Shigellosis
Conditions
Brief summary
The goal of this study is to better understand Shigella immunity. The study will compare the shigellosis rate in participants previously challenged with a different Shigella serotype to the attack rate in participants not previously exposed to Shigella (naive participants).
Detailed description
This is a single-center controlled human infection model (CHIM) study designed to assess the cross-protective efficacy and markers of protection after challenge and heterologous rechallenge with Shigella strains of different serotypes in naïve healthy adult volunteers.
Interventions
BIOLOGICALShigella sonnei 53G
Shigella sonnei (S. sonnei) strain 53G (Lot 1794); Mode of Administration: Delivered with sodium bicarbonate orally after a 90 minute fast.
BIOLOGICALShigella flexneri 2a 2457T
Shigella flexneri (S. flexneri) strain 2457T (Lot 1617); Mode of Administration: Delivered with sodium bicarbonate orally after a 90 minute fast.
Sponsors
United States Department of Defense
Johns Hopkins University Center for Immunization Research (CIR)
PATH
Study design
Allocation
NON_RANDOMIZED
Intervention model
CROSSOVER
Primary purpose
BASIC_SCIENCE
Masking
NONE
Eligibility
Sex/Gender
ALL
Age
18 Years to 50 Years
Healthy volunteers
Yes
Inclusion criteria
1. Healthy adults, male or female, aged 18 to 50 years (all inclusive) at the time of enrollment. 2. General good health, without clinically significant medical history, physical examination findings, or clinical laboratory abnormalities per judgment of Principal Investigator (PI). 3. Willingness to participate in the study after all aspects of the protocol have been explained and written informed consent obtained. 4. Completion of a training session and demonstrated comprehension of the protocol procedures and knowledge of Shigella-associated illness by passing a written examination (70% passing score). 5. Availability for the study duration, including all planned follow-up visits. 6. Female participants must have a negative pregnancy test at screening and prior to each challenge. 7. Female participants must agree to avoid pregnancy for 29 days following the last challenge dose by use of an efficacious hormonal or barrier method of birth control during the study. Abstinence is acceptable. Female participants unable to bear children must have this documented (e.g., tubal ligation or hysterectomy). 8. Willingness to refrain from participation in a study of another investigational agent for 90 days following the last challenge dose.
Exclusion criteria
1. Presence of a significant medical or psychiatric condition that in the opinion of the investigator precludes participation in the study. Some medical conditions that are adequately treated and stable would not preclude entry into the study. 2. Clinically significant abnormalities in screening on physical exam or screening laboratory results as determined by PI or PI in consultation with the research monitor and Sponsor. 3. Recent receipt of another investigational product (within 30 days before enrollment). 4. Positive enzyme-linked immunosorbent assay (ELISA) and confirmatory tests for human immunodeficiency virus (HIV). 5. Positive hepatitis C (HCV) ELISA and confirmatory test (e.g., HCV ribonucleic acid (RNA)). 6. Positive hepatitis B virus surface antigen (HBsAg) by ELISA. 7. Use of any medication that affects immune function (e.g., corticosteroids and others) within 30 days preceding the first challenge or planned use during the active study period (topical and ophthalmologic steroids are allowable). 8. Evidence of impaired immune function or immune compromise (known immunodeficiency syndrome; either congenital, acquired, or iatrogenic; active autoimmune disease; repeated serious infections without known cause). 9. Immunoglobulin A (IgA) deficiency (serum IgA \< 7 mg/dL or below the limit of detection of the assay). 10. Positive blood test for human leukocyte antigen (HLA)-B27. 11. Personal or family history of an inflammatory arthritis. 12. Currently pregnant or nursing. 13. Have household contacts who are \< 2 years old or \> 80 years old or infirm or immunocompromised. 14. Employment as a health care worker with direct patient care, in a daycare center (for children or the elderly), or direct food handler; includes individuals who work directly with food in commercial establishments. 15. Evidence of current alcohol or drug dependence, or history of dependence in the last 6 months. 16. Recent vaccination (including licensed vaccines) or receipt of an investigational product (within 30 days before challenge through 90 days following the last challenge dose). Annual influenza vaccine, an emergency authorized or licensed COVID-19 vaccine, or a TdaP or Travelers' diarrhea (TD) booster may be administered beyond 30 days after each challenge. 17. Treatment with immunoglobulins or blood products within 3 months of challenge. 18. Current or prior history of inflammatory bowel disease or irritable bowel syndrome or abnormal stool pattern (\> 3/day or \< 3/ week, or loose or liquid stools). 19. Chronic use of anti-diarrheal, anti-constipation, or antacid therapy; or use of these medications in the 7 days prior to challenge. 20. Use of proton pump inhibitors or H2 blockers (H2-receptor antagonists) within 48 hours prior to challenge. 21. Use of antibiotics within 7 days prior to challenge. 22. Known allergy to any 2 of the following antibiotics: ciprofloxacin, trimethoprim-sulfamethoxazole, or penicillin. 23. Symptoms of travelers' diarrhea associated with travel to countries where Shigella or other enteric infections are endemic (most of the developing world) within 3 years prior to challenge OR planned travel to endemic countries during the active study period. 24. History of shigellosis, Shigella vaccination or challenge, or a laboratory worker with known exposure to Shigella within the last 5 years. 25. Serum immunoglobulin G (IgG) titer \> 2500 to either Shigella flexneri 2a or Shigella sonnei lipopolysaccharide. 26. Any other criteria which, in the investigator's opinion, would compromise the ability of the volunteer to participate in the study, the safety of the study, or the results of the study.
