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SWITCH Diets Study: Self-monitoring With Internet Technology to Choose Healthy Diets

Self-monitoring With Internet Technology to Choose Healthy Diets Study

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT06245369
Acronym
SWITCH
Enrollment
106
Registered
2024-02-07
Start date
2024-04-15
Completion date
2025-03-18
Last updated
2025-03-21

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Overweight and Obesity, Pre-diabetes

Keywords

Healthy diet, obesity, mobile technology, self-monitoring

Brief summary

The goal of the Self-monitoring With Internet Technology to Choose Healthy Diets (SWITCH) study is to examine a 12-week remotely delivered program designed to help adults adopt a healthy dietary lifestyle and lose weight in a diverse cohort of adults with overweight/obesity. The intervention uses a self-determination theory framework to provide a deeper understanding of the factors that influence dietary behavior within the context of tracking. This study incorporates autonomy-supportive strategies to encourage participants to feel more in control of their dietary choices and will provide information and resources to boost participant's competence in achieving their dietary goals. The intervention includes weekly learning modules to support healthy eating and weight loss and daily dietary tracking with visual feedback, all accessible within the SWITCH app.

Detailed description

The SWITCH study is a 12-week remotely delivered, randomized behavioral intervention. Participants will be randomized to one of two groups: 1) SWITCH tracking nutrients to decrease (n=50) or 2) SWITCH tracking nutrients to increase (n=50). Participants will attend a study orientation, complete all baseline measures, be randomized, and then attend a training session for their group. In addition, participants will complete assessment at baseline and 12 weeks. Intervention Design: Diet tracking. Participants in both groups will be asked to track all meals, snacks, and beverages via the SWITCH app and complete a weekly learning module. Both groups will receive the same intervention, but the targeted nutrient goals and the in-app display of daily intake will differ between groups. Participants will be given goals to either increase certain nutrients or to decrease certain nutrients. Diet related education to support healthy eating and weight loss will be provided each week within the SWITCH app. Each module includes some or all (as applicable) of the following components: A brief educational video discussing the week's topic, a video sharing ideas for applying the educational content into daily life, meal swap examples, a weekly goal or challenge and example recipes.

Interventions

BEHAVIORALlearning modules (within app)

Behavioral: Participants will have access to a weekly learning module created as Kahoot courses. Each module will include some or all (as applicable) of the following: * A brief educational video discussing the week's topic * A brief video sharing ideas for applying the educational content into daily life * PDF of meal swap examples * A weekly goal or challenge * Recipes

BEHAVIORALSWITCH app (self-regulation features) - Experimental

Behavioral: Diet (track by in app database). App homepage displays dietary intake graph -circles -. Participants will see an empty circles for the goal nutrients at the start of each day, which will fill up as the participant tracks his/her food intake. If the participant consumes an excess beyond the nutrient intake goal, the circle will remain entirely full.

BEHAVIORALSWITCH app (self-regulation features) - Comparator

Diet (track by in app database). App homepage displays dietary intake graph -circles -. Participants allocated to the control group, tracking intake of nutrients to lower, will see a full circle at the start of each day which depletes, or empties, as the participant tracks his/her food intake. If the participant consumes an excess beyond the nutrient intake goal, the circle will remain entirely empty and the reported totals below the intake circles will display the current intake totals.

Sponsors

University of South Carolina
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
PREVENTION
Masking
DOUBLE (Subject, Outcomes Assessor)

Eligibility

Sex/Gender
ALL
Age
18 Years to 65 Years
Healthy volunteers
Yes

Inclusion criteria

* Age between 18 and 64 years. * BMI between 25 - 49.9 kg/m2 * Have 2 risk factors for T2DM in addition to having overweight or obesity (as defined by the NIDDK). * Own and use a smartphone with a data plan. * Must be willing and able to change dietary intake. * Be free of major health or psychiatric diseases, drug, or alcohol dependency. * Willing to sign informed consent. * Own a digital body weight scale, have regular access, or be willing to purchase one

Exclusion criteria

* Currently participating in a weight loss program * Has lost more than 10 pounds in the past 6 months. * Diagnosed with type 2 diabetes or currently using medications that may impact blood glucose. * Pregnant (or have been pregnant in the last 6 months), anticipating becoming pregnant in the next 12 months, or currently breastfeeding. * Having an eating disorder.

Design outcomes

Primary

MeasureTime frameDescription
Change in Healthy Eating Index12 weeksChange in Healthy Eating Index from baseline to 12 weeks as assessed by dietary recalls.

Secondary

MeasureTime frameDescription
Change in Body weight12 weeksChange in Body weight assessed by home scale - self-report data confirmed by photo

Countries

United States

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026