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Flaxseed Oil and Pomegranate Extract on Inflammation, Lipid Profile and Nutritional Status of Hemodialysis Patients

Effects of Supplementation With Flaxseed Oil and Pomegranate Extract on Inflammation Markers, Lipid Profile and Nutritional Status of Individuals on Hemodialysis: a Randomized, Placebo-controlled, Triple-blind Clinical Trial

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT05564676
Enrollment
50
Registered
2022-10-03
Start date
2021-05-01
Completion date
2021-07-31
Last updated
2022-10-04

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Chronic Kidney Diseases, Dialysis; Complications, Inflammation, Lipid Metabolism Disorders

Keywords

Chronic kidney disease, hemodialysis, inflammation, dyslipidemia, flaxseed, pomagranate

Brief summary

Nutritional and metabolic alterations in patients with chronic kidney disease (CKD) such as inflammation, oxidative stress, dyslipidemia, and poor nutritional status which associate with poor clinical outcome can potentially be targeted and ameliorated by interventions using nutritional supplements. The investigators evaluated the effects of 8 weeks of oral supplementation with flaxseed oil and pomegranate dry extract on markers of inflammation, lipid profile and nutritional status of individuals undergoing hemodialysis (HD). The goal of this randomized, placebo-controlled, double-blind clinical trial is to evaluate the effects of 8 weeks of oral supplementation with flaxseed oil and pomegranate dry extract on markers of inflammation, lipid profile and nutritional status of individuals undergoing hemodialysis (HD). Participants will be randomly assigned, in a 1:1 ratio, to supplementation group to receive twice a day 1 capsule of 1.000 mg of flaxseed oil plus 1 capsule of 600mg of pomegranate dry extract; or to placebo group, to receive twice a day 1 capsule of 1.000 mg of sunflower oil plus 1 capsule of 600mg of microcrystalline celulose.

Interventions

DIETARY_SUPPLEMENTflaxseed oil and pomegranate dry extract

The flaxseed oil were yellow capsules with 1.0 g each and the pomegranate dry extract capsules were green with 0.6 g each.

DIETARY_SUPPLEMENTsunflower oil and microcrystalline cellulose

The sunflower oil were yellow capsules with 1.0 g each and the microcrystalline cellulose capsules were green with 0.6 g each.

Sponsors

Santa Catarina Federal University
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
SUPPORTIVE_CARE
Masking
QUADRUPLE (Subject, Caregiver, Investigator, Outcomes Assessor)

Eligibility

Sex/Gender
ALL
Age
19 Years to No maximum
Healthy volunteers
No

Inclusion criteria

* age ≥ 19 years; have a diagnosis of CKD; * perform HD three times a week for a period of ≥ three months; * acceptance of participation.

Exclusion criteria

* history of allergy to flaxseed or pomegranate; * infection or hospitalization in the beginning or during the course of the study; * HIV seropositivity and active malignancy; * pregnancy or breastfeeding.

Design outcomes

Primary

MeasureTime frame
tumor necrosis factor alphaChange from Baseline and at 8 weeks (end of study)
interleukin 6Change from Baseline and at 8 weeks (end of study)
interleukin 2Change from Baseline and at 8 weeks (end of study)
interleukin 4Change from Baseline and at 8 weeks (end of study)
interleukin 10Change from Baseline and at 8 weeks (end of study)
C-reactive proteinChange from Baseline and at 8 weeks (end of study)
interferon-gammaChange from Baseline and at 8 weeks (end of study)

Secondary

MeasureTime frame
high-density lipoproteinChange from Baseline and at 8 weeks (end of study)
low-density lipoproteinChange from Baseline and at 8 weeks (end of study)
triglyceridesChange from Baseline and at 8 weeks (end of study)
total cholesterolChange from Baseline and at 8 weeks (end of study)

Other

MeasureTime frame
weightChange from Baseline and at 8 weeks (end of study)
calf circumferenceChange from Baseline and at 8 weeks (end of study)
waist circumferenceChange from Baseline and at 8 weeks (end of study)
handgrip strengthChange from Baseline and at 8 weeks (end of study)
heightChange from Baseline and at 8 weeks (end of study)

Countries

Brazil

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026