Design outcomes
Primary
| Measure | Time frame | Description |
|---|---|---|
| Percentage of Participants With Shigellosis Following Shigella Challenge | 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2) | Shigellosis was defined as: * Severe diarrhea: ≥ 6 loose (grade 3-5) stools within 24 hours or \>800 - 999 g loose stools within any 24-hour window, or * Moderate diarrhea (4 - 5 loose stools within 24 hours or 401-800 g loose stools within any 24-hour window) with fever (oral temperature of ≥ 101.2°F / 38°C) OR with ≥ 1 moderate constitutional or enteric symptom OR ≥ 2 episodes of vomiting in a 24-hour period, or * Dysentery: ≥ 2 loose stools with gross blood (hemoccult positive) in 24 hours AND fever OR ≥ 1 moderate constitutional/enteric symptom OR ≥ 2 episodes of vomiting in 24 hours. Constitutional/Enteric symptoms include nausea, abdominal cramps/pain, myalgia, arthralgia, or malaise. Stools were graded on the following scale: * Grade 1, firm formed; * Grade 2, soft formed; * Grade 3, viscous opaque liquid or semi-liquid; * Grade 4, watery opaque liquid; * Grade 5, clear watery or mucoid liquid. Outcome data were evaluated by an independent, blinded adjudication board. |
Secondary
| Measure | Time frame | Description |
|---|---|---|
| Percentage of Participants With Severe Diarrhea | 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2) | During the 8-day inpatient period after each challenge all stools were weighed and graded according to the following scale: * Grade 1, firm formed; * Grade 2, soft formed; * Grade 3, viscous opaque liquid or semi-liquid; * Grade 4, watery opaque liquid; * Grade 5, clear watery or mucoid liquid. Severe diarrhea was defined as ≥ 6 loose (Grade 3-5) stools within 24 hours or \> 800 grams of loose (Grade 3-5) stools within any 24-hour window. |
| Percentage of Participants With Diarrhea of Any Severity | 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2) | During the 8-day inpatient period after each challenge all stools were weighed and graded according to the following scale: * Grade 1, firm formed; * Grade 2, soft formed; * Grade 3, viscous opaque liquid or semi-liquid; * Grade 4, watery opaque liquid; * Grade 5, clear watery or mucoid liquid. Participants met the criteria for diarrhea if they had ≥ 2 loose (Grade 3-5) stools weighing ≥ 200 grams within any 48-hour window or any loose stools weighing ≥ 300 grams. |
| Total Weight of Grade 3-5 Stools Per Participant After Challenge | 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2) | During the 8-day inpatient period after each challenge all stools were weighed and graded according to the following scale: * Grade 1, firm formed; * Grade 2, soft formed; * Grade 3, viscous opaque liquid or semi-liquid; * Grade 4, watery opaque liquid; * Grade 5, clear watery or mucoid liquid. |
| Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2) | During the 8-day inpatient period after each challenge, nausea, vomiting, anorexia, and abdominal pain/cramps were monitored and graded (except for vomiting) according to the following: Mild: Discomfort noted, but no disruption of normal daily activities; slightly bothersome; relieved with or without symptomatic treatment. Moderate: Discomfort sufficient to reduce or affect normal daily activity to some degree; bothersome; interferes with activities, only partially relieved with symptomatic treatment. Severe: Discomfort sufficient to reduce or affect normal daily activity considerably; prevents regular activities; not relieved with symptomatic treatment. Vomiting was graded according the the following: Mild: One episode within a 24-hour period Moderate: Two episodes within a 24-hour period Severe: Three or more episodes within a 24-hour period. |
