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Consumption of Oral Artificial Sweeteners on Platelet Aggregation and Polyol Excretion

Consumption of Oral Artificial Sweeteners on Platelet Aggregation and Polyol Excretion

Status
Completed
Phases
Unknown
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT04731363
Acronym
COSETTE
Enrollment
50
Registered
2021-02-01
Start date
2021-03-10
Completion date
2026-04-01
Last updated
2026-07-13

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Cardiovascular Risk Factor

Keywords

xylitol, erythritol

Brief summary

The principal goal for the study is to examine whether ingestion of a beverage containing artificial sweeteners alters in vitro platelet aggregation. Because of the increasing number of cardiometabolic diseases, such as diabetes mellitus, in the population, the use of artificial sweeteners to replace free sugars has been gaining popularity. Two popular artificial sweeteners are erythritol and xylitol. Erythritol and xylitol are both naturally occurring polyols found in fruits and vegetables. They are potent artificial sweeteners with a higher sweetening intensity and lower calorie content than table sugar. Previous research has shown that the higher levels of sugar alcohols, like those used as artificial sweeteners, in the blood are related to a higher risk of cardiovascular complications, like heart attacks and strokes, and death. This may be because higher levels of sugar alcohols in one's blood may increase the activity of platelets, which would then increase the risk of heart attack and stroke. The investigators therefore want to find if consuming a single beverage that contains an artificial sweetener can raise the levels of sugar alcohols in the blood and if it can alter platelet function or aggregation.

Detailed description

The purpose of this study is to examine if drinking a single beverage that contains an artificial sweetener can perceptibly alter the activity of platelets in the body. Platelets are a component of blood that are primarily responsible for helping to stop bleeding and repair damaged blood vessels by grouping together, a process known as aggregation, to form clots. Artificial sweeteners are popular because they have a lower calorie content than table sugar while still making food and beverages sweet. Their use as a sugar substitute is especially attractive for people with heart disease or diabetes, or for people who are trying to lose weight. Two popular artificial sweeteners are erythritol and xylitol. Erythritol and xylitol are both naturally occurring polyols, also called sugar alcohols, found in fruits and vegetables. They are potent artificial sweeteners with a higher sweetening intensity and lower calorie content than table sugar.This makes them attractive for the use as sugar substitutes or alternatives, particularly for patients with type 2 diabetes. Up to now, there is no prospective data available about polyols with respect to their impact on event outcomes in cardiovascular patients, despite their extensive use in the food industry. Moreover, little is known about plasma levels and metabolic changes following food intake of artificial sweeteners, in particular polyols. The investigators have previously measured fasting levels of various polyols in a large clinical cohort of cardiovascular patients and found that some candidate polyols are related to a higher risk of cardiovascular complications and death. In vitro data using human platelets revealed that the polyols xylitol and erythritol at the levels observed in fasting patients induce platelet aggregation potential. The investigator's data shows that erythritol and xylitol impact platelet function and may, therefore, contribute to cardiovascular mortality. In preliminary studies the investigators found that when ingesting either erythritol or xylitol, the levels of these sweeteners in the plasma rise within the first hour after consumption. With this study the investigators wish to examine whether the postprandial levels are capable of altering platelet function in vitro. The investigators hypothesize that postprandial polyol concentrations following ingestion increase platelet aggregation in the blood.

Interventions

DIETARY_SUPPLEMENTxylitol, 30g

Intervention is a drink consisting of 300mL of water containing 30g of xylitol as a single oral dose.

DIETARY_SUPPLEMENTerythritol, 30g

Intervention is a drink consisting of 300mL of water containing 30g of erythritol as a single oral dose.

DIETARY_SUPPLEMENTxylitol, 5g

Intervention is a drink consisting of 300mL of water containing 5g of xylitol as a single oral dose.

DIETARY_SUPPLEMENTglucose, 30g

Intervention is a drink consisting of 300mL of water containing 30g of glucose (dextrose) as a single oral dose.

