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Engaging Fathers for Improving Dietary Diversity in Kaduna State

Engaging Fathers for Improving Dietary Diversity in Kaduna State

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT04835662
Enrollment
2168
Registered
2021-04-08
Start date
2019-05-31
Completion date
2020-09-25
Last updated
2021-04-08

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Complementary Feeding

Keywords

Minimum dietary diversity, Minimum meal frequency

Brief summary

The purpose of this study was to evaluate an intervention to engage fathers in supporting the dietary diversity and other complementary feeding practices of their young children.

Detailed description

This was pre-post study designed to measure changes in complementary feeding practices and document the feasibility and acceptability of an intervention to engage fathers in supporting dietary diversity in Kaduna State, Nigeria. This study was conducted as part of the Alive & Thrive Nigeria program, implemented by FHI 360 and partners. RTI led the design and implementation of the study, with Datametrics Associates Ltd. serving as the data collection partner in Nigeria. The study was carried out in 6 wards (2 urban, 4 rural) of Igabi local government area in Kaduna State. We collected survey data cross-sectionally from 495 cohabiting mothers and fathers of children 6-23 months at baseline and endline. Participants were randomly sampled within 99 clusters selected proportional to population size. The purpose of the surveys was to obtain data on children's complementary feeding, changes in fathers' and mothers' knowledge and attitudes related to complementary feeding, and fathers' support for complementary feeding, and to measure participants' exposure to the intervention components. To measure feasibility and acceptability of the intervention, we conducted 24 in-depth interviews at the end of the intervention with community and religious leaders and Community Health Extension Workers who were involved in implementing the intervention. In addition, we conducted separate focus group discussions with mothers and fathers (8 groups each) at the end of the intervention to learn about changes in social norms related to fathers' engagement in complementary feeding and their experiences with participating in the intervention.

Interventions

BEHAVIORALComplementary feeding promotion

The intervention engaged fathers through community meetings, religious services, and mobile phone text and voice messages. Mothers received home visits from community health extension workers (CHEWs), which fathers also could attend. Social behavior change communication materials included TV and radio messages, sermon guides, counseling cards, pamphlets, posters, and feeding bowls.

Sponsors

FHI 360
CollaboratorOTHER
RTI International
Lead SponsorOTHER

Study design

Allocation
NA
Intervention model
SINGLE_GROUP
Primary purpose
OTHER
Masking
NONE

Eligibility

Sex/Gender
ALL
Age
15 Years to 49 Years
Healthy volunteers
Yes

Inclusion criteria

For the surveys, men were eligible to participate in the surveys if they were 18 years of age or older, had a child aged 6 to 23 months, and were living in the same household as the child's mother. Women were eligible to participate if they were aged 18 to 49 years or aged 15 to 17 years and married, had a child aged 6 to 23 months, and were living in the same household as the child's father. For the qualitative component, mothers, fathers, community and religious leaders, and community health extension workers who participated in the intervention were eligible. \-

Exclusion criteria

Refusal to participate or provide consent. \-

Design outcomes

Primary

MeasureTime frameDescription
Minimum dietary diversity24 hoursThe proportion of children 6-23 months who consumed at least 4 food groups on the previous day (World Health Organization indicator definition)

Secondary

MeasureTime frameDescription
Minimum acceptable diet24 hoursProportion of children 6-23 months with both minimum dietary diversity and minimum meal frequency (WHO indicator definition)
Consumption of specific food group24 hoursProportion of children 6-23 months who consumed each of the 7 food groups that make up the dietary diversity indicator
Minimum feeding frequency24 hoursThe proportion of children 6-23 months who consumed minimum number of meals by age group and breastfeeding status (WHO indicator definition)

Countries

Nigeria

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 12, 2026