Skip to content

Whole Grain Job's Tear, Muscle Health, Blood Glucose and Lipid Level

The Clinical Effectiveness of Taiwanese Whole Grain Job's Tear on Muscle Health, Blood Glucose and Lipid Levels- a Randomized Controlled Trial

Status
Recruiting
Phases
Phase 2
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT06503172
Enrollment
80
Registered
2024-07-16
Start date
2024-06-14
Completion date
2024-12-31
Last updated
2024-07-16

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Frailty, Hyperglycemia, Hyperlipidemia, Sarcopenia

Brief summary

Background: This investigation aims to explore efficacy of Taiwanese whole grain job's tear on muscle health and blood glucose and lipid levels in community-dwelling older adults. Methods: An open-label, 16-week, randomized controlled, cross-over trial involving participants with subject complaint of slower gait or weakness or fall in last year were recruited. The intervention group consumed Taiwanese whole grain job's tear (red job's tear) or white job's tear. Assessments included laboratory tests, functional assessments, and body composition.

Interventions

BIOLOGICALTaiwanese whole grain job's tear (red job's tear)

300cc drink made from red job's tear, 2 bottle/day from week 0 to week 8

BIOLOGICALWhite job's tear

300cc drink made from white job's tear, 2 bottle/day from week 0 to week 8

Sponsors

Taichung District Agricultural Research and Extension Station, Ministry of Agriculture, Taiwan
CollaboratorUNKNOWN
Taipei Veterans General Hospital, Taiwan
Lead SponsorOTHER_GOV

Study design

Allocation
RANDOMIZED
Intervention model
CROSSOVER
Primary purpose
TREATMENT
Masking
NONE

Eligibility

Sex/Gender
ALL
Age
60 Years to 95 Years
Healthy volunteers
Yes

Inclusion criteria

People who aged 60-95 years Patients with following characteristics: feeling loss in activity detecting decline in self's walking speed. feeling tired of doing everything. having fall event in last year. People willing to follow the program and cooperate with us for following tracking. People who are neither vegan nor vegetarian People agree and be able to sign the informed consent.

Exclusion criteria

People with any disease affecting their limbs, including: having fracture on limbs in the past 6 months having severe arthritis in the past 6 months any other whom PI recognized as weak control of their nervous system( e.g.: Parkinson's disease and stroke). People with intermittent limp caused by peripheral artery diseases People with weak control of mental disorder People with weak control of Cardiopulmonary disease People with weak control of Malignant tumor People with weak control of kidney diseases (eGFR \<60ml/min/1.73) People with Visual impairment and Hearing disorder which cannot help to complete the program. People who have underwent hormone treatment and planned to undergo hormone treatment during program session. Any other condition that PI recognized as not suitable

Design outcomes

Primary

MeasureTime frameDescription
Changes of appendicular skeletal muscle index(ASMI)0, 8, 16 weekASMI=appendicular skeletal muscle mass(kg)/(height(m)2)
Changes of handgrip strength0, 8, 16 weekMaximal handgrip strength of dominant hand (kg)
Changes of gait speed0, 8, 16 weekUsual gait speed measured by 6-meter walking (m/s)
Changes of time required to finish timed up and go(TUG) test0, 8, 16 weekChanges of time required to finish timed up and go(TUG) test

Secondary

MeasureTime frameDescription
Changes of muscle biomarker 20, 8 weekMeasured by serum follistatin
Changes of inflammation marker0, 8, 16 weekdefined by hsCRP
Changes of muscle biomarker 30, 8 weekMeasured by serum activin A
Changes of insulin resistance0, 8, 16 weekMeasured by HOMA-IR
Changes of LDL0, 8, 16 weekChanges of LDL
Changes of muscle biomarker 10, 8 weekMeasured by serum myostatin

Countries

Taiwan

Contacts

Primary ContactAnchun Hwang, Doctor
anchun.hwang@gmail.com886-2-28712121

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026