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Complementary Acupuncture Treatment of Dysphagia in Stroke

Complementary Acupuncture Treatment of Dysphagia in Stroke

Status
UNKNOWN
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT05429424
Enrollment
336
Registered
2022-06-23
Start date
2023-02-02
Completion date
2025-07-31
Last updated
2023-02-08

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Stroke

Keywords

acupuncture, swallowing impairment

Brief summary

A Taiwanese study pointed out that stroke patients who have language barriers, dysphagia, and aspiration pneumonia are more likely to suffer from prolonged hospitalization. Improvements in dysphagia and subsequent complications in patients should be effective in reducing hospital stays and improving the quality of long-term care. In view of clinical medical needs and policy trends, this study aims to explore the efficacy of using traditional Chinese medicine to treat cerebral apoplexy sequelae in Taiwan. It is expected that through (1) exploration of real-world data analysis, combined with the advantages of Taiwan's biomedical database, data exploration will be carried out to provide big data (2) Multi-center prospective randomized clinical trials, providing clinical evidence of the highest level of evidence in empirical medicine.

Interventions

OTHERVerum acupuncture group

The acupuncturist disinfected the skin of the selected acupoints with alcohol, then vertically penetrated the skin with disposable stainless-steel needles (size, brand, Taiwan) to the depth predetermined for each point (between 8-25 mm, depending on the location of the acupoint) and achieved a deqi response, often described as a pressure, fullness, or achiness feeling around the acupoints.

OTHERSham control group I

The needle does not penetrate the skin and retract in the handle while the acupuncturist needling into the skin. The participants easily believe their intervention owing to the sensation of needling into the skin that the device mimics. The needles were fixed with a plastic ring and micropore on the body of the participants without manipulation.

OTHERSham control group II

The acupuncturist disinfected the skin of the selected acupoints with alcohol, then vertically penetrated the skin with disposable stainless-steel needles (size, brand, Taiwan) to the depth predetermined for each point (between 8-25 mm, depending on the location of the acupoint) and achieved a deqi response, often described as a pressure, fullness, or achiness feeling around the acupoints.

Sponsors

China Medical University Hospital
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
DOUBLE (Subject, Outcomes Assessor)

Masking description

In this study, the participants, assessor, and statistician are all blinded to the treatment assignments except for the acupuncturist and study coordinator.

Eligibility

Sex/Gender
ALL
Age
20 Years to No maximum
Healthy volunteers
No

Inclusion criteria

* .Patients aged more than 20 years * The diagnosis of first stroke was established within the six months * Patients had a score ≥ 25 of Mini-Mental State Examination (MMSE) * Patients met one or both indications as follows 1. Dysphagia confirmed under the standardized swallowing assessment 2. Nasogastric tube feeding already

Exclusion criteria

* Previous history of swallowing disability * Currently known coagulopathy leading to bleeding disorder. * Previous surgery of head or neck * Local infection at or near the acupuncture site is not suitable for acupuncture after physician examination. * Psychological or behavior disorder * Currently pregnant or breastfeeding women. * Previous acupuncture treatment for any indication within 30 days of enrollment. * Severe chronic or uncontrollable complications interference the processing of the trial

Design outcomes

Primary

MeasureTime frameDescription
dysphagia severity rating scale (DSRS)baseline, the 2nd week of the intervention, 1st and 4th week of follow-up perioddysphagia severity rating scale(DSRS) indicates the feeding status of the dysphagia patient in three subdomains: fluids, diet, and level of supervision required for feeding. The total score from 0 to 12. The higher scores means the better outcome. Changes from baseline to the 2nd week of the intervention, the 1st and 4th week of follow-up period.
the functional oral intake scale (FOIS)baseline, the 2nd week of the intervention, 1st and 4th week of follow-up periodthe functional oral intake scale(FOIS) is used to assessing the functional level of oral intake of food and liquid in stroke patients. It is a 7-point scale, with level 1 indicating complete impairment of oral intake, and level 7 indicating complete oral intake regardless of food consistency or type. Changes from baseline to the 2nd week of the intervention, the 1st and 4th week of follow-up period.

Countries

Taiwan

Contacts

Primary ContactHung-Rong Yen
hungrongyen@gmail.com04-22053366

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026