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Effects of Flavor Modification for Management of Radiation Induced Dysgeusia

Effects of Flavor Modification for Management of Radiation Induced Dysgeusia in Head and Neck Cancer Patients

Status
Enrolling by invitation
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT06311877
Enrollment
30
Registered
2024-03-15
Start date
2024-09-08
Completion date
2027-04-14
Last updated
2025-04-18

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Dysgeusia

Brief summary

Intervention for dysgeusia in head and neck cancer patients undergoing radiation therapy. This research proposal aims to investigate potential benefits of mBerry in improving quality of life and nutritional outcome in head and neck cancer patients' post-radiation therapy. Our hypothesis is that cancer patients undergoing radiation therapy will benefit from use of miracle berry in treatment of dysgeusia.

Detailed description

Dysgeusia, characterized by altered taste, is a common side effect of radiation used in oropharyngeal cancer treatment. Radiation affects taste buds, leading to issues like loss of appetite, malnutrition, dependence on feeding tubes, dysphagia, and impacts social and overall quality of life. Patients often report bitter, metallic or no taste with food after radiation. Miracle berries, known for interacting with sweet taste receptors, could potentially transform acidic tastes into sweet ones. The aim is to explore mBerry's potential in alleviating dysgeusia, aiding patients in achieving better nutritional status and quality of life.This study includes the use of mBerry tablets, which contain protein within the miracle berry called miraculin, for the treatment of radiation-induced dysgeusia. mBerry is not approved by the Food and Drug Administration (FDA) for the treatment of radiation-induced dysgeusia. It is being used as part of this research study to find out if mBerry tablets improve taste outcomes among head and neck cancer patients after radiation therapy.

Interventions

DIETARY_SUPPLEMENTmBerry

mBerry tablets (.4 grams), which contain protein within the miracle berry called miraculin.

OTHERNo intervention

The control group will not received intervention.

Sponsors

University of South Florida
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
NONE

Eligibility

Sex/Gender
ALL
Age
18 Years to 90 Years
Healthy volunteers
No

Inclusion criteria

* Over 18 years * Diagnosis of mandibular cancer, tonsillar cancer, and lingual cancer * Receiving primary or adjuvant radiation therapy

Exclusion criteria

* Received a total glossectomy or total laryngectomy. * Patients with allergies to peanut, latex, peach, or soy will be excluded as they are at increased risk of allergy to mBerry. * Diagnosis of diabetes as well as prediabetic patients and those that are taking Metformin.

Design outcomes

Primary

MeasureTime frameDescription
5-Point Hedonic Rating ScaleBi-weekly for 8 weeksTaste Test Scale used to assessing liking or preference of taste of a product. Dislike Very Much: Assigned a value of 1, this represents strong disliking. Dislike Slightly: Assigned a value of 2, indicating mild disliking. Neither Like nor Dislike: Assigned a value of 3, representing a neutral response. Like Slightly: Assigned a value of 4, indicating mild liking. Like Very Much: Assigned a value of 5, representing strong liking. The higher the number scored indicates the participants enjoyed the taste vs the lower the number participant liked the taste less.
Chemotherapy-induced Taste Alteration Scale (CITAS)Bi-weekly for 8 weeksPerceived taste scale- Self- administered questionnaire of 18 items evaluated on a five-point. Using a Likert scale 1-5 (where 1 = no difficulty or absence of the disturbance and 5 = maximum difficulty or disturbance). Higher scores indicate more severe taste alterations.

Secondary

MeasureTime frameDescription
M.D. Anderson Dysphagia Inventory (MDADI)Bi-weekly for 8 weeksPatient questionaire on swallow function. Scored on a scale score from 0 to 100. Lower the scores indicate a greater impact of dysphagia on the patients quality of life.
Functional Oral Intake Scale (FOIS)Bi-weekly for 8 weeksLevel of least restrictive diet- the higher the number the participant is able to eat by mouth the lesser of number the patient might be reliable on a feeding tube

Other

MeasureTime frameDescription
Patients weight measurementPatients will be seen for 4 follow-up appointments in the 8 week time frame of the study. The patient will be weighed at the 1st and 4th follow-up visit.Weight

Countries

United States

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026