Sponsors

The Cleveland Clinic
Lead SponsorOTHER

Study design

Allocation
NON_RANDOMIZED
Intervention model
PARALLEL
Primary purpose
PREVENTION
Masking
NONE

Eligibility

Sex/Gender
ALL
Age
18 Years to No maximum
Healthy volunteers
Yes

Inclusion criteria

Cohort 1 Inclusion Criteria: * Age 18 years or above. * Willing and able to sign the consent form. Cohort 1

Exclusion criteria

* Use of anti-platelet medications within 14 days of study enrollment. * Active infection or received antibiotics within 1 month of study enrollment. * Use of over-the-counter probiotic within 1 month of study enrollment. * Diabetes mellitus * Ulcerative colitis, Crohn's disease, or other chronic gastrointestinal disorder. * Past history of bariatric procedures or surgeries (e.g. gastric banding or bypass). * Pregnancy. * Significant chronic illness. Cohort 2 Inclusion Criteria: * Men and women age 18 years or above. * Able to provide informed consent and comply with study protocol. * Diabetes Mellitus Type II Cohort 2

Design outcomes

Primary

MeasureTime frameDescription
Platelet Aggregation After Polyol Ingestion30 minutesMeasuring platelet function 30 minutes after polyol ingestion, using established in vitro platelet assays. Platelet aggregation responses, based on changes in light transmission after adding different concentrations of the agonists ADP and TRAP6 are reported. A higher percentage of light transmission indicates an increased aggregation response, with maximum amplitude (100%) indicating total aggregation.
Change From Baseline in Platelet Aggregation at 30 Minutes Post Polyol IngestionBaseline and 30 minutes post ingestion of polyol interventionMeasuring changes in platelet function before versus after xylitol or erythritol ingestion, using established in vitro platelet assays. Platelet aggregation responses, based on changes in light transmission after adding different concentrations of the agonists ADP and TRAP6 are reported. A higher percentage of light transmission indicates an increased aggregation response, with maximum amplitude (100%) indicating total aggregation.
Plasma Polyol Levels After Polyol Ingestion30 minutesMeasuring plasma levels (uM) of polyols (xylitol or erythritol) 30 minutes after xylitol or erythritol ingestion, using established techniques by mass spectrometry. Xylitol was measured, and is reported below, in the two xylitol intervention arms and erythritol was measured, and is reported below, in the erythritol and glucose intervention arms.
Change From Baseline in Plasma Polyol Levels at 30 Minutes Post Polyol IngestionBaseline and 30 minutes post ingestion of polyol interventionMeasuring changes in levels of plasma polyols before versus after xylitol or erythritol ingestion, using established techniques by mass spectrometry. Xylitol concentrations are reported in the two xylitol intervention arms. Erythritol concentrations are reported in the erythritol and glucose intervention arms.
Urinary Polyol Levels After Polyol Ingestion30 minutesMeasuring the urinary levels of polyols (xylitol or erythritol) 30 minutes after xylitol or erythritol ingestion, using established techniques by mass spectrometry. Xylitol was measured, and is reported below, in the two xylitol intervention arms and erythritol was measured, and is reported below, in the erythritol and glucose intervention arms.
Change From Baseline in Urinary Polyol Levels at 30 Minutes Post Polyol IngestionBaseline and 30 minutes post ingestion of polyol interventionMeasuring changes in levels of urinary polyols before versus after xylitol or erythritol ingestion, using established techniques by mass spectrometry. Xylitol was measured, and is reported below, in the two xylitol intervention arms and erythritol was measured, and is reported below, in the erythritol and glucose intervention arms.

Secondary

MeasureTime frameDescription
Change From Baseline in Plasma Lipid Profile at 1 Day Post Polyol IngestionBaseline and 1 day post ingestion of polyol interventionMeasuring changes in lipid levels as markers of changes in metabolism before versus after xylitol or erythritol ingestion.

