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Zypan Functional Dyspepsia

Evaluating Changes in Quality of Life and Digestion in Functional Dyspepsia in Adults

Status
Recruiting
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT06320379
Enrollment
64
Registered
2024-03-20
Start date
2023-03-15
Completion date
2024-12-31
Last updated
2024-08-06

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Dyspepsia

Brief summary

The purpose of this study is to determine the effects of a readily available dietary supplement on quality of life and digestion in adults with functional dyspepsia.

Interventions

DIETARY_SUPPLEMENTZypan

The study product is a dietary supplement manufactured by Standard Process Inc (i.e., Zypan®). One serving (i.e., two tablets) contains a proprietary blend (595 mg) of the following: Betaine hydrochloride, bovine pancreas Cytosol™ extract, pepsin (1:10,000), pancreatin (3x), stearic acid (vegetable source), ammonium chloride, bovine spleen, and ovine spleen. Non active ingredients will include cellulose and calcium stearate. Participants will be instructed to take two tablets three times daily with meals

DIETARY_SUPPLEMENTPlacebo Comparator

The control supplement will not contain any of the active ingredients in Zypan® and will also be manufactured by Standard Process Inc. Two tablets will contain 435 mg of cellulose (42%), 288 mg rice bran powder (28%), 201 mg of calcium lactate powder (19.5%\*), 103 mg citric acid (10%), and 2.6 mg calcium stearate (0.25%)

Sponsors

National University of Natural Medicine
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
OTHER
Masking
QUADRUPLE (Subject, Caregiver, Investigator, Outcomes Assessor)

Intervention model description

Participants will be randomized to take either a placebo or Zypan dietary supplement three times per day for four weeks.

Eligibility

Sex/Gender
ALL
Age
18 Years to 70 Years
Healthy volunteers
No

Inclusion criteria

* ● Adults 18-70 years of age (inclusive) * A self-reported history of symptoms consistent with Functional Dyspepsia (per Rome IV criteria - See Telephone Screening), and self-reported absence of organic disease and infection (e.g., Helicobacter pylori) with or without a formal diagnosis by a healthcare professional. * Adults ≥ 60 years of age must have had a normal upper gastrointestinal endoscopy * Willing to be randomized to take a daily dietary supplement or placebo over the 4-week study period * Not taken antibiotics or other drugs prescribed specifically for symptoms consistent with Functional Dyspepsia (per Rome IV criteria) for a period up to 1 month before the beginning of the study. * On a stable dose of all medications prior to study entry (i.e., consistent dose for a minimum of three months) * On a stable dose of dietary supplements for at least one month prior to enrollment * Willing to avoid initiation of new supplements and/or medications unless otherwise indicated by a healthcare professional * Able to communicate via email, complete computer-administered questionnaires, and to read and write in English. * Approved to be eligible for study participation at the discretion of the Principal Investigators, after review of the Formal Eligibility Screen results. * Non-smokers (including tobacco and cannabis products, combusted or vaporized) * Willing to provide written informed consent and to follow the required protocol

Exclusion criteria

* ● A self-reported history of peptic and/or duodenal ulcers, H. pylori infection, gastroesophageal reflux disease (GERD) explained by upper endoscopy, irritable bowel syndrome (IBS), and other chronic GI disorders. * Positive fecal occult blood test (FOBT) at the clinical screening visit * Current use of digestive enzyme and/or betaine HCL-containing dietary supplements * Current use of prescribed proton-pump inhibitors * Current use of drugs that interfere with gastrointestinal motility, including prokinetic agents. * History of previous abdominal surgery, including gastric surgery, excluding appendectomy. * Individuals with chronic kidney or liver disease, cancer, colorectal disease and/or other rare disorders that at the discretion of the PI or Clinical Investigator may impact their safety or confound trial results * Current involvement or within 14 days prior to screening of a significant diet or weight loss program (such as NutriSystem, Jenny Craig, Atkin's or other low-carb diet programs) or very low-calorie liquid diet programs (such as Optifast, Medifast, and/or HMR) * Hospitalization (for any reason other than a scheduled medical procedure unrelated to Functional Dyspepsia) within 3 months prior to screening * Malignancy within the last 5 years (with the exception of basal cell carcinoma, squamous cell carcinoma, and/or carcinoma in situ of the cervix) * Intake of ≥ 2 standardized alcohol-containing beverages per day, 14 per week, or ≥4 in any single day within the past 14 days. * Individuals who do not consume, or are allergic to, animal products * Smoking tobacco or nicotine products (combusted or vaporized) * Use of illicit drugs/substances (such as but not limited to cocaine, phencyclidine (PCP), and methamphetamine) within 14 days of screening * Currently participating in another interventional research study, or participated in another interventional research study within 14 days of screening

