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Oral Endocannabinoids in People With Prediabetes and Diabetes

Molecular Study of Oral Dysbacteriosis in People With Prediabetes and Diabetes

Status
UNKNOWN
Phases
Unknown
Study type
Observational
Source
ClinicalTrials.gov
Registry ID
NCT06040164
Acronym
SMILE
Enrollment
60
Registered
2023-09-15
Start date
2023-10-01
Completion date
2024-12-31
Last updated
2023-09-15

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Diabetes Mellitus, Type 2, Mouth Disease, Obesity, Oral Dysbiosis, PreDiabetes

Keywords

Endocannabinoids, Prediabetes, Diabetes Mellitus Type 2, Obesity, Oral Dysbiosis, Oral Disease, Cannabinoids

Brief summary

This study evaluates the relationship of endocannabinoids in saliva with inflammation and oral dysbacteriosis present in people with periodontal disease and prediabetes/type 2 diabetes

Detailed description

Diabetes is a disease that affects millions of people worldwide, and the number of cases is expected to continue to increase in the coming years. Type 2 diabetes (T2D) is the most common form of diabetes and is closely related to prediabetes, a condition in which blood glucose levels are high but not high enough to be diagnosed as diabetes. Both prediabetes and T2D increase the risk of cardiovascular disease and are also associated with diseases of the oral cavity, such as dental caries and periodontal disease. The presence of pathogenic bacteria in the mouth has been linked to these diseases. The endocannabinoid system, a signaling system in the body that regulates various biological processes, has been found to play an important role in energy homeostasis and is implicated in obesity, prediabetes, and T2D. This study seeks to investigate the role of endocannabinoids and related lipids in diseases of the oral cavity in the context of prediabetes and T2D. A bidirectional relationship has been observed between periodontitis and T2D, with inflammation playing a central role in both diseases. Although subtle differences in the microbial composition of the mouth have been identified in people with diabetes, the exact mechanisms remain unclear. Our findings could open up a promising line of research on the therapeutic potential of cannabinoid drugs for the treatment of this type of complications in people with prediabetes/T2D.

Interventions

OTHERObservational study

No intervention will be performed

Sponsors

Fundación Pública Andaluza para la Investigación de Málaga en Biomedicina y Salud
Lead SponsorOTHER

Study design

Observational model
CASE_ONLY
Time perspective
CROSS_SECTIONAL

Eligibility

Sex/Gender
ALL
Age
40 Years to 65 Years
Healthy volunteers
No

Inclusion criteria

* Adults, both sexes (40-65 years) * With obesity and prediabetes: BMI 30-40 and HbA1c 5.7-6.4 * With obesity and diabetes: BMI 30-40 and previous diagnosis of diabetes

Exclusion criteria

* Pregnant women * Diagnosis of some type of neoplasia or treated with radiotherapy and/or chemotherapy in the last year. * Ongoing inflammatory diseases (Crohn's disease, ulcerative colitis, arthritis, etc.) and/or anti-inflammatory treatments * Presence of systemic diseases of vital organs * Participants in treatment with drugs that could alter salivary flow * Smokers * Participants who have not followed the specifications prior to sampling * Participants who did not sign the informed consent

Design outcomes

Primary

MeasureTime frameDescription
Change in 2-arachidonoyl-glycerol (2-AG) levels in saliva and plasmaBasalMeasured in pmol/ml
Change in N-arachidonoylethanolamine (AEA) levels in saliva and plasmaBasalMeasured in pmol/ml
Change in N-palmitoylethanolamine (PEA) levels in saliva and plasmaBasalMeasured in pmol/ml
Change in N-oleoylethanolamine (OEA) levels in saliva and plasmaBasalMeasured in pmol/ml
Change in N-palmitoylethanolamine (DHEA) levels in saliva and plasmaBasalMeasured in pmol/ml
Change in 2-linoleoyl-glycerol (2-LG) levels in saliva and plasmaBasalMeasured in pmol/ml
Change in 2-oleoyl-glycerol (2-OG) levels in saliva and plasmaBasalMeasured in pmol/ml