Countries

United States

Contacts

PRINCIPAL_INVESTIGATORWilson Tang, MD

The Cleveland Clinic

Participant flow

Participants by arm

ArmCount
Xylitol, 30g
oral xylitol, a potent artificial sweetener xylitol, 30g: Intervention is a drink consisting of 300mL of water containing 30g of xylitol as a single oral dose.
10
Erythritol, 30g
oral erythritol, a potent artificial sweetener erythritol, 30g: Intervention is a drink consisting of 300mL of water containing 30g of erythritol as a single oral dose.
23
Xylitol, 5g
oral xylitol, a potent artificial sweetener xylitol, 5g: Intervention is a drink consisting of 300mL of water containing 5g of xylitol as a single oral dose.
5
Glucose, 30g
oral glucose, delivered as dextrose glucose, 30g: Intervention is a drink consisting of 300mL of water containing 30g of glucose (dextrose) as a single oral dose.
10
Total48

Baseline characteristics

CharacteristicXylitol, 30gTotalGlucose, 30gXylitol, 5gErythritol, 30g
Age, Continuous35.4 years
STANDARD_DEVIATION 12.1
34.1 years
STANDARD_DEVIATION 12.6
30.1 years
STANDARD_DEVIATION 11.5
31.2 years
STANDARD_DEVIATION 10.1
35.8 years
STANDARD_DEVIATION 14
Ethnicity (NIH/OMB)
Hispanic or Latino
0 Participants0 Participants0 Participants0 Participants0 Participants
Ethnicity (NIH/OMB)
Not Hispanic or Latino
10 Participants46 Participants9 Participants5 Participants22 Participants
Ethnicity (NIH/OMB)
Unknown or Not Reported
0 Participants2 Participants1 Participants0 Participants1 Participants
Race (NIH/OMB)
American Indian or Alaska Native
0 Participants0 Participants0 Participants0 Participants0 Participants
Race (NIH/OMB)
Asian
1 Participants10 Participants2 Participants2 Participants5 Participants
Race (NIH/OMB)
Black or African American
0 Participants4 Participants2 Participants0 Participants2 Participants
Race (NIH/OMB)
More than one race
1 Participants1 Participants0 Participants0 Participants0 Participants
Race (NIH/OMB)
Native Hawaiian or Other Pacific Islander
0 Participants0 Participants0 Participants0 Participants0 Participants
Race (NIH/OMB)
Unknown or Not Reported
0 Participants0 Participants0 Participants0 Participants0 Participants
Race (NIH/OMB)
White
8 Participants33 Participants6 Participants3 Participants16 Participants
Region of Enrollment
United States
10 participants48 participants10 participants5 participants23 participants
Sex: Female, Male
Female
5 Participants26 Participants6 Participants3 Participants12 Participants
Sex: Female, Male
Male
5 Participants22 Participants4 Participants2 Participants11 Participants

Adverse events

Event typeEG000
affected / at risk
EG001
affected / at risk
EG002
affected / at risk
EG003
affected / at risk
deaths
Total, all-cause mortality
0 / 100 / 250 / 50 / 10
other
Total, other adverse events
0 / 100 / 250 / 50 / 10
serious
Total, serious adverse events
0 / 100 / 250 / 50 / 10

Outcome results

Primary

Change From Baseline in Plasma Polyol Levels at 30 Minutes Post Polyol Ingestion

Measuring changes in levels of plasma polyols before versus after xylitol or erythritol ingestion, using established techniques by mass spectrometry. Xylitol concentrations are reported in the two xylitol intervention arms. Erythritol concentrations are reported in the erythritol and glucose intervention arms.

Time frame: Baseline and 30 minutes post ingestion of polyol intervention

ArmMeasureGroupValue (MEDIAN)
Xylitol, 30gChange From Baseline in Plasma Polyol Levels at 30 Minutes Post Polyol IngestionBaseline0.30 umol/L (uM)
Xylitol, 30gChange From Baseline in Plasma Polyol Levels at 30 Minutes Post Polyol Ingestion30 minutes post-ingestion of polyol312.4 umol/L (uM)
Erythritol, 30gChange From Baseline in Plasma Polyol Levels at 30 Minutes Post Polyol Ingestion30 minutes post-ingestion of polyol6174.9 umol/L (uM)
Erythritol, 30gChange From Baseline in Plasma Polyol Levels at 30 Minutes Post Polyol IngestionBaseline3.8 umol/L (uM)
Xylitol, 5gChange From Baseline in Plasma Polyol Levels at 30 Minutes Post Polyol IngestionBaseline0.26 umol/L (uM)
Xylitol, 5gChange From Baseline in Plasma Polyol Levels at 30 Minutes Post Polyol Ingestion30 minutes post-ingestion of polyol0.97 umol/L (uM)
Glucose, 30gChange From Baseline in Plasma Polyol Levels at 30 Minutes Post Polyol IngestionBaseline3.0 umol/L (uM)
Glucose, 30gChange From Baseline in Plasma Polyol Levels at 30 Minutes Post Polyol Ingestion30 minutes post-ingestion of polyol2.9 umol/L (uM)
Primary

