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Effect of Time-restricted Eating on Catecholamine-sensitivity of Adipose Tissue in Obese Adults

Effect of Time-restricted Eating on Catecholamine-sensitivity of Adipose Tissue in Obese Adults

Status
Active, not recruiting
Phases
Unknown
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT04916730
Enrollment
61
Registered
2021-06-07
Start date
2020-12-17
Completion date
2027-01-01
Last updated
2026-05-19

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Obesity

Keywords

Key words provided by Michael Wilkinson, MD, University of California San Diego:, Catecholamine Sensitivity, Circadian Rhythm, Fasting, Obesity, Time Restricted Eating, Weight Loss

Brief summary

In a randomized controlled trial, the investigators intend to measure the health impact of time-restricted eating (TRE) in obese patients (body mass index (BMI) ≥ 30 kg/m2), who habitually eat for more than 14 hours every day. Patients will be randomly assigned to a control group of behavioral nutritional counseling (standard of care) or the intervention group of behavioral nutrition counseling with the addition of adopting a 10-hour eating window for 12 weeks (TRE).

Detailed description

The current worldwide epidemic of obesity puts millions of people at increased risk for cardiovascular disease (CVD) and type 2 diabetes mellitus (T2DM), and while insulin resistance has been a traditional focus of treatment, resistance to catecholamines in obesity is likely a key factor hampering weight loss efforts. Catecholamines are key drivers of lipolysis in adipose tissue and bind to beta-3 adrenergic receptors (ADRB3) on the surface of adipocytes. Chronic inflammation is characteristic of obesity and suppresses the expression of adipocyte ADRB3, increasing fat storage. This leaves adipose tissue metabolically inflexible and in a state of energy preservation instead of burning fat to promote and maintain weight loss. Thus, catecholamine resistance of adipose tissue is an important target for lifestyle and therapeutic intervention. Time-restricted eating (TRE) is a therapeutic intervention that promotes weight loss and healthier metabolism by aligning dietary intake with circadian rhythms. In this RCT, individuals with obesity will be enrolled in a 14-week study of TRE and behavioral nutritional counseling vs behavioral nutritional counseling alone. In the TRE group, dietary intake will be limited to a self-selected 10-hour window. Information will be collected about adipose tissue catabolism (lipolysis) using samples collected by adipose tissue biopsy of subcutaneous abdominal adipose tissue.

Interventions

BEHAVIORALStandard of Care

Participants in this arm will receive nutritional counseling from the study dietician but will not be required to adopt a 10-hr eating window.

BEHAVIORALTime Restricted Eating

Participants in this arm will adhere to a daily, consistent self-selected 10-hr eating window for the course of the study intervention period as well as receive nutritional counseling from the study dietitian.

Sponsors

University of California, San Diego
Lead SponsorOTHER
Salk Institute for Biological Studies
CollaboratorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
SINGLE (Investigator)

Eligibility

Sex/Gender
ALL
Age
18 Years to No maximum
Healthy volunteers
No

Inclusion criteria

1. Age: ≥ 18 years old 2. BMI 30-50 kg/m2 3. Own a smartphone with Apple iOS or Android OS 4. Baseline eating window ≥ 14 hours/day 5. If patients are on cardiovascular medications (HMG CoA reductase inhibitors (statins), other lipid modifying drugs (including over the counter drugs such as red yeast rice and fish oil), anti-hypertensive drugs, no dose adjustments will be allowed during the study period.

Exclusion criteria

1. Taking insulin or anti-diabetic medications within the last 6 months. 2. Manifest diabetes, defined as fasting glucose ≥ 126 mg/dL, HbA1c ≥ 6.5%, or diagnosis of diabetes. 3. Currently taking any medication that is meant for, or has known effect on, appetite or body weight 4. Pregnant or breast-feeding women. 5. Caregiver for a dependent requiring frequent nocturnal care/sleep interruptions. Shift workers with variable (e.g. nocturnal) hours. 6. Planned international travel (time zone changes) during study period. 7. Taking therapeutic anticoagulation which might increase risk of bleeding from adipose tissue biopsy 8. History of surgical intervention for weight loss. 9. History of eating disorder 10. Currently enrolled in a weight-loss or weight-management program 11. On a special or prescribed diet for other reasons (e.g. Celiac disease) 12. Known inflammatory and/or rheumatologic disease 13. Active tobacco abuse or illicit drug use or history of treatment for alcohol abuse 14. History of bone marrow or solid organ transplant 15. History of heart failure 16. History of major adverse cardiovascular events (acute coronary syndrome (ACS), percutaneous coronary intervention, coronary artery bypass graft surgery, stroke/transient ischemic attack (TIA)). 17. History of atrial fibrillation or atrial flutter 18. History of malignancy, other than non-melanoma skin cancer, that is currently being treated, or that has not been treated with definitive therapy and considered to be in remission. 19. History of hypo- or hyperthyroidism requiring dose titration of thyroid replacement medication(s) within the past 3 months (i.e. hypothyroidism on a stable dose of thyroid replacement therapy is not an exclusion) 20. History of adrenal disease 21. History of cirrhosis 22. History of stage 4 or 5 chronic kidney disease or requiring dialysis 23. History of HIV/AIDS 24. Uncontrolled psychiatric disorder (including history of hospitalization for psychiatric illness). 25. History of obstructive sleep apnea (not on stable positive pressure therapy or other treatment for at least 3 months prior to enrollment) 26. Abnormal screening labs: renal dysfunction (eGFR \< 30 ml/min/1.73 m2), anemia, hypo- or hyperthyroidism, coagulopathy, abnormal liver function (AST, ALT \> 3x upper limit of normal)

Design outcomes

Primary

MeasureTime frameDescription
Effects of TRE on Body WeightBaseline to end of 12 week interventionMeasured as change in weight (kg).