| Percentage of Participants With Dysentery | 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2) | During the 8-day inpatient period after each challenge all stools were weighed and graded according to the following scale: * Grade 1, firm formed; * Grade 2, soft formed; * Grade 3, viscous opaque liquid or semi-liquid; * Grade 4, watery opaque liquid; * Grade 5, clear watery or mucoid liquid. Dysentery was defined as ≥ 2 loose stools (Grade 3-5) with gross blood (hemoccult positive) in 24 hours AND fever OR ≥ 1 moderate constitutional/enteric symptom OR ≥2 episodes of vomiting in 24 hours. Constitutional/enteric symptoms included nausea, abdominal cramps/pain, myalgia, arthralgia, and malaise. |
| Maximum Volume of Loose Stools in Any 24-hour Period | 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2) | During the 8-day inpatient period after each challenge all stools were weighed and graded according to the following scale: * Grade 1, firm formed; * Grade 2, soft formed; * Grade 3, viscous opaque liquid or semi-liquid; * Grade 4, watery opaque liquid; * Grade 5, clear watery or mucoid liquid. |
| Number of Participants With More Severe Diarrhea | 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2) | During the 8-day inpatient period after each challenge all stools were weighed and graded according to the following scale: * Grade 1, firm formed; * Grade 2, soft formed; * Grade 3, viscous opaque liquid or semi-liquid; * Grade 4, watery opaque liquid; * Grade 5, clear watery or mucoid liquid. More severe diarrhea was defined as ≥ 10 loose (Grade 3-5) stools within 24 hours or ≥ 1000 grams loose stools within any 24-hour window. |
| Number of Participants With Fever After Challenge | 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2) | Fever: measured oral temperature ≥ 38°C confirmed within about 20 minutes. |
| Shigella Clinical Severity Score | 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2) | The Shigella clinical severity score is a composite, ordinal disease score that consists of three parameters: self-reported symptoms (arthralgia, nausea, myalgia, headache, anorexia, and abdominal cramps and pain), clinical signs (blood in stool, fever, and vomiting) and stool output (maximum loose stool output / 24 hours). Each parameter is scored based off maximum severity clinical signs, self-reported symptoms and stool output experienced over over the 8-day period. The Shigella clinical severity score ranges from 0 to 9, where 0 = no or mild symptoms only and 9 = severe symptoms. |
| Number of Colony Forming Units (CFUs) of the Challenge Strain Per Gram of Stool | 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2) | Analysis of stool samples to quantify challenge strains in the stool are not yet complete. Data will be reported once the assays have been completed. |
| Time to Onset of Diarrhea | From challenge administration to the end of the 8-day inpatient period (Days 1-8 and Days 90-97 for challenge 2) | — |
Countries
United States
Participant flow
Recruitment details
This was a single-center controlled human infection model (CHIM) study conducted at the Center for Immunization Research (CIR), Johns Hopkins Bloomberg School of Public Health in Baltimore, Maryland. Healthy volunteers not previously exposed to Shigella (Naive) were recruited for the study; once informed consent was obtained, participants were admitted to the inpatient unit at CIR for Shigella challenge and subsequent rechallenge with a different Shigella strain.
Pre-assignment details
Naive participants were challenged with either Shigella sonnei strain 53G (Group 1A) or Shigella flexneri 2a strain 2457T (Group 2A). Approximately 3 months later, participants who continued to meet eligibility criteria received a 2nd challenge with the other Shigella strain (Veterans). Additional naive volunteers were enrolled alongside the veteran participants receiving their 2nd challenge; both received the same challenge agent to allow a comparison of shigellosis rates across the groups.
