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Healthier At-home Meals for Expectant Mothers

Use of Home-delivered Meals to Reduce Excessive Gestational Weight Gain for High-risk Women

Status
Active, not recruiting
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT05605340
Acronym
Her HOME
Enrollment
35
Registered
2022-11-04
Start date
2023-08-09
Completion date
2026-10-31
Last updated
2025-10-16

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Pregnancy Related, Weight Gain, Maternal

Keywords

Maternal Overweight, Maternal Obesity, Gestational weight gain, Meal delivery

Brief summary

This study is being done to test the feasibility, acceptability, and preliminary efficacy of a meal delivery intervention for managing gestational weight gain among pregnant women with overweight or obesity.

Interventions

BEHAVIORALMeal Delivery

10 healthy, home-delivered meals per week + brief weekly remote behavioral support

Sponsors

University of Alabama at Birmingham
Lead SponsorOTHER

Study design

Allocation
NA
Intervention model
SINGLE_GROUP
Primary purpose
PREVENTION
Masking
NONE

Masking description

All participants enrolled will receive the study intervention, so blinding is not possible.

Intervention model description

All participants enrolled will receive the study intervention. A quasi-experimental design will be used to investigate the preliminary efficacy of the meal delivery intervention on gestational weight gain and estimate the effect size of the intervention relative to a non-randomized standard care but weighted control group derived from de-identified hospital records.

Eligibility

Sex/Gender
FEMALE
Age
18 Years to No maximum
Healthy volunteers
No

Inclusion criteria

* Age ≥ 18 years * Gestational age ≤ 15 weeks as assessed by ultrasound * Body mass index (BMI) ≥ 25 kg/m2 * Singleton viable pregnancy * Receiving care and planning to deliver at UAB * Residing within the delivery radius of the meal delivery company * Wi-Fi or Bluetooth Internet connection in home (for digital Wi-Fi enabled study scale)

Exclusion criteria

* Self-reported major health conditions (e.g., heart disease, cancer, renal disease, and Type 1 or Type 2 diabetes) * Current substance abuse * Current treatment for serious psychiatric disorder (schizophrenia, bipolar disorder) * Known fetal anomaly * Planned termination of pregnancy * Past history or current diagnosis of anorexia or bulimia * Current use of one or more of the following medications: * Metformin * Systemic steroids * Antipsychotic agents * Anti-seizure medications or mood stabilizers that would be expected to have a significant impact on body weight * Medications for ADHD including amphetamines and methylphenidate * Any teratogenic agent Class D * Participation in another dietary and/or weight management intervention during pregnancy * Unwilling or unable to consume prepared meals delivered weekly * Unable to understand and communicate in verbal and written English

Design outcomes

Primary

MeasureTime frameDescription
Change in weight from first to last prenatal visitFirst prenatal visit (<15 weeks gestation), last prenatal visit (35+ weeks gestation)Weight measured at each prenatal visit will be retrieved from medical records for all participants and used to model total weight change from the first to the last prenatal visit (i.e., gestational weight gain).

Secondary

MeasureTime frameDescription
Change in Food Insecuritybaseline (12-15 weeks gestation), (35-36 weeks gestation)Determined using the 18-item United States (US) Household Food Security Survey Module based on the previous 30 days. Adult food security scores range from 0 to 10, with lower values indicating greater food security.
Change in Perceived Stressbaseline (12-15 weeks gestation), (35-36 weeks gestation)Determined using the 10-item Perceived Stress Scale (PSS-10) based on the last month. PSS-10 scores range from 0 to 40, with higher scores representing higher levels of perceived stress.
Change in Participant Satisfaction with Dietbaseline (12-15 weeks gestation), (35-36 weeks gestation)Determined using the 28-item Diet Satisfaction Questionnaire in which participants respond to 28 statements using a 5-point Likert scale. Responses are average to produce a total diet satisfaction score ranging from 1-5. Changes in overall diet satisfaction, as well as changes in subscale scores for Cost Factor and Planning & Preparation Factor will be examined from baseline to follow-up.
Proportion of Women Exceeding Institute of Medicine Gestational Weight Gain GuidelinesFirst prenatal visit (<15 weeks gestation), last prenatal visit (35+ weeks gestation)Weight at the first prenatal visit will be subtracted from weight at the last prenatal visit. Women will be categorized as exceeding 2009 Institute of Medicine gestational weight gain guidelines if the difference is \> 11.5 kg gain for women with overweight or \>9 kg for women with obesity at the first prenatal visit.

Countries

United States

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026