Change From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion

Measuring changes in platelet function before versus after xylitol or erythritol ingestion, using established in vitro platelet assays. Platelet aggregation responses, based on changes in light transmission after adding different concentrations of the agonists ADP and TRAP6 are reported. A higher percentage of light transmission indicates an increased aggregation response, with maximum amplitude (100%) indicating total aggregation.

Time frame: Baseline and 30 minutes post ingestion of polyol intervention

Population: Only 10 of the 23 subjects consuming 30g of erythritol had aggregometry measurements performed. These were the last 10 subjects enrolled in this arm. The earlier subjects were only used to assess levels of erythritol following ingestion (pharmacokinetics studies) without looking at platelet function. The pharmacokinetics studies informed the subsequent aggregometry experiments in the final 10 subjects.

ArmMeasureGroupValue (MEDIAN)
Xylitol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion1uM ADP at 30 minutes post polyol ingestion20.00 % of maximum amplitude
Xylitol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion3uM ADP at Baseline30.00 % of maximum amplitude
Xylitol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion7.5 uM TRAP6 at 30 minutes post polyol ingestion50.00 % of maximum amplitude
Xylitol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion2.5 uM TRAP6 at 30 minutes post polyol ingestion13.00 % of maximum amplitude
Xylitol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion1uM ADP at Baseline11.00 % of maximum amplitude
Xylitol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion3uM ADP at 30 minutes post polyol ingestion43.50 % of maximum amplitude
Xylitol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion2.5 uM TRAP6 at Baseline2.50 % of maximum amplitude
Xylitol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion4uM ADP at Baseline45.00 % of maximum amplitude
Xylitol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion2 uM ADP at 30 minutes post polyol ingestion33.00 % of maximum amplitude
Xylitol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion4uM ADP at 30 minutes post polyol ingestion57.00 % of maximum amplitude
Xylitol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion5.0 uM TRAP6 at 30 minutes post polyol ingestion32.00 % of maximum amplitude
Xylitol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion2 uM ADP at Baseline21.00 % of maximum amplitude
Xylitol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion7.5 uM TRAP6 at Baseline20.00 % of maximum amplitude
Xylitol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion10.0 uM TRAP6 at Baseline45.50 % of maximum amplitude
Xylitol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion5.0 uM TRAP6 at Baseline9.00 % of maximum amplitude
Xylitol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion10.0 uM TRAP6 at 30 minutes post polyol ingestion68.00 % of maximum amplitude
Erythritol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion2.5 uM TRAP6 at Baseline2.50 % of maximum amplitude
Erythritol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion1uM ADP at Baseline11.00 % of maximum amplitude
Erythritol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion10.0 uM TRAP6 at 30 minutes post polyol ingestion69.00 % of maximum amplitude
Erythritol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion2 uM ADP at 30 minutes post polyol ingestion34.00 % of maximum amplitude
Erythritol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion2.5 uM TRAP6 at 30 minutes post polyol ingestion15.00 % of maximum amplitude
Erythritol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion7.5 uM TRAP6 at Baseline20.00 % of maximum amplitude
Erythritol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion3uM ADP at Baseline30.00 % of maximum amplitude
Erythritol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion1uM ADP at 30 minutes post polyol ingestion18.50 % of maximum amplitude
Erythritol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion3uM ADP at 30 minutes post polyol ingestion42.50 % of maximum amplitude
Erythritol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion4uM ADP at Baseline50.50 % of maximum amplitude
Erythritol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion4uM ADP at 30 minutes post polyol ingestion66.50 % of maximum amplitude
Erythritol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion10.0 uM TRAP6 at Baseline48.00 % of maximum amplitude
Erythritol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion5.0 uM TRAP6 at 30 minutes post polyol ingestion26.00 % of maximum amplitude
Erythritol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion2 uM ADP at Baseline22.00 % of maximum amplitude