Participants by arm
| Arm | Count |
|---|---|
| Group 1A: S. Sonnei 53G Naïve participants were challenged with 1500 CFU of S. sonnei strain 53G. | 22 |
| Group 1B: S. Flexneri 2a (Naive) At least 3 months after the challenge in Group 1A, newly recruited naïve participants were challenged with 1500 CFU of S. flexneri 2a strain 2457T. | 5 |
| Group 1B: S. Flexneri 2a (Veteran) At least 3 months after challenge with S. sonnei 53G in Group 1A, participants received a 2nd challenge with 1500 CFU of S. flexneri 2a strain 2457T. | 0 |
| Group 2A: S. Flexneri 2a Naïve participants were challenged with 1500 CFU of S. flexneri 2a strain 2457T. | 13 |
| Group 2B: S. Sonnei 53G (Naive) At least 3 months after the challenge in Group 2A, newly recruited naïve participants were challenged with 1500 CFU of S. sonnei 53G. | 6 |
| Group 2B: S. Sonnei 53G (Veteran) At least 3 months after challenge with S. flexneri 2a in Group 2A, participants received a 2nd challenge with 1500 CFU of S. sonnei 53G. | 0 |
| Total | 46 |
Withdrawals & dropouts
| Period | Reason | FG000 | FG001 | FG002 | FG003 | FG004 | FG005 |
|---|---|---|---|---|---|---|---|
| Part A: First Challenge | Non-compliance | 0 | 0 | 0 | 1 | 0 | 0 |
| Part A: First Challenge | Withdrawal by Subject | 1 | 0 | 0 | 1 | 0 | 0 |
| Part B: 3 Months Later/Second Challenge | Lost to Follow-up | 0 | 0 | 1 | 0 | 0 | 0 |
| Part B: 3 Months Later/Second Challenge | Withdrawal by Subject | 0 | 0 | 1 | 0 | 0 | 1 |
Baseline characteristics
| Characteristic | Group 1A: S. Sonnei 53G | Group 1B: S. Flexneri 2a (Naive) | Group 2A: S. Flexneri 2a | Group 2B: S. Sonnei 53G (Naive) | Total |
|---|---|---|---|---|---|
| Age, Continuous | 36.41 years STANDARD_DEVIATION 7.98 | 37.20 years STANDARD_DEVIATION 7.76 | 34.92 years STANDARD_DEVIATION 11.77 | 32.67 years STANDARD_DEVIATION 7.58 | 35.59 years STANDARD_DEVIATION 8.96 |
| Ethnicity (NIH/OMB) Hispanic or Latino | 1 Participants | 0 Participants | 0 Participants | 1 Participants | 2 Participants |
| Ethnicity (NIH/OMB) Not Hispanic or Latino | 21 Participants | 5 Participants | 13 Participants | 5 Participants | 44 Participants |
| Ethnicity (NIH/OMB) Unknown or Not Reported | 0 Participants | 0 Participants | 0 Participants | 0 Participants | 0 Participants |
| Race/Ethnicity, Customized Black | 18 Participants | 3 Participants | 11 Participants | 2 Participants | 34 Participants |
| Race/Ethnicity, Customized Multiple | 1 Participants | 0 Participants | 0 Participants | 2 Participants | 3 Participants |
| Race/Ethnicity, Customized Unknown | 1 Participants | 0 Participants | 0 Participants | 0 Participants | 1 Participants |
| Race/Ethnicity, Customized White | 2 Participants | 2 Participants | 2 Participants | 2 Participants | 8 Participants |
| Sex: Female, Male Female | 4 Participants | 1 Participants | 3 Participants | 2 Participants | 10 Participants |
| Sex: Female, Male Male | 18 Participants | 4 Participants | 10 Participants | 4 Participants | 36 Participants |
Adverse events
| Event type | EG000 affected / at risk | EG001 affected / at risk | EG002 affected / at risk | EG003 affected / at risk | EG004 affected / at risk | EG005 affected / at risk |
|---|---|---|---|---|---|---|
| deaths Total, all-cause mortality | 0 / 22 | 0 / 5 | 0 / 19 | 0 / 13 | 0 / 6 | 0 / 10 |
| other Total, other adverse events | 22 / 22 | 5 / 5 | 19 / 19 | 10 / 13 | 5 / 6 | 9 / 10 |
| serious Total, serious adverse events | 0 / 22 | 0 / 5 | 0 / 19 | 0 / 13 | 0 / 6 | 0 / 10 |
Outcome results
Primary
Percentage of Participants With Shigellosis Following Shigella Challenge
Shigellosis was defined as: * Severe diarrhea: ≥ 6 loose (grade 3-5) stools within 24 hours or \>800 - 999 g loose stools within any 24-hour window, or * Moderate diarrhea (4 - 5 loose stools within 24 hours or 401-800 g loose stools within any 24-hour window) with fever (oral temperature of ≥ 101.2°F / 38°C) OR with ≥ 1 moderate constitutional or enteric symptom OR ≥ 2 episodes of vomiting in a 24-hour period, or * Dysentery: ≥ 2 loose stools with gross blood (hemoccult positive) in 24 hours AND fever OR ≥ 1 moderate constitutional/enteric symptom OR ≥ 2 episodes of vomiting in 24 hours. Constitutional/Enteric symptoms include nausea, abdominal cramps/pain, myalgia, arthralgia, or malaise. Stools were graded on the following scale: * Grade 1, firm formed; * Grade 2, soft formed; * Grade 3, viscous opaque liquid or semi-liquid; * Grade 4, watery opaque liquid; * Grade 5, clear watery or mucoid liquid. Outcome data were evaluated by an independent, blinded adjudication board.
