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Pharyngeal Exercise (Plus Protein)

A Single-center Randomized Clinical Trial to Test the Efficacy of Pharyngeal Swallowing Exercises (With or Without Protein Supplementation) to Build Pharyngeal Muscular Reserve in Pre-frail Older Adults

Status
Recruiting
Phases
Unknown
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT05963113
Acronym
PE(PP)
Enrollment
120
Registered
2023-07-27
Start date
2024-05-22
Completion date
2028-12-31
Last updated
2026-06-03

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Pre-Frail Older Adults

Keywords

proactive exercise, protein, nutrition

Brief summary

The swallowing muscles are prone to decreased strength and function as part of the natural aging process which can lead to difficulty swallowing, malnutrition, and frailty. Exercise and nutrition are powerful stimulators of muscular change. The proposed research will investigate the effectiveness of a 12-week proactive regimen of swallowing exercises (with or without daily protein supplement drinks) to improve the composition, force, and physiology of the swallowing muscles and explore the relationship to overall health and physical function in 80 community-dwelling older adults. Each participant will serve as their own control for 12 weeks before being randomized to complete swallowing exercises alone or swallowing exercises with protein drinks.

Interventions

BEHAVIORALPharyngeal Swallowing Exercises

12-weeks of proactive pharyngeal swallowing exercises conducted 5 times per week. The exercise program will include the following four exercises: effortful saliva swallows, tongue-hold swallows, effortful pitch glides and posterior lingual resistance. Each exercise set will include 10 repetitions of each exercise (40 reps per set). The number of sets will be gradually increased as tolerance builds.

DIETARY_SUPPLEMENTProtein Supplementation

12-week supply of the commercially-available Premier Protein Clear ® High Protein (20 grams of protein and 90 calories per 16.9 oz. drink). Participants will be asked to consume one drink per day for the 12-week intervention period.

DEVICEMRI

Participants will be scanned using a 3T MRI scanner and a 16-channel phased array neck coil.

Sponsors

NYU Langone Health
Lead SponsorOTHER
National Institute on Aging (NIA)
CollaboratorNIH

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
PREVENTION
Masking
DOUBLE (Investigator, Outcomes Assessor)

Masking description

The PI, outcome assessors, and individuals conducting data analyses will be blinded to randomization. The treating clinicians and participants will be aware of their study group given that they will be provided with either water or protein drinks.

Eligibility

Sex/Gender
ALL
Age
65 Years to No maximum
Healthy volunteers
Yes

Inclusion criteria

1. Participants must be 65 years of age or older. 2. Participants must score a 1 or 2 on the FRAIL scale OR a 4 or greater on the Strength, Assistance in Walking, Rise from a Chair, Climb Stairs and Falls (SARC-F) Questionnaire. 3. Participants must score 26 or greater on the Montreal Cognitive Assessment (MoCA). 4. Willingness to participate in the study procedures.

Exclusion criteria

1. Known structural or neurological causes of dysphagia. 2. Cannot consume high levels of protein (Chronic Kidney Disease Stage 3 or higher). 3. Contraindications to 3T whole body MRI scanners (e.g., pacemaker, cerebral aneurysm clip, cochlear implant, presence of shrapnel in strategic locations, metal in the eye, claustrophobia, or other problems).

Design outcomes

Primary

MeasureTime frameDescription
Change in Thickness of the Superior Pharyngeal Constrictor MuscleBaseline, Week 13Axial T2-weighted images through the C1 level, hyoid bone and arytenoid cartilages will be used to measure the thickness of the superior pharyngeal constrictor muscle.
Change in Thickness of the Middle Pharyngeal Constrictor MuscleBaseline, Week 13Axial T2-weighted images through the C1 level, hyoid bone and arytenoid cartilages will be used to measure the thickness of the middle pharyngeal constrictor muscle.
Change in Thickness of the Inferior Pharyngeal Constrictor MuscleBaseline, Week 13Axial T2-weighted images through the C1 level, hyoid bone and arytenoid cartilages will be used to measure the thickness of the inferior pharyngeal constrictor muscle.
Change in Maximum Pharyngeal Constriction During SwallowingBaseline, Week 13Maximum pharyngeal constriction area (normalized to spine length) will be captured at the height of the swallow on videofluoroscopy.

Secondary

MeasureTime frameDescription
Change in Short Physical Performance Battery (SPPB) ScoresBaseline, Week 13The SPPB comprises a gait speed test, a chair stand test, and three balance tests. The gait speed test score ranges from 0 (worst outcome) to 4 (best outcome); the chair stand test score ranges from 0 (worst outcome) to 4 (best outcome); the side-by-side stand test score ranges from 1 (best outcome) to 0 (worst outcome); the semi-tandem stand test score ranges from 1 (best outcome) to 0 (worst outcome); and the tandem stand test scores range from 2 (best outcome) to 0 (worst outcome). The total SPPB score is the sum of the test scores and ranges from 0-12, with lower scores indicating greater disability.
Change in Fat-Free Muscle IndexBaseline, Week 13Fat-free muscle index measured via bioelectrical impedance analysis using the InBody 570 multi-frequency analyzer.
Change in Pre-Albumin LevelsBaseline, Week 13Levels of pre-albumin, a marked of undernutrition, will be measured using patient blood samples.

Countries

United States

Contacts

CONTACTSonja Molfenter
Smm16@nyu.edu212-992-7694
CONTACTMaria Travino Sampler
Maria.TrivinoSamper@nyulangone.org
PRINCIPAL_INVESTIGATORSonja Molfenter

NYU Langone Health

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Jun 4, 2026