Erythritol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion7.5 uM TRAP6 at 30 minutes post polyol ingestion45.00 % of maximum amplitude
Erythritol, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion5.0 uM TRAP6 at Baseline9.00 % of maximum amplitude
Xylitol, 5gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion1uM ADP at Baseline11.00 % of maximum amplitude
Xylitol, 5gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion3uM ADP at Baseline31.00 % of maximum amplitude
Xylitol, 5gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion2.5 uM TRAP6 at 30 minutes post polyol ingestion9.00 % of maximum amplitude
Xylitol, 5gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion10.0 uM TRAP6 at Baseline60.00 % of maximum amplitude
Xylitol, 5gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion5.0 uM TRAP6 at Baseline9.00 % of maximum amplitude
Xylitol, 5gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion5.0 uM TRAP6 at 30 minutes post polyol ingestion16.50 % of maximum amplitude
Xylitol, 5gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion2 uM ADP at 30 minutes post polyol ingestion29.00 % of maximum amplitude
Xylitol, 5gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion10.0 uM TRAP6 at 30 minutes post polyol ingestion78.00 % of maximum amplitude
Xylitol, 5gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion7.5 uM TRAP6 at 30 minutes post polyol ingestion37.00 % of maximum amplitude
Xylitol, 5gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion3uM ADP at 30 minutes post polyol ingestion44.00 % of maximum amplitude
Xylitol, 5gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion1uM ADP at 30 minutes post polyol ingestion20.00 % of maximum amplitude
Xylitol, 5gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion4uM ADP at Baseline52.00 % of maximum amplitude
Xylitol, 5gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion7.5 uM TRAP6 at Baseline21.00 % of maximum amplitude
Xylitol, 5gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion4uM ADP at 30 minutes post polyol ingestion72.50 % of maximum amplitude
Xylitol, 5gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion2 uM ADP at Baseline19.00 % of maximum amplitude
Xylitol, 5gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion2.5 uM TRAP6 at Baseline2.00 % of maximum amplitude
Glucose, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion4uM ADP at 30 minutes post polyol ingestion49.00 % of maximum amplitude
Glucose, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion1uM ADP at Baseline11.50 % of maximum amplitude
Glucose, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion1uM ADP at 30 minutes post polyol ingestion12.00 % of maximum amplitude
Glucose, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion2 uM ADP at Baseline21.00 % of maximum amplitude
Glucose, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion2 uM ADP at 30 minutes post polyol ingestion22.00 % of maximum amplitude
Glucose, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion3uM ADP at Baseline30.00 % of maximum amplitude
Glucose, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion4uM ADP at Baseline50.00 % of maximum amplitude
Glucose, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion2.5 uM TRAP6 at Baseline1.00 % of maximum amplitude
Glucose, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion5.0 uM TRAP6 at Baseline9.00 % of maximum amplitude
Glucose, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion5.0 uM TRAP6 at 30 minutes post polyol ingestion8.00 % of maximum amplitude
Glucose, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion7.5 uM TRAP6 at Baseline19.00 % of maximum amplitude
Glucose, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion7.5 uM TRAP6 at 30 minutes post polyol ingestion20.00 % of maximum amplitude
Glucose, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion10.0 uM TRAP6 at Baseline61.50 % of maximum amplitude
Glucose, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion10.0 uM TRAP6 at 30 minutes post polyol ingestion61.00 % of maximum amplitude
Glucose, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion3uM ADP at 30 minutes post polyol ingestion31.00 % of maximum amplitude
Glucose, 30gChange From Baseline in Platelet Aggregation at 30 Minutes Post Polyol Ingestion2.5 uM TRAP6 at 30 minutes post polyol ingestion1.00 % of maximum amplitude
Primary

Change From Baseline in Urinary Polyol Levels at 30 Minutes Post Polyol Ingestion

Measuring changes in levels of urinary polyols before versus after xylitol or erythritol ingestion, using established techniques by mass spectrometry. Xylitol was measured, and is reported below, in the two xylitol intervention arms and erythritol was measured, and is reported below, in the erythritol and glucose intervention arms.

