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Effects of Peanuts on Immunity and Cardiometabolic Risk Factors

Effect of Daily Consumption of Peanuts on Immune Function and Cardiometabolic Markers and Risk Factors in Free-living Individuals: A Randomized Controlled Trial

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT06159556
Enrollment
80
Registered
2023-12-06
Start date
2024-01-31
Completion date
2024-09-26
Last updated
2024-10-02

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Cardiometabolic Risk Factors, Immune Response

Keywords

Peanuts, Immunity, heart disease

Brief summary

The aim of the proposed study is two-fold: to determine whether the intake of peanuts (a) enhances immune function and (b) produces a desirable impact on selected cardiometabolic biomarkers and risk factors.

Detailed description

The aim of the proposed study is two-fold: to determine whether the intake of peanuts (a) enhances immune function and (b) produces a desirable impact on selected cardiometabolic biomarkers and risk factors . To accomplish this objective, a human dietary intervention trial (RCT) with peanuts is proposed. The proposed study is a 12-week parallel-group, free-living, observer-blind, randomized controlled dietary intervention trial. This study will examine the effects of peanuts on markers of immune function, cardiometabolic markers and risk factors and upper respiratory tract infections, in 80 adult male and female volunteers.

Interventions

OTHERPeanut intake

Participants will consume 2 ounces of peanuts/peanut butter for 12 weeks

Sponsors

California Walnut Commission
CollaboratorOTHER
Loma Linda University
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
PREVENTION
Masking
DOUBLE (Investigator, Outcomes Assessor)

Masking description

The investigator and outcome assessor will not be aware which participant is in what arm. The participant and the care provider will know about the treatment allocation.

Intervention model description

The proposed study is a 12 week parallel- group , free living, observer-blind randomized controlled study with 80 adult men and women

Eligibility

Sex/Gender
ALL
Age
18 Years to 70 Years
Healthy volunteers
Yes

Inclusion criteria

* adults between the ages of 18-70 years

Exclusion criteria

* known intolerance or allergy to peanuts * bad dentures unable to chew peanuts * regular intake of peanuts and/or other nuts (\>3 ounces/week) * use of immune-boosting supplements * exposure to antibiotics and corticoids immediately prior to the study * use of other medications or supplements that can interfere with the immune functions * Individuals that received any vaccination (i.e flu or Covid 19) 6 months prior to the start of the study

Design outcomes

Primary

MeasureTime frameDescription
changes in percentage body fatbaseline to 12 weeksA change in the percentage of body fat for both the peanut and control group will be measured using an In Body machine at the baseline and end of intervention
Changes in lymphocyte populationsbaseline to 12 weeksImmunophenotyping will be performed by flow cytometry to measure the number of T helper, T cytotoxic, Naive and memory cells and B cells
Changes in Lymphocyte activitybaseline to 12 weeksThe production of lymphocytes will be measured in the supernatant using enzyme linked immunosorbent assay (ELISA)
Changes in cytokine productionbaseline to 12 weeksThe cytokines produced due to lymphocyte activity will be measured in the supernatant using enzyme linked immunosorbent assay (ELISA)
Changes in serum inflammatory cytokine concentrationbaseline to 12 weekschanges in the concentrations of the inflammatory cytokines will be performed on serum using enzyme linked immunoassay (ELISA) will include hs-CRP, interleukin (IL)-1B, IL-6, TNF a, IL-10 and IFN-γ, MCP1, Eotaxin, E-selectin, RANTES and Pentraxin-3
Changes in the serum lipid concentrationbaseline to 12 weeksThis is a composite measurement which will measure the changes in the levels of serum low density cholesterol, high density cholesterol, non- high density cholesterol and triglycerides
Changes in insulin resistancebaseline to 12 weeksChange in insulin resistance will be measured using the Hemostatic Model Assessment calculator version 2 (HOMA2-IR)
Changes in Hemoglobin A1cbaseline to 12 weeksChange in Hemoglobin A1c will be measured by cation-exchange high-performance liquid chromatography method
Changes in body weightbaseline to 12 weeksA change in body weight for both the peanut and control group will be measured using an In Body machine at the baseline and end of intervention
changes in systolic and diastolic blood pressurebaseline to 12 weeksSeated systolic and diastolic blood pressure will be measured at baseline and end of intervention utilizing Omron -Model HEM-7471 C device. Three measurements will be taken after a five-minute rest period, 1 minute apart, and the last two recordings will be averaged for analysis.

Secondary

MeasureTime frameDescription
changes in upper respiratory infection questionnaire scorebaseline to 12 weeksUpper respiratory tract infections will be tracked using the Jackson and Dowling questionnaire. The questionnaire will be completed daily by participants, either manually or electronically , throughout the 12-week study period. The scale for the questionnaire is from 0-42. The higher score means worse outcome.

Countries

United States

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026