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Effect of Preoperative Oral Carbohydrate on Hypotension After Anesthesia Induction in Elderly Patients With Joint Replacement

Effect of Preoperative Oral Carbohydrate Shortening the Fasting Period on Hypotension After Anesthesia Induction in Elderly Patients With Joint Replacement

Status
UNKNOWN
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT05749328
Enrollment
210
Registered
2023-03-01
Start date
2023-03-31
Completion date
2024-06-30
Last updated
2023-03-01

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Aged, Carbohydrates, Post-induction Hypotension

Brief summary

The goal of this Randomized controlled trial is to investigate the effect of shortening the duration of preoperative oral carbohydrate drinks on blood pressure after anesthesia induction in elderly patients undergoing joint replacement surgery. The main question it aims to answer is Whether preoperative oral carbohydrate drinks can reduce the incidence of hypotension after anesthesia-induced hypotension in elderly patients undergoing joint replacement surgery.According to the numerical table method, the patients in the experimental group will drink carbohydrate drinks the night before the operation and 3 hours before the operation, and the control group patients will routinely fast

Interventions

DIETARY_SUPPLEMENTCarbohydrate

To ensure the safety of the trial, preoperative gastric ultrasound measurements will be performed on all patients to assess their gastric volume. See above for other details

Sponsors

Second Affiliated Hospital, School of Medicine, Zhejiang University
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
PREVENTION
Masking
QUADRUPLE (Subject, Caregiver, Investigator, Outcomes Assessor)

Eligibility

Sex/Gender
ALL
Age
65 Years to 80 Years
Healthy volunteers
No

Inclusion criteria

1. Patients undergoing elective unilateral joint replacement (total hip or knee) 2. ASAⅠ-Ⅲ

Exclusion criteria

1. Diagnosed patients at high risk of reflux aspiration (diabetes mellitus, obesity (BMI\>30), gastrointestinal obstruction, elevated intracranial pressure, and esophageal disease) 2. Eating disorders 3. History of gastrointestinal or epigastric surgery 4. Recent use of drugs that affect gastrointestinal motility 5. Heart disease (severe arrhythmias, severe heart valve disease, heart failure, unstable angina on the day of surgery) 6. Severe poorly controlled hypertension (MAP≥135 mmHg) or hypotension (MAP≤55 mmHg) before induction 7. Difficult airway 8. Severe hepatic and renal insufficiency

Design outcomes

Primary

MeasureTime frameDescription
Incidence of hypotension20 minutes after induction of anesthesiaNo surgical manipulation is performed within 20 minutes

Secondary

MeasureTime frame
Antral cross-sectional area30 minutes before anesthesia induction
Incidence of hypotensionduring the whole operation
The dosage of vasoactive drugs20 minutes after induction of anesthesia
Duration of fasting and drinking1 day before the operation
Fasting blood glucose and insulin resistance index3 hours before the operation
Incidence of nausea and vomiting1 day after the operation
Thirst and hunger VAS score3 hours before and 1 day after the operation

Contacts

Primary Contactchaomin wu, doctor
cmwu@zju.edu.cn15990027747
Backup Contactmin yan, prof.
zryanmin@zju.edu.cn

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026