Time frame: Baseline and 30 minutes post ingestion of polyol intervention

ArmMeasureGroupValue (MEDIAN)
Xylitol, 30gChange From Baseline in Urinary Polyol Levels at 30 Minutes Post Polyol IngestionBaseline42.24 uM
Xylitol, 30gChange From Baseline in Urinary Polyol Levels at 30 Minutes Post Polyol Ingestion30-minutes Post Polyol Ingestion5242.00 uM
Erythritol, 30gChange From Baseline in Urinary Polyol Levels at 30 Minutes Post Polyol Ingestion30-minutes Post Polyol Ingestion86832.00 uM
Erythritol, 30gChange From Baseline in Urinary Polyol Levels at 30 Minutes Post Polyol IngestionBaseline372.56 uM
Xylitol, 5gChange From Baseline in Urinary Polyol Levels at 30 Minutes Post Polyol IngestionBaseline18.92 uM
Xylitol, 5gChange From Baseline in Urinary Polyol Levels at 30 Minutes Post Polyol Ingestion30-minutes Post Polyol Ingestion29.20 uM
Glucose, 30gChange From Baseline in Urinary Polyol Levels at 30 Minutes Post Polyol IngestionBaseline393.84 uM
Glucose, 30gChange From Baseline in Urinary Polyol Levels at 30 Minutes Post Polyol Ingestion30-minutes Post Polyol Ingestion225.56 uM
Primary

Plasma Polyol Levels After Polyol Ingestion

Measuring plasma levels (uM) of polyols (xylitol or erythritol) 30 minutes after xylitol or erythritol ingestion, using established techniques by mass spectrometry. Xylitol was measured, and is reported below, in the two xylitol intervention arms and erythritol was measured, and is reported below, in the erythritol and glucose intervention arms.

Time frame: 30 minutes

ArmMeasureValue (MEDIAN)
Xylitol, 30gPlasma Polyol Levels After Polyol Ingestion312.4 uM
Erythritol, 30gPlasma Polyol Levels After Polyol Ingestion6174.9 uM
Xylitol, 5gPlasma Polyol Levels After Polyol Ingestion0.97 uM
Glucose, 30gPlasma Polyol Levels After Polyol Ingestion2.9 uM
Primary

Platelet Aggregation After Polyol Ingestion

Measuring platelet function 30 minutes after polyol ingestion, using established in vitro platelet assays. Platelet aggregation responses, based on changes in light transmission after adding different concentrations of the agonists ADP and TRAP6 are reported. A higher percentage of light transmission indicates an increased aggregation response, with maximum amplitude (100%) indicating total aggregation.

Time frame: 30 minutes

Population: Only 10 of the 23 subjects consuming 30g of erythritol had aggregometry measurements performed. These were the last 10 subjects enrolled in this arm. The earlier subjects were only used to assess levels of erythritol following ingestion (pharmacokinetics studies) without looking at platelet function. The pharmacokinetics studies informed the subsequent aggregometry experiments in the final 10 subjects.