Time frame: 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2)
Population: Per-Protocol Population included participants who received the challenge dose and had no major protocol violations that were determined to potentially interfere with the clinical assessment.
| Arm | Measure | Value (NUMBER) |
|---|---|---|
| Group 1A: S. Sonnei 53G | Percentage of Participants With Shigellosis Following Shigella Challenge | 59.1 percentage of participants |
| Group 1B: S. Flexneri 2a (Naive) | Percentage of Participants With Shigellosis Following Shigella Challenge | 80.0 percentage of participants |
| Group 1B: S. Flexneri 2a (Veteran) | Percentage of Participants With Shigellosis Following Shigella Challenge | 15.8 percentage of participants |
| Group 2A: S. Flexneri 2a | Percentage of Participants With Shigellosis Following Shigella Challenge | 58.3 percentage of participants |
| Group 2B: S. Sonnei 53G (Naive) | Percentage of Participants With Shigellosis Following Shigella Challenge | 83.3 percentage of participants |
| Group 2B: S. Sonnei 53G (Veteran) | Percentage of Participants With Shigellosis Following Shigella Challenge | 50.0 percentage of participants |
Secondary
Maximum Volume of Loose Stools in Any 24-hour Period
During the 8-day inpatient period after each challenge all stools were weighed and graded according to the following scale: * Grade 1, firm formed; * Grade 2, soft formed; * Grade 3, viscous opaque liquid or semi-liquid; * Grade 4, watery opaque liquid; * Grade 5, clear watery or mucoid liquid.
Time frame: 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2)
Population: Per Protocol Population
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Group 1A: S. Sonnei 53G | Maximum Volume of Loose Stools in Any 24-hour Period | 446.86 grams | Standard Deviation 383.47 |
| Group 1B: S. Flexneri 2a (Naive) | Maximum Volume of Loose Stools in Any 24-hour Period | 656.80 grams | Standard Deviation 450.93 |
| Group 1B: S. Flexneri 2a (Veteran) | Maximum Volume of Loose Stools in Any 24-hour Period | 225.32 grams | Standard Deviation 285.73 |
| Group 2A: S. Flexneri 2a | Maximum Volume of Loose Stools in Any 24-hour Period | 459.67 grams | Standard Deviation 530.36 |
| Group 2B: S. Sonnei 53G (Naive) | Maximum Volume of Loose Stools in Any 24-hour Period | 824.33 grams | Standard Deviation 852.98 |
| Group 2B: S. Sonnei 53G (Veteran) | Maximum Volume of Loose Stools in Any 24-hour Period | 294.30 grams | Standard Deviation 286.32 |
Secondary
Number of Colony Forming Units (CFUs) of the Challenge Strain Per Gram of Stool
Analysis of stool samples to quantify challenge strains in the stool are not yet complete. Data will be reported once the assays have been completed.
Time frame: 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2)
Secondary
Number of Participants With Fever After Challenge
Fever: measured oral temperature ≥ 38°C confirmed within about 20 minutes.
Time frame: 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2)
Population: Per Protocol Population
| Arm | Measure | Value (COUNT_OF_PARTICIPANTS) |
|---|---|---|
| Group 1A: S. Sonnei 53G | Number of Participants With Fever After Challenge | 11 Participants |
| Group 1B: S. Flexneri 2a (Naive) | Number of Participants With Fever After Challenge | 3 Participants |
| Group 1B: S. Flexneri 2a (Veteran) | Number of Participants With Fever After Challenge | 2 Participants |
| Group 2A: S. Flexneri 2a | Number of Participants With Fever After Challenge | 6 Participants |
| Group 2B: S. Sonnei 53G (Naive) | Number of Participants With Fever After Challenge | 2 Participants |
| Group 2B: S. Sonnei 53G (Veteran) | Number of Participants With Fever After Challenge | 4 Participants |
Secondary
Number of Participants With More Severe Diarrhea
During the 8-day inpatient period after each challenge all stools were weighed and graded according to the following scale: * Grade 1, firm formed; * Grade 2, soft formed; * Grade 3, viscous opaque liquid or semi-liquid; * Grade 4, watery opaque liquid; * Grade 5, clear watery or mucoid liquid. More severe diarrhea was defined as ≥ 10 loose (Grade 3-5) stools within 24 hours or ≥ 1000 grams loose stools within any 24-hour window.
