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Strong Teens for Healthy Schools Change Club: A Civic Engagement Approach to Improving Physical Activity and Healthy Eating Environments

Strong Teens for Healthy Schools Change Club: A Civic Engagement Approach to Improving Physical Activity and Healthy Eating Environments

Status
Recruiting
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT05867433
Enrollment
500
Registered
2023-05-22
Start date
2023-09-27
Completion date
2027-04-15
Last updated
2025-09-12

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Cardiovascular Diseases, Nutrition, Physical Activity

Brief summary

Strong Teens for Healthy Schools (STHS) is a school-based, civic engagement program that empowers middle school students to improve their physical activity and healthy eating behaviors, improve their cardiovascular disease outcomes, and create positive change in their school health environments.

Detailed description

The investigators will conduct a cluster-randomized controlled trial to evaluate the impact of the Strong Teens for Healthy Schools (STHS) program on cardiovascular disease-related outcomes. STHS is a multi-level, theory-based civic engagement program to catalyze positive food and physical activity environmental change and improve cardiovascular disease-related health (CVD) outcomes among 6th and 7th-grade students. Title 1 middle schools in Texas (n=20) with \> 40% Hispanic and Black students will be randomized at baseline to the intervention condition (STHS program) or control condition (will continue with usual care, as they will not be asked to add or remove any of their current, physical activity, healthy eating, or positive youth development programming) (n=20-25 students per school). The investigators hypothesize that students who participate in STHS will have reduced MetS risk, improved positive youth developmental outcomes, and improved social and environmental outcomes immediately post-intervention and one year after study completion compared to students in a control condition.

Interventions

BEHAVIORALSTHS Intervention

STHS program The intervention group (10 schools) will participate in the STHS program. During the fall semester (September to December), the intervention group will receive 24 thirty-minute modules (or twelve 1-hour modules) that provide education on civic engagement, healthy eating, and physical activity. During the spring semester (February to May), the intervention group will receive 24 thirty-minute modules (or twelve 1-hour modules) that focus on implementing the school health environmental change project and receive support for maintaining individual-level healthy eating and physical activity behaviors.

BEHAVIORALUsual Care

No STHS program The usual care group will be offered the same activities as the intervention group after the conclusion of the research study.

Sponsors

National Institute on Minority Health and Health Disparities (NIMHD)
CollaboratorNIH
Texas A&M University
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
PREVENTION
Masking
NONE

Intervention model description

School-based cluster randomized controlled trial

Eligibility

Sex/Gender
ALL
Age
8 Years to No maximum
Healthy volunteers
Yes

Inclusion criteria

School Inclusion Criteria: * \> 50 6th and 7th grade students * \> 40% economically disadvantaged students * \> 40% Black and Hispanic students School

Exclusion criteria

Student Inclusion Criteria: * 6th or 7th grade student * Attend a Title 1 middle school that is participating in the STHS intervention * Read and understand English Student

Design outcomes

Primary

MeasureTime frameDescription
Presence or absence of metabolic syndrome (MetS)Baseline, 9 months (immediate post intervention), 4 months and 12 months post interventionMetS is present after identifying abdominal obesity plus at least two of the four other MetS Risk factors: high blood pressure, high blood sugar, low HDL cholesterol, and high triglyceride levels. MetS = (abdominal obesity) + (2 of 4 other MetS Risk factors) Measures to determine MetS risk factors: 1. Abdominal obesity: waist circumference \>90th percentile for child's sex and age 2. High blood pressure: systolic blood pressure ≥130 mm Hg or diastolic blood pressure ≥90 mmHg) 3. High blood glucose: blood glucose ≥5.6 mmol/L or known diabetes 4. Low HDL cholesterol: HDL cholesterol \<1.03 mmol/L 5. High triglyceride level: Triglyceride level ≥ 1.7mmol/L
Change in the number of MetS risk factorsBaseline, 9 months (immediate post intervention), 4 months and 12 months post interventionChange in the number of MetS risk factors = (new # of MetS risk factors) - (original # of MetS risk factors) Measures to determine MetS risk factors: 1. Abdominal obesity: waist circumference \>90th percentile for child's sex and age 2. High blood pressure: systolic blood pressure ≥130 mm Hg or diastolic blood pressure ≥90 mmHg) 3. High blood glucose: blood glucose ≥5.6 mmol/L or known diabetes 4. Low HDL cholesterol: HDL cholesterol \<1.03 mmol/L 5. High triglyceride level: Triglyceride level ≥ 1.7mmol/L
Positive Youth Development scoreBaseline, 9 months (immediate post intervention), 4 months and 12 months post interventionPositive youth development will be measured using a 5 C's Model of Positive Youth Development Scale-Short Form (PYD-SF): A 34-item scale that assesses the strength of psychological, behavioral, and social development in youth. The five dimensions measured are: 1. Competence (sense of proficiency) 2. Confidence (self-worth, self-efficacy) 3. Character (adherence to societal and cultural rules) 4. Connection (bonds with people and institutions) 5. Caring (sympathy and empathy towards others)