Secondary

MeasureTime frameDescription
Change in vascular endothelial growth factor (VEGF) levels in saliva and plasmaBasalMeasured in pmol/ml
Change in Interferon gamma (IFN)-γ levels in saliva and plasmaBasalMeasured in pmol/ml
Changes in oral bacteriological profileBasalBacterial 16S rRNA amplicon of the following bacterial strains: Aggregatibacter actinomycetemcomitans, Porphyromonas gingivalis, Tannerella forsythia, Treponema denticola, Prevotella intermedia, Fusobacterium nucleatum, Parvimonas micra, Campylobacter rectus, Eikenella corroe, Veillonella parvula and Actinomyces naeslundii for periodontal disease; and Streptococcus mutans, S. sanguis, S. mitior, S. salivarius and S. milleri for dental caries. Unit of Measurement: Fold-increase over reference genes, delta-delta Ct method.
Changes in Fasting glucose levelsBasalMeasured in mg/dl
Changes in insulin levelsBasalMeasured in mUI/mL
Changes from baseline HOMA-IR levelsBasalHOMA-IR = \[blood insulin (mu/L) × Blood glucose (mmol/L)\]/22.5
Changes from baseline HOMA2-IR levelsBasalThe homeostasis model assessment computational method is used to estimate insulin resistance (HOMA2-IR) from fasting plasma glucose and insulin. The HOMA2-IR is the reciprocal of insulin sensitivity (%S), as a percentage of a normal reference population (normal young adult). A higher score indicates a lower insulin sensitivity.
Changes from baseline HOMA2%S levelsBasalMeasured in %
Changes from baseline HOMA2%B levelsBasalMeasured in %
Changes from baseline QUICKY levelsBasalQUICKY = 1 / (log(fasting insulin μU/mL) + log(fasting glucose mg/dL))
Changes from baseline HbA1c levelsBasalMeasured in %
BMI (body mass index) changesBasalCalculated as weight ⁄ height (kg/m2)
Change in Tumor necrosis factor alpha (TNF)-α levels in saliva and plasmaBasalMeasured in pmol/ml
Changes in waist/hip ratioBasalCalculated as waist measurement (cm) divided by hip measurement (cm) (W⁄H)
Changes in waist/height ratioBasalCalculated as waist measurement (cm) divided by height measurement (cm), (W/He)
Changes in blood pressureBasalMeasured in mmHg
Changes in triglyceridesBasalMeasured in mg/dL
Changes in total cholesterolBasalMeasured in mg/dL
Changes in HDL cholesterolBasalMeasured in mg/dL
Changes in LDL cholesterolBasalMeasured in mg/dL
Changes in sialometryBasalMeasured in mL/min
Changes in salivary viscosityBasalMeasured in poise (1 g·(s·cm)-1)
Changes in salivary pHBasalLogarithm of hydrogen ion concentration
Oral health impact profileBasalThe Oral Health Impact Profile will be assessed by using the OHIP-14sp questionnaire, which is one of the most internationally spread indicators of oral health-related quality of life and it is used to measure the impact of oral conditions on quality of life to complement clinical data in cross-sectional and longitudinal studies. The OHIP-14 is a self-filled questionnaire that focuses on seven dimensions of impact (functional limitation, pain, psychological discomfort, physical disability, psychological disability, social disability and handicap) with participants being asked to respond according to frequency of impact on a 5-point Likert scale coded never (score 0), hardly ever (score 1), occasionally (score2), fairly often (score 3) and very often (score 4) using a twelve-months recall period.
Changes in waist circumferenceBasalMeasured in cm
Change in interleukin-1β levels in saliva and plasmaBasalMeasured in pmol/ml
Change in interleukin-6 levels in saliva and plasmaBasalMeasured in pmol/ml
Change in interleukin-8 levels in saliva and plasmaBasalMeasured in pmol/ml
Change in interleukin-10 levels in saliva and plasmaBasalMeasured in pmol/ml
Change in interleukin-17 levels in saliva and plasmaBasalMeasured in pmol/ml
Change in leptin levels in saliva and plasmaBasalMeasured in pmol/ml

Contacts

Primary ContactRodolfo M Ortiz Flores, PhD
rodolfo.ortiz@ibima.eu951 29 03 43 / 951 03 01 17
Backup ContactFrancisco J Bermúdez-Silva, PhD
javier.bermudez@ibima.eu951 29 03 43 / 951 03 01 17

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026