My Meal Plate - Promoting the Health Literacy of Patients

Status

Completed

Phases

Study type

Interventional

Source

ClinicalTrials.gov

Registry ID

NCT06020872

Enrollment

133

Registered

2023-09-01

Start date

2021-11-01

Completion date

2022-03-30

Last updated

2023-09-01

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Nutrition, Healthy

Keywords

health literacy

Brief summary

This study was to investigate the results on health literacy through the program of my meal plate.

Detailed description

Subjects were randomized to the intervention group and control group. The primary outcome was the Health Literacy on my Plate.

Interventions

OTHERHealth literacy program

Health literacy program was the health education related to healthy plate.

Study design

Allocation

RANDOMIZED

Intervention model

PARALLEL

Primary purpose

HEALTH_SERVICES_RESEARCH

Masking

SINGLE (Investigator)

Eligibility

Sex/Gender

ALL

Age

20 Years to 99 Years

Healthy volunteers

Inclusion criteria

* patients who have ordered the general diet of the hospital and took more than three meals in a row.

Exclusion criteria

* pregnant woman * unconscious * people who cannot read

Design outcomes

Primary

Measure	Time frame	Description
Health Eating Literacy questionnaire	30 minutes	The Health Eating Literacy questionnaire is to assess person's ability to understand and remember on the healthcare information related to healthy eating principles.

Countries

Taiwan

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026