Secondary

MeasureTime frameDescription
Effects of TRE on Body CompositionBaseline to end of 12 week interventionMeasured as change in percent body fat.

Countries

United States

Contacts

PRINCIPAL_INVESTIGATORMichael J Wilkinson, MD

University of California, San Diego

Participant flow

Recruitment details

Participants were recruited based on physician referral at a single academic center between November 2020 and February 2023. The first potential participant screened for study eligibility was on December 3, 2020 (enrolled (randomized) December 17, 2020) and the last participant screened for eligibility was in February 2023.

Pre-assignment details

Out of 85 potential participants screened for study eligibility, 61 met the inclusion criteria and were subsequently randomized to treatment. One participant was excluded from analysis because of an underlying muscular dystrophy known to affect body composition.

Participants by arm

ArmCount
Standard of Care (SOC)
Participants will receive standard of care nutritional behavioral counseling and will be required to log their caloric intake through the use of a smartphone app. Standard of Care: Participants in this arm will receive nutritional counseling from the study dietician but will not be required to adopt a 10-hr eating window.
31
TRE + SOC
Participants in this arm will receive standard of care nutritional behavioral counseling and will implement a daily, self-selected, 10-hour window within which they must consume all calories. They will also be required to log their caloric intake through the use of a smartphone app Time Restricted Eating: Participants in this arm will adhere to a daily, consistent self-selected 10-hr eating window for the course of the study intervention period as well as receive nutritional counseling from the study dietitian.
29
Total60

Baseline characteristics

CharacteristicStandard of Care (SOC)TRE + SOCTotal
Age, Categorical
<=18 years
0 Participants0 Participants0 Participants
Age, Categorical
>=65 years
7 Participants7 Participants14 Participants
Age, Categorical
Between 18 and 65 years
24 Participants22 Participants46 Participants
Body Mass Index (BMI)34.7 Kg^m2
STANDARD_DEVIATION 3.5
36.3 Kg^m2
STANDARD_DEVIATION 5.9
35.5 Kg^m2
STANDARD_DEVIATION 4.8
Body Weight100.9 Kg
STANDARD_DEVIATION 14.7
101.9 Kg
STANDARD_DEVIATION 20.8
101.4 Kg
STANDARD_DEVIATION 17.7
Ethnicity (NIH/OMB)
Hispanic or Latino
5 Participants5 Participants10 Participants
Ethnicity (NIH/OMB)
Not Hispanic or Latino
26 Participants23 Participants49 Participants
Ethnicity (NIH/OMB)
Unknown or Not Reported
0 Participants1 Participants1 Participants
Race (NIH/OMB)
American Indian or Alaska Native
0 Participants0 Participants0 Participants
Race (NIH/OMB)
Asian
2 Participants1 Participants3 Participants
Race (NIH/OMB)
Black or African American
5 Participants2 Participants7 Participants
Race (NIH/OMB)
More than one race
5 Participants5 Participants10 Participants
Race (NIH/OMB)
Native Hawaiian or Other Pacific Islander
0 Participants1 Participants1 Participants
Race (NIH/OMB)
Unknown or Not Reported
1 Participants0 Participants1 Participants
Race (NIH/OMB)
White
18 Participants20 Participants38 Participants
Region of Enrollment
United States
31 Participants29 Participants60 Participants
Sex: Female, Male
Female
16 Participants19 Participants35 Participants
Sex: Female, Male
Male
15 Participants10 Participants25 Participants

Adverse events

Event typeEG000
affected / at risk
EG001
affected / at risk
deaths
Total, all-cause mortality
0 / 310 / 30
other
Total, other adverse events
0 / 310 / 30
serious
Total, serious adverse events
0 / 310 / 30

Outcome results

Primary

Effects of TRE on Body Weight

Measured as change in weight (kg).

Time frame: Baseline to end of 12 week intervention

Population: Intent to treat population (all participants assigned to Standard of Care (SOC) or TRE + SOC).

ArmMeasureValue (MEAN)
Standard of Care (SOC)Effects of TRE on Body Weight-1.68 Kg
TRE + SOCEffects of TRE on Body Weight-4.59 Kg
p-value: <0.001t-test, 2 sided
Secondary

Effects of TRE on Body Composition

Measured as change in percent body fat.

Time frame: Baseline to end of 12 week intervention

ArmMeasureValue (MEAN)
Standard of Care (SOC)Effects of TRE on Body Composition-0.8 percentage of body fat
TRE + SOCEffects of TRE on Body Composition-1.3 percentage of body fat
Other Pre-specified

Effects of TRE on Catecholamine Sensitivity of Obese Adipose Tissue (Exploratory Outcome)

Measured as release of free fatty acids (uM).

Time frame: Baseline to end of 12 week intervention

Population: These experiments were not technically feasible with human adipose tissue

Other Pre-specified

Effects of TRE on Inflammation in Obese Adipose Tissue (Exploratory Outcome)

Measured as inflammatory marker mRNA.

Time frame: Baseline to end of 12 weeks

Population: These experiments could not be conducted as planned because of budgetary constraints.

Source: ClinicalTrials.gov · Data processed: Jun 4, 2026