Secondary

MeasureTime frameDescription
Concentration of HDL cholesterolBaseline, 9 months (immediate post intervention), 4 months and 12 months post interventionHDL-C will be measured using a portable Cholestech LDX analyzer to assess a single capillary blood sample following an overnight fast.
Concentration of serum triglyceridesBaseline, 9 months (immediate post intervention), 4 months and 12 months post interventionTriglycerides will be measured using a portable Cholestech LDX analyzer to assess a single capillary blood sample following an overnight fast.
HeightBaseline, 9 months (immediate post intervention), 4 months and 12 months post interventionHeight will be measured using a stadiometer in inches.
WeightBaseline, 9 months (immediate post intervention), 4 months and 12 months post interventionWeight will be measured with a scale in pounds.
Body mass index (BMI)Baseline, 9 months (immediate post intervention), 4 months and 12 months post interventionWeight will be measured with a scale, and height will be measured using a stadiometer. BMI will be calculated as BMI = (weight (lb)/height (inches)2) x 703.
Concentration of subdermal carotenoidsBaseline, 9 months (immediate post intervention), 4 months and 12 months post interventionThe concentration of subdermal carotenoids will assess the changes in fruit and vegetable consumption using the Veggie Meter: A non-invasive, portable machine that measures subdermal carotenoid levels using resonance Raman spectroscopy.
Accelerometer-derived physical activity estimationBaseline to 9 monthsPhysical activity will be measured using Actigraph accelerometers. Measurements will include light physical activity (PA), moderate PA, moderate to vigorous PA, and vigorous PA.
Sedentary timeBaseline to 9 monthsSedentary time will be measured using Actigraph accelerometers.
Time spent sleepingBaseline to 9 monthsSleep time will be measured using Actigraph accelerometers.
Blood pressure levelBaseline, 9 months (immediate post intervention), 4 months and 12 months post interventionBlood pressure (systolic and diastolic) will be measured with two numbers using an automated Omron sphygmomanometer.
School physical activity and nutrition environment assessmentBaseline to 9 monthsThe school's physical activity and nutrition environments will be measured using a self-reported School Environment Survey.
Assessment of perceptions of school environments and school-specific dietary intake patternsBaseline to 9 monthsPerceptions related to physical activity and nutrition within the school setting will be measured using the Perceptions of the Environment and Patterns of Diet at School (PEA-PODS) survey.
Assessment of perceived sociopolitical controlBaseline to 9 monthsPerceived sociopolitical control will be measured using the Youth Engagement and Action for Health (YEAH!) survey. The YEAH survey will be used to assess students' perceived sociopolitical control (i.e., participation in advocacy programs and optimism for change).
Assessment of assertivenessBaseline to 9 monthsAssertiveness will be measured using the Youth Engagement and Action for Health (YEAH!) survey. The YEAH survey will be used to assess students' assertiveness (i.e., ability to engage with adults and peers).
Assessment of participatory competence and decision-makingBaseline to 9 monthsParticipatory competence and decision-making will be measured using the Youth Engagement and Action for Health (YEAH!) survey. The YEAH survey will be used to assess students' participatory competence and decision-making (i.e., ability to influence group decision-making).
Assessment of advocacy outcome efficacyBaseline to 9 monthsAdvocacy outcome efficacy will be measured using the Youth Engagement and Action for Health (YEAH!) survey. The YEAH survey will be used to assess students' advocacy outcome efficacy (i.e., belief in their ability to work with others to improve the school's physical activity and nutrition environment).
Peer concentration of subdermal carotenoidsBaseline to 9 monthsThe concentration of subdermal carotenoids will assess peers' engagement in health behaviors changes in fruit and vegetable consumption using the Veggie Meter: A non-invasive, portable machine that measures subdermal carotenoid levels using resonance Raman spectroscopy.
Peer Body mass index (BMI)Baseline to 9 monthsPeers' engagement in health behaviors will be measured by the change in peers' BMI. Weight will be measured with a scale, and height will be measured using a stadiometer. Calculate BMI with the formula: BMI = (weight (lb)/height (inches)2) x 703.
Peer physical fitness capacity estimationBaseline to 9 monthsPeers' engagement in health behaviors will be measured by the change in peers' physical fitness. Physical fitness will be measured using the FitnessGram PACER multistage aerobic capacity test: Children will run back and forth 20 meters, with an initial running speed of 8.5 km/hour and a progressive 0.5-km/hour increase in running speed every minute. As the test continues it becomes progressively harder. The number of laps completed is used to estimate children's physical fitness physical fitness.
Physical fitness capacity estimationBaseline, 9 months (immediate post intervention), 4 months and 12 months post interventionPhysical fitness will be measured using the FitnessGram PACER multistage aerobic capacity test: Children will run back and forth 20 meters, with an initial running speed of 8.5 km/hour and a progressive 0.5-km/hour increase in running speed every minute. As the test continues it becomes progressively harder. The number of laps completed is used to estimate children's physical fitness physical fitness.
Concentration of blood glucoseBaseline, 9 months (immediate post intervention), 4 months and 12 months post interventionGlucose will be measured using a portable Cholestech LDX analyzer to assess a single capillary blood sample following an overnight fast.
Waist circumferenceBaseline, 9 months (immediate post intervention), 4 months and 12 months post interventionWaist circumference will be measured at the midpoint between the floating rib and iliac crest using a tape measure.

Countries

United States

Contacts

Primary ContactJacob S Szeszulski, PhD
jacob.szeszulski@ag.tamu.edu972-231-5362
Backup ContactAlexandra L MacMillan Uribe, PhD
lexi.macmillanuribe@ag.tamu.edu972-952-9275

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026