Obesity, Overweight, Weight Loss
Conditions
Keywords
Obesity, Overweight, Weight Loss, Rural, Nonmetropolitan, Protein, Fiber
Brief summary
This research is to expand a virtual weight loss and weight maintenance program to rural counties of Illinois. The program uses dietary and lifestyle modifications for adults with obesity. The EMPOWER weight loss program has proven to be effective in 3 previous trials. In this research, we target a rural participant population. Individuals in rural locations are more likely to be affected by obesity and have unique barriers to weight loss related to geographic isolation including access to health care, preventative care, grocery stores, social networks, internet, and cell service.
Detailed description
EMPOWER is a remote weight management program that uses an online textbook platform, E-Text, and mobile web application, MealPlot. This pilot study will test for feasibility of the EMPOWER program in a rural population prior to launching a full-scale study. Acceptability measurements will be collected at 3 months to evaluate for needed changes; Participants of the pilot study will be permitted to continue on with the full program. EMPOWER is a 1-year intervention. Data is collected via 24-hour record and daily weighing using a Wi-Fi-enabled scale. 24-hour records and daily weights are collected within the program's proprietary MealPlot website. EMPOWER consists of 17 online sessions (45 minutes/each) and 12 individual advising sessions with a nutrition coach.
Interventions
Participants attend virtual dietary education sessions and over time create a diet plan that satisfies their individual needs. Participants aim to lose 1-2 pounds weekly until a BMI of 25 is reached. Participants are evaluated through daily self-weighing, dietary records, and anthropometric measures of waist and hip circumference, and body composition.
Sponsors
Study design
Intervention model description
Before and after study design with one interventional group and no control or placebo group
Eligibility
Inclusion criteria
* age 18-75 years; * BMI in overweight to above range; * not currently pregnant or lactating; * willing to access Wi-Fi via home or free public Wi-Fi location at least once a week for 45 minutes * access to a working email * willing to weigh daily and provide data either via Bluetooth, Wi-Fi, or manual input * willing to lose 20 lb. or more and maintain a healthy weight for one year thereafter; * Continue daily-weighing for 12-months after the year-long intervention (Daily weigh for a total of 2 years); * fluent in reading and writing English. * live within one of the counties of the covered Extension Education offices: Eastern (Clark, Crawford, Edgar), Northern (Jo Daviess, Stephenson, Winnebago), Western (Macoupin, Christian, Jersey, Montgomery)
Exclusion criteria
* age \<18 or \>75 years; * severe chronic diseases; * underweight to normal BMI; * currently pregnant; * currently lactating; * failed to commit to daily weighing; * failed to submit 3, 24 hour records; * underwent bariatric surgery or planning on having bariatric surgery within the next year including: Roux-en-Y Gastric Bypass, Sleeve Gastrectomy, Duodenal Jejunal Bypass with Sleeve Gastrectomy, Duodenal Switch, Laparoscopic Adjustable Gastric Banding.
Design outcomes
Primary
| Measure | Time frame | Description |
|---|---|---|
| Acceptability | 3 Months | 4/5 on average for all program components and overall program using Likert scales (ranging 1-5) of acceptability (comprehensive program, MealPlot, eText, nutrition coaching) collected via survey. |
| Retention | 3 Months | Successful retention dropout \<20% (13/16) |
| Completion of eText | 12 Months | Completion of eText (75% completion) |
| Completion of study measures | 12 Months | Completion of 80% of study measures (24-hour records, in-person anthropometric testing) |
| Enrollment | 3 Months | Achieving target enrollment 16 |
Secondary
| Measure | Time frame | Description |
|---|---|---|
| Dietary habits - protein density | 1 Year | protein density change from baseline to 12 months. |
| Dietary Habits - fiber density | 1 Year | Fiber density change from baseline to 12 months. |
| Weight loss | 1 Year | Change in weight |
Countries
United States