Nutritional Status
Conditions
Brief summary
evaluating the nutritional status of inpatients with 7 catogories of diseases ( including digestive system, respiratory system, cardiovascular and endocrine system, tumor, nervous system, urinary system) within 24\ 48 hours after admission. Among them, the Second Affiliated Hospital of Zhejiang University School of Medicine has undertaken 200 cases, and a total of 25 hospitals in zhejiang participated(5000 cases in total).
Interventions
Cross-sectional obeservational survey
Sponsors
Study design
Eligibility
Inclusion criteria
* Inpatients with 7 categories of diseases (including digestive system, respiratory system, cardiovascular and endocrine system, tumor, nervous system, and urinary system) * Age ≥ 18 * 24~48h after admission
Exclusion criteria
* Age\<18 * Critically ill patient * With mental illness and cannot think or behavior normally * Any other serious or uncontrolled illness which the investigator think is undesirable for the patient to enter the trial
Design outcomes
Primary
| Measure | Time frame | Description |
|---|---|---|
| Nutritional risk screening scored with NRS 2002 questionnaire | 24~48 hours after admission | Detect the presence of undernutrition and the risk of developing undernutrition by Risk Screening 2002 questionnaire(NRS-2002) . The overall score range is from 0 to 7, when score≥3, the patient is nutritionally at-risk |
Secondary
| Measure | Time frame | Description |
|---|---|---|
| Body fat mass | 24~48 hours after admission | Body Fat Mass is assessed by bioelectrical impedance analysis (BIA) |
| Body muscle mass | 24~48 hours after admission | Body muscle mass is assessed by bioelectrical impedance analysis (BIA) |
Countries
China