Time frame: 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2)
Population: Per Protocol Population
| Arm | Measure | Value (COUNT_OF_PARTICIPANTS) |
|---|---|---|
| Group 1A: S. Sonnei 53G | Number of Participants With More Severe Diarrhea | 2 Participants |
| Group 1B: S. Flexneri 2a (Naive) | Number of Participants With More Severe Diarrhea | 2 Participants |
| Group 1B: S. Flexneri 2a (Veteran) | Number of Participants With More Severe Diarrhea | 1 Participants |
| Group 2A: S. Flexneri 2a | Number of Participants With More Severe Diarrhea | 2 Participants |
| Group 2B: S. Sonnei 53G (Naive) | Number of Participants With More Severe Diarrhea | 2 Participants |
| Group 2B: S. Sonnei 53G (Veteran) | Number of Participants With More Severe Diarrhea | 1 Participants |
Secondary
Percentage of Participants With Diarrhea of Any Severity
During the 8-day inpatient period after each challenge all stools were weighed and graded according to the following scale: * Grade 1, firm formed; * Grade 2, soft formed; * Grade 3, viscous opaque liquid or semi-liquid; * Grade 4, watery opaque liquid; * Grade 5, clear watery or mucoid liquid. Participants met the criteria for diarrhea if they had ≥ 2 loose (Grade 3-5) stools weighing ≥ 200 grams within any 48-hour window or any loose stools weighing ≥ 300 grams.
Time frame: 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2)
Population: Per Protocol Population
| Arm | Measure | Value (NUMBER) |
|---|---|---|
| Group 1A: S. Sonnei 53G | Percentage of Participants With Diarrhea of Any Severity | 77.3 percentage of participants |
| Group 1B: S. Flexneri 2a (Naive) | Percentage of Participants With Diarrhea of Any Severity | 80.0 percentage of participants |
| Group 1B: S. Flexneri 2a (Veteran) | Percentage of Participants With Diarrhea of Any Severity | 42.1 percentage of participants |
| Group 2A: S. Flexneri 2a | Percentage of Participants With Diarrhea of Any Severity | 66.7 percentage of participants |
| Group 2B: S. Sonnei 53G (Naive) | Percentage of Participants With Diarrhea of Any Severity | 83.3 percentage of participants |
| Group 2B: S. Sonnei 53G (Veteran) | Percentage of Participants With Diarrhea of Any Severity | 60.0 percentage of participants |
Secondary
Percentage of Participants With Dysentery
During the 8-day inpatient period after each challenge all stools were weighed and graded according to the following scale: * Grade 1, firm formed; * Grade 2, soft formed; * Grade 3, viscous opaque liquid or semi-liquid; * Grade 4, watery opaque liquid; * Grade 5, clear watery or mucoid liquid. Dysentery was defined as ≥ 2 loose stools (Grade 3-5) with gross blood (hemoccult positive) in 24 hours AND fever OR ≥ 1 moderate constitutional/enteric symptom OR ≥2 episodes of vomiting in 24 hours. Constitutional/enteric symptoms included nausea, abdominal cramps/pain, myalgia, arthralgia, and malaise.
Time frame: 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2)
Population: Per Protocol Population
| Arm | Measure | Value (NUMBER) |
|---|---|---|
| Group 1A: S. Sonnei 53G | Percentage of Participants With Dysentery | 40.9 percentage of participants |
| Group 1B: S. Flexneri 2a (Naive) | Percentage of Participants With Dysentery | 20.0 percentage of participants |
| Group 1B: S. Flexneri 2a (Veteran) | Percentage of Participants With Dysentery | 10.5 percentage of participants |
| Group 2A: S. Flexneri 2a | Percentage of Participants With Dysentery | 41.7 percentage of participants |
| Group 2B: S. Sonnei 53G (Naive) | Percentage of Participants With Dysentery | 33.3 percentage of participants |
| Group 2B: S. Sonnei 53G (Veteran) | Percentage of Participants With Dysentery | 60.0 percentage of participants |
Secondary
Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe
During the 8-day inpatient period after each challenge, nausea, vomiting, anorexia, and abdominal pain/cramps were monitored and graded (except for vomiting) according to the following: Mild: Discomfort noted, but no disruption of normal daily activities; slightly bothersome; relieved with or without symptomatic treatment. Moderate: Discomfort sufficient to reduce or affect normal daily activity to some degree; bothersome; interferes with activities, only partially relieved with symptomatic treatment. Severe: Discomfort sufficient to reduce or affect normal daily activity considerably; prevents regular activities; not relieved with symptomatic treatment. Vomiting was graded according the the following: Mild: One episode within a 24-hour period Moderate: Two episodes within a 24-hour period Severe: Three or more episodes within a 24-hour period.
