Gastrostomy, Tracheostomy
Conditions
Keywords
Percutaneous Endoscopic Gastrostomy, Tracheostomy, Enteral feeding
Brief summary
There is currently limited guidance on when to hold nutritional supplementation through for patients, who are receiving tube feeding, undergoing surgical procedures. This study aims to investigate which time would be the best to stop nutrition, if at all, before undergoing a surgical procedure.
Detailed description
The risk for malnutrition-associated complications is high for patients in the trauma- surgical-, and neurological intensive care units. Patients with persistent neurologic impairment often require nutritional supplementation through a variety of naso-enteral or surgical feeding tubes such as percutaneous endoscopic gastrostomy (PEG) tubes. In patients with a protected airway, enteral nutrition has been reported to continue during invasive surgical procedures. Nonetheless, University Hospital's current SOC for holding enteral nutrition prior to undergoing surgical procedures under anesthesia is 8 hours. However, the current American Society of Anesthesiologists (ASA) guidelines do not make provision for inpatients receiving supplemental enteral nutrition. Enteral nutrition contains protein, fat, and carbohydrates, mimicking what patients would consume with a solid food meal. Balancing the need of optimized nutrition in critically ill patients with an unprotected airway against the risk of aspiration during surgical procedures brings a need for clear guidance on when to hold enteral nutrition prior to undergoing a tracheostomy procedure.
Interventions
Naso-enteral nutrition will be stopped when the patient is called to the OR for scheduled procedure (tracheostomy + PEG or PEG only).
Naso-enteral nutrition will be stopped 2 hours before the scheduled procedure (tracheostomy + PEG or PEG only).
Sponsors
Study design
Intervention model description
The two groups per arm in this study are: 1. Nutrition will be stopped when the patient is called to the OR for scheduled procedure. 2. Nutrition will be stopped 2 hours before the scheduled procedure.
Eligibility
Inclusion criteria
* Patients aged \>18 years. * Patients who require a tracheostomy or PEG placement.
Exclusion criteria
* Patients with gastric and/or bowel obstruction. * Patients unable to receive enteral nutrition. * Patients who are pregnant and/or breastfeeding.
Design outcomes
Primary
| Measure | Time frame | Description |
|---|---|---|
| Measuring stomach contents in patients undergoing a tracheostomy and/or PEG placement. | 0-8 hours | Measurement of stomach contents will be done with enteral feeding stopped at different time points prior to undergoing the surgical procedure. |
Countries
United States