Design outcomes

Primary

MeasureTime frameDescription
Protein AssimilationBaselineConcentrations of Amino Acids in Blood

Secondary

MeasureTime frameDescription
Mineral concentrations in bloodBaselineMineral concentrations in blood as measured by Genova Diagnostics NutrEval
Fat-soluble vitamin concentration in bloodBaselineFat-soluble vitamin concentrations in blood as measured by Genova Diagnostics NutrEval
Fat-soluble vitaminsWeek 4Fat-soluble vitamin concentrations in blood as measured by Genova Diagnostics NutrEval
Leeds Dyspepsia QuestionnaireBaselineSubjective measure of digestive symptoms
Patient Reported Outcomes Measurement Information System (PROMIS)-29 Physical Function SubscaleBaselineSubjective measure of Quality of life related to physical function

Other

MeasureTime frameDescription
PotassiumBaselineblood concentrations of Potassium
ChlorideBaselineblood concentrations of Chloride
Carbon Dioxidebaselineblood concentration of carbon dioxide
CalciumBaselineblood concentration of calcium
Total ProteinBaselineTotal protein in blood
AlbuminBaselineConcentration of albumin in blood
GlobulinbaselineConcentration of globulin in blood
Albumin to Globulin ratioBaselineRatio of the blood concentrations of albumin to globulin
BilirubinbaselineConcentrations of bilirubin in blood
Alkaline PhosphatasebaselineConcentrations of alkaline phosphatase in blood
aspartate aminotransferaseBaselineConcentrations of aspartate aminotransferase in blood
Alanine aminotransferasebaselineConcentrations of Alanine aminotransferase in blood
Estimated glomerular filtration ratebaselineglomerular filtration rate per 1.73 sqM estimated
White blood cell countbaselineAmount of leukocytes in blood
Red blood cell countbaselineAmount of erythrocytes in blood
HemoglobinbaselineAmount of hemoglobin in blood
HematocritbaselineAmount of hematocrit in blood
Mean corpuscular volumebaselineMean corpuscular volume of erythrocytes
Mean corpuscular hemoglobinbaselineMean corpuscular hemoglobin of erythrocytes
Mean corpuscular hemoglobin concentrationbaselineMean corpuscular hemoglobin concentration of erythrocytes
Erythrocyte distribution widthbaselineErythrocyte distribution width
Platelet countbaselineamount of platelets in blood
Neutrophilsbaselineamount of neutrophils in blood
Band NeutrophilsbaselineNeutrophils band form per 100 leukocytes
Absolute band neutrophilsbaselineAmount of Neutrophils band form
MetamyelocytesbaselineAmount of metamyelocytes per 100 leukocytes
Absolute MetamyelocytesbaselineAmount of metamyelocytes
MyelocytesbaselineAmount of metamyelocytes per 100 leukocytes
Absolute MyelocytesbaselineAmount of myelocytes
PromyelocytesbaselineAmount of promyelocytes per 100 leukocytes
Absolute PromyelocytesbaselineAmount of promyelocytes
Absolute NeutrophilsbaselineAmount of neutrophils in blood
LymphocytesbaselineAmount of lymphocytes in blood per 100 leukocytes
Reactive LymphocytesbaselineAmount of reactive lymphocytes in blood per 100 leukocytes
Absolute LymphocytesbaselineAmount of reactive lymphocytes in blood
MonocytesbaselineAmount of monocytes in blood per 100 leukocytes
Absolute monocytesbaselineAmount of monocytes in blood
EosinophilsbaselineAmount of eosinophils in blood per 100 leukocytes
Absolute EosinophilsbaselineAmount of eosinophils in blood
BasophilsbaselineAmount of basophils in blood per 100 leukocytes
Absolute BasophilsbaselineAmount of basophils in blood
BlastsbaselineAmount of blasts in blood per 100 leukocytes
Absolute BlastsbaselineAmount of blasts in blood
Nucleated red blood cellsbaselineAmount of nucleated erythrocytes per 100 leukocytes
Microbiota Relative Abundance and CompositionBaselineObjective measure of amount and types of gut microbes
Platelet mean volumebaselineMean volume of platelets in blood
Absolute Nucleated red blood cellsbaselineAmount of nucleated erythrocytes in blood
Blood glucoseBaselineBlood concentrations of glucose
Urea NitrogenBaselineBlood concentrations of Urea Nitrogen
CreatinineBaselineBlood concentrations of creatinine
Urea Nitrogen to creatinine ratiobaselineratio of blood concentrations of urea nitrogen to creatinine
SodiumBaselineblood concentrations of Sodium

Countries

United States

Contacts

Primary ContactRyan Bradley, ND, MPH
rbradley@nunm.edu503-502-1862
Backup ContactAnders Gundersen, MS
agundersen@nunm.edu503-552-1752

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026