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Effects of Preoperative Coffee Consumption in Cesarean Sections Under Spinal Anesthesia

Effect of Preoperative Coffee Consumption on Intraoperative and Post Operative Outcomes in Cesarean Section With Spinal Anesthesia

Status
Completed
Phases
Unknown
Study type
Observational
Source
ClinicalTrials.gov
Registry ID
NCT05262933
Enrollment
2
Registered
2022-03-02
Start date
2022-03-15
Completion date
2022-07-01
Last updated
2024-05-16

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Hypotension After Spinal Anesthesia, Post-Dural Puncture Headache

Brief summary

The prospective study is planned in a university hospital. Spinal anesthesia is widely used for cesarean section currently for its safety, low cost, reliability, easiness to administer, immediate effect, and well-operating conditions. However spinal anesthesia has some complications as hypotension, bradycardia and Post Dural Puncture Headache (PDPH). A practical strategy for avoiding hypotension during initiation of spinal anesthesia for cesarean delivery includes intravenous crystalloid, in conjunction with administration of vasopressors. PDPH is one of the most frequent complications of spinal anesthesia. Conservative therapies such as bed rest, hydration, and caffeine are commonly used as management. For this study, coffee group of patients will be given unsweetened brewed coffee 150 ml until 2-4 hours before surgery. Patients who accept to drink brewed coffee ( coffee group) and water( control group) will be included in the study. The patient's heart rate, blood pressure, oxygen saturation will be monitored and recorded during operation. Intraoperative will be recorded to amount of vasopressor and intraveous crystalloid. Whether the patient develops PDPH in the postoperative period will be followed for 3 days. In addition abdominal auscultation for bowel sounds hourly and the time of first bowel movements will be recorded. According to the patient's statement, the time of first flatulence and defecation will be followed and recorded.

Interventions

OTHERcoffee

It will be given to patients brewed coffee to drink and evaluated to hypotension and post spinal puncture headache

OTHERWater

It will be given to patients water to drink and evaluated to hypotension and post spinal puncture headache

Sponsors

TC Erciyes University
Lead SponsorOTHER

Study design

Observational model
CASE_CONTROL
Time perspective
PROSPECTIVE

Eligibility

Sex/Gender
FEMALE
Age
18 Years to 45 Years
Healthy volunteers
Yes

Inclusion criteria

* patients who accept to participate in the study * patient who limit the consumption of caffeinated beverages such as coffee and tea during pregnancy * Patients with known caffeine or coffee allergy

Exclusion criteria

* patients who refuse to participate in the study * Patients with known cardiovascular disease * Patients with known cerebrovascular disease * patients with known neurological, neurodegenerative or psychiatric disease * patients with known liver failure * patient followed up with eclampsia and preaclampsi * higher number of needle passes in spinal anesthesia * patients treated with an antiemetic

Design outcomes

Primary

MeasureTime frameDescription
hypotensionintraoperative time periodeffects of orally coffee intake on spinal anesthesia induced hypotension

Secondary

MeasureTime frameDescription
Post-dural puncture headachepost operative 3 daysEffects of orally coffee intake on postdural puncture headache
intestinal motility, first flatuspost operative 3 daysEffects of orally coffee intake on postoperative intestinal motility

Countries

Turkey (Türkiye)

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026