Diet, Healthy, Hemolysis, Symptoms and Signs
Conditions
Keywords
Hemolysis, Diet, Healthy, Symptoms and Signs
Brief summary
This study determined the effect of dietary education given to hemodialysis patients on dietary treatment and symptoms.
Detailed description
Diet therapy is a part of the treatment of hemodialysis patients. In order for the treatment to be effective, it is necessary to comply with the diet. Non-compliance with diet treatment affects the symptoms experienced by the patient, resulting in morbidity, low quality of life and mortality. Knowing patients' compliance with diet therapy is important in ensuring symptom control. The aim of this study is to determine the effect of diet therapy on symptom management in hemodialysis patients.
Interventions
BEHAVIORALdiet therapy training
diet education
Sponsors
Dilan aktepe coşar
Study design
Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
SUPPORTIVE_CARE
Masking
NONE
Masking description
While the patients were randomized; In order to keep the possibility of being affected by each other at a minimum level, the study was continued with the same application group in the same session group. For example; It's like working only with the robot cat group in the 08:00-12:00 session group on Mondays. In order to reduce the possibility of selection bias due to sample selection, single-stage cluster type random sampling, which is a subtype of random sampling, was used. In addition, before the study, patients were informed about the study and their consent was obtained.
Intervention model description
using G\*Power 3.1.9.2. The sample size was deemed sufficient (experiment=30; control=30), and the study was concluded. Participants were selected using a lottery method, and data were collected through a singleblind randomization process.
Eligibility
Sex/Gender
ALL
Age
18 Years to No maximum
Healthy volunteers
Yes
Inclusion criteria
Being ≥18 years old, * Agreeing to participate in the research, * Being literate, * Being able to communicate verbally, * Receiving outpatient HD treatment three sessions a week at the same institution, * No impairment in mental and cognitive functions, * Has been receiving HD treatment for at least three months (to be defined as a chronic HD program)
Exclusion criteria
* Refusal to participate in the research, * Being on peritoneal dialysis, * Being diagnosed with a psychiatric disorder diagnosed by a psychiatrist, * The general condition (hemodynamically) is unstable (heart rate \< 100 mm/Hg or diastolic BP\< 60 mm/Hg),
Design outcomes
Primary
| Measure | Time frame | Description |
|---|---|---|
| Hemodialysis Patients' Attitude Scale Towards Diet Therapy (HDTO) | 4 week | HDTÖ (HD Dietary Attitude Scale): Each item is scored as 1-Strongly Agree, 2-Agree, 3-Disagree, 4-Strongly Disagree. The scale comprises three sub-dimensions: |
Secondary
| Measure | Time frame | Description |
|---|---|---|
| Dialysis Symptom Index (DSI) | 4 week | this scale assesses the emotional and physical symptoms of dialysis patients and the severity of these symptoms, consisting of a total of 30 items |
Countries
Turkey (Türkiye)
Outcome results
None listed