervention, assessed via plasma lipid and lipoprotein analysis.

Secondary

MeasureTime frameDescription
Plasma lipid and lipoprotein profileBaseline upon enrollment.Changes in plasma levels of total cholesterol, LDL cholesterol, HDL cholesterol, triglycerides will be determined via enzymatic analysis and measured in mmol/L.
Lipoprotein particle sizeBaseline upon enrollment.Changes in lipoprotein particle size (diameter) will be measured via Nuclear Magnetic Resonance spectroscopy (NMR) and expressed in nanometers.

Countries

United Kingdom

Contacts

CONTACTMegan L Wilson, BSc Nutrition
M.L.Wilson@ljmu.ac.uk+447362317430
CONTACTDr Richie Kirwan
R.P.Kirwan@ljmu.ac.uk
STUDY_DIRECTORRichie Kirwan

Liverpool John Moores University

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Aug 27, 2026