Time frame: 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2)
Population: Per Protocol Population
| Arm | Measure | Group | Value (NUMBER) |
|---|---|---|---|
| Group 1A: S. Sonnei 53G | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Nausea | 18.2 percentage of participants |
| Group 1A: S. Sonnei 53G | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Vomiting | 9.1 percentage of participants |
| Group 1A: S. Sonnei 53G | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Anorexia | 13.6 percentage of participants |
| Group 1A: S. Sonnei 53G | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Abdominal Pain/Cramps | 22.7 percentage of participants |
| Group 1B: S. Flexneri 2a (Naive) | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Anorexia | 0.0 percentage of participants |
| Group 1B: S. Flexneri 2a (Naive) | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Vomiting | 0.0 percentage of participants |
| Group 1B: S. Flexneri 2a (Naive) | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Nausea | 0.0 percentage of participants |
| Group 1B: S. Flexneri 2a (Naive) | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Abdominal Pain/Cramps | 0.0 percentage of participants |
| Group 1B: S. Flexneri 2a (Veteran) | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Abdominal Pain/Cramps | 21.1 percentage of participants |
| Group 1B: S. Flexneri 2a (Veteran) | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Anorexia | 15.8 percentage of participants |
| Group 1B: S. Flexneri 2a (Veteran) | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Vomiting | 5.3 percentage of participants |
| Group 1B: S. Flexneri 2a (Veteran) | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Nausea | 10.5 percentage of participants |
| Group 2A: S. Flexneri 2a | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Nausea | 58.3 percentage of participants |
| Group 2A: S. Flexneri 2a | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Abdominal Pain/Cramps | 41.7 percentage of participants |
| Group 2A: S. Flexneri 2a | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Vomiting | 16.7 percentage of participants |
| Group 2A: S. Flexneri 2a | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Anorexia | 66.7 percentage of participants |
| Group 2B: S. Sonnei 53G (Naive) | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Anorexia | 66.7 percentage of participants |
| Group 2B: S. Sonnei 53G (Naive) | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Abdominal Pain/Cramps | 50.0 percentage of participants |
| Group 2B: S. Sonnei 53G (Naive) | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Vomiting | 0.0 percentage of participants |
| Group 2B: S. Sonnei 53G (Naive) | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Nausea | 16.7 percentage of participants |
| Group 2B: S. Sonnei 53G (Veteran) | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Vomiting | 20.0 percentage of participants |
| Group 2B: S. Sonnei 53G (Veteran) | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Anorexia | 70.0 percentage of participants |
| Group 2B: S. Sonnei 53G (Veteran) | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Abdominal Pain/Cramps | 50.0 percentage of participants |
| Group 2B: S. Sonnei 53G (Veteran) | Percentage of Participants With Nausea, Vomiting, Anorexia, Abdominal Pain/Cramps Rated as Moderate to Severe | Moderate/Severe Nausea | 40.0 percentage of participants |
Secondary
Percentage of Participants With Severe Diarrhea
During the 8-day inpatient period after each challenge all stools were weighed and graded according to the following scale: * Grade 1, firm formed; * Grade 2, soft formed; * Grade 3, viscous opaque liquid or semi-liquid; * Grade 4, watery opaque liquid; * Grade 5, clear watery or mucoid liquid. Severe diarrhea was defined as ≥ 6 loose (Grade 3-5) stools within 24 hours or \> 800 grams of loose (Grade 3-5) stools within any 24-hour window.
Time frame: 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2)
Population: Per Protocol Population
| Arm | Measure | Value (NUMBER) |
|---|---|---|
| Group 1A: S. Sonnei 53G | Percentage of Participants With Severe Diarrhea | 50.0 percentage of participants |
| Group 1B: S. Flexneri 2a (Naive) | Percentage of Participants With Severe Diarrhea | 40.0 percentage of participants |
| Group 1B: S. Flexneri 2a (Veteran) | Percentage of Participants With Severe Diarrhea | 10.5 percentage of participants |
| Group 2A: S. Flexneri 2a | Percentage of Participants With Severe Diarrhea | 25.0 percentage of participants |
| Group 2B: S. Sonnei 53G (Naive) | Percentage of Participants With Severe Diarrhea | 50.0 percentage of participants |
| Group 2B: S. Sonnei 53G (Veteran) | Percentage of Participants With Severe Diarrhea | 30.0 percentage of participants |
Secondary
Shigella Clinical Severity Score
The Shigella clinical severity score is a composite, ordinal disease score that consists of three parameters: self-reported symptoms (arthralgia, nausea, myalgia, headache, anorexia, and abdominal cramps and pain), clinical signs (blood in stool, fever, and vomiting) and stool output (maximum loose stool output / 24 hours). Each parameter is scored based off maximum severity clinical signs, self-reported symptoms and stool output experienced over over the 8-day period. The Shigella clinical severity score ranges from 0 to 9, where 0 = no or mild symptoms only and 9 = severe symptoms.
Time frame: 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2)
Population: Per Protocol Population
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Group 1A: S. Sonnei 53G | Shigella Clinical Severity Score | 2.95 score on a scale | Standard Deviation 2.38 |
| Group 1B: S. Flexneri 2a (Naive) | Shigella Clinical Severity Score | 3.00 score on a scale | Standard Deviation 2.55 |
| Group 1B: S. Flexneri 2a (Veteran) | Shigella Clinical Severity Score | 1.47 score on a scale | Standard Deviation 1.74 |
| Group 2A: S. Flexneri 2a | Shigella Clinical Severity Score | 4.00 score on a scale | Standard Deviation 2.7 |
| Group 2B: S. Sonnei 53G (Naive) | Shigella Clinical Severity Score | 3.50 score on a scale | Standard Deviation 2.66 |
| Group 2B: S. Sonnei 53G (Veteran) | Shigella Clinical Severity Score | 3.90 score on a scale | Standard Deviation 2.64 |
Secondary
Time to Onset of Diarrhea
Time frame: From challenge administration to the end of the 8-day inpatient period (Days 1-8 and Days 90-97 for challenge 2)
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Group 1A: S. Sonnei 53G | Time to Onset of Diarrhea | 62.45 hours | Standard Deviation 28.75 |
| Group 1B: S. Flexneri 2a (Naive) | Time to Onset of Diarrhea | 53.95 hours | Standard Deviation 19.5 |
| Group 1B: S. Flexneri 2a (Veteran) | Time to Onset of Diarrhea | 78.22 hours | Standard Deviation 42.16 |
| Group 2A: S. Flexneri 2a | Time to Onset of Diarrhea | 53.47 hours | Standard Deviation 35.25 |
| Group 2B: S. Sonnei 53G (Naive) | Time to Onset of Diarrhea | 60.34 hours | Standard Deviation 24.23 |
| Group 2B: S. Sonnei 53G (Veteran) | Time to Onset of Diarrhea | 47.46 hours | Standard Deviation 22.31 |
Secondary
Total Weight of Grade 3-5 Stools Per Participant After Challenge
During the 8-day inpatient period after each challenge all stools were weighed and graded according to the following scale: * Grade 1, firm formed; * Grade 2, soft formed; * Grade 3, viscous opaque liquid or semi-liquid; * Grade 4, watery opaque liquid; * Grade 5, clear watery or mucoid liquid.
Time frame: 8 days after challenge administration (Days 1-8 and Days 90-97 for challenge 2)
Population: Per Protocol Population
| Arm | Measure | Value (MEAN) | Dispersion |
|---|---|---|---|
| Group 1A: S. Sonnei 53G | Total Weight of Grade 3-5 Stools Per Participant After Challenge | 768.95 grams | Standard Deviation 741.61 |
| Group 1B: S. Flexneri 2a (Naive) | Total Weight of Grade 3-5 Stools Per Participant After Challenge | 884.40 grams | Standard Deviation 531.71 |
| Group 1B: S. Flexneri 2a (Veteran) | Total Weight of Grade 3-5 Stools Per Participant After Challenge | 352.74 grams | Standard Deviation 479.56 |
| Group 2A: S. Flexneri 2a | Total Weight of Grade 3-5 Stools Per Participant After Challenge | 747.58 grams | Standard Deviation 692.05 |
| Group 2B: S. Sonnei 53G (Naive) | Total Weight of Grade 3-5 Stools Per Participant After Challenge | 979.50 grams | Standard Deviation 1008.34 |
| Group 2B: S. Sonnei 53G (Veteran) | Total Weight of Grade 3-5 Stools Per Participant After Challenge | 402.40 grams | Standard Deviation 403.44 |