ArmMeasureGroupValue (MEDIAN)
Xylitol, 30gPlatelet Aggregation After Polyol IngestionADP (1 uM)20.00 % of maximum amplitude
Xylitol, 30gPlatelet Aggregation After Polyol IngestionADP (2 uM)33.00 % of maximum amplitude
Xylitol, 30gPlatelet Aggregation After Polyol IngestionADP (3 uM)43.50 % of maximum amplitude
Xylitol, 30gPlatelet Aggregation After Polyol IngestionADP (4 uM)57.00 % of maximum amplitude
Xylitol, 30gPlatelet Aggregation After Polyol IngestionTRAP6 (5.0uM)32.00 % of maximum amplitude
Xylitol, 30gPlatelet Aggregation After Polyol IngestionTRAP6 (7.5 uM)50.00 % of maximum amplitude
Xylitol, 30gPlatelet Aggregation After Polyol IngestionTRAP6 (10.0uM)68.00 % of maximum amplitude
Xylitol, 30gPlatelet Aggregation After Polyol IngestionTRAP6 (2.5uM)13.00 % of maximum amplitude
Erythritol, 30gPlatelet Aggregation After Polyol IngestionTRAP6 (7.5 uM)45.00 % of maximum amplitude
Erythritol, 30gPlatelet Aggregation After Polyol IngestionTRAP6 (5.0uM)26.00 % of maximum amplitude
Erythritol, 30gPlatelet Aggregation After Polyol IngestionADP (2 uM)34.00 % of maximum amplitude
Erythritol, 30gPlatelet Aggregation After Polyol IngestionTRAP6 (2.5uM)15.00 % of maximum amplitude
Erythritol, 30gPlatelet Aggregation After Polyol IngestionTRAP6 (10.0uM)69.00 % of maximum amplitude
Erythritol, 30gPlatelet Aggregation After Polyol IngestionADP (4 uM)66.50 % of maximum amplitude
Erythritol, 30gPlatelet Aggregation After Polyol IngestionADP (3 uM)42.50 % of maximum amplitude
Erythritol, 30gPlatelet Aggregation After Polyol IngestionADP (1 uM)18.50 % of maximum amplitude
Xylitol, 5gPlatelet Aggregation After Polyol IngestionTRAP6 (10.0uM)78.00 % of maximum amplitude
Xylitol, 5gPlatelet Aggregation After Polyol IngestionADP (3 uM)44.00 % of maximum amplitude
Xylitol, 5gPlatelet Aggregation After Polyol IngestionADP (4 uM)72.50 % of maximum amplitude
Xylitol, 5gPlatelet Aggregation After Polyol IngestionTRAP6 (5.0uM)16.50 % of maximum amplitude
Xylitol, 5gPlatelet Aggregation After Polyol IngestionTRAP6 (7.5 uM)37.00 % of maximum amplitude
Xylitol, 5gPlatelet Aggregation After Polyol IngestionTRAP6 (2.5uM)9.00 % of maximum amplitude
Xylitol, 5gPlatelet Aggregation After Polyol IngestionADP (1 uM)20.00 % of maximum amplitude
Xylitol, 5gPlatelet Aggregation After Polyol IngestionADP (2 uM)29.00 % of maximum amplitude
Glucose, 30gPlatelet Aggregation After Polyol IngestionADP (3 uM)31.00 % of maximum amplitude
Glucose, 30gPlatelet Aggregation After Polyol IngestionADP (4 uM)49.00 % of maximum amplitude
Glucose, 30gPlatelet Aggregation After Polyol IngestionADP (2 uM)22.00 % of maximum amplitude
Glucose, 30gPlatelet Aggregation After Polyol IngestionADP (1 uM)12.00 % of maximum amplitude
Glucose, 30gPlatelet Aggregation After Polyol IngestionTRAP6 (5.0uM)8.00 % of maximum amplitude
Glucose, 30gPlatelet Aggregation After Polyol IngestionTRAP6 (2.5uM)1.00 % of maximum amplitude
Glucose, 30gPlatelet Aggregation After Polyol IngestionTRAP6 (10.0uM)61.00 % of maximum amplitude
Glucose, 30gPlatelet Aggregation After Polyol IngestionTRAP6 (7.5 uM)20.00 % of maximum amplitude
Primary

Urinary Polyol Levels After Polyol Ingestion

Measuring the urinary levels of polyols (xylitol or erythritol) 30 minutes after xylitol or erythritol ingestion, using established techniques by mass spectrometry. Xylitol was measured, and is reported below, in the two xylitol intervention arms and erythritol was measured, and is reported below, in the erythritol and glucose intervention arms.

Time frame: 30 minutes

ArmMeasureValue (MEDIAN)
Xylitol, 30gUrinary Polyol Levels After Polyol Ingestion5242.00 uM
Erythritol, 30gUrinary Polyol Levels After Polyol Ingestion86832.00 uM
Xylitol, 5gUrinary Polyol Levels After Polyol Ingestion29.20 uM
Glucose, 30gUrinary Polyol Levels After Polyol Ingestion225.56 uM
Secondary

Change From Baseline in Plasma Lipid Profile at 1 Day Post Polyol Ingestion

Measuring changes in lipid levels as markers of changes in metabolism before versus after xylitol or erythritol ingestion.

Time frame: Baseline and 1 day post ingestion of polyol intervention

Population: Not all subjects had blood drawn at 1 day post-sweetener ingestion. Blood samples at 1 day post ingestion were only obtained from 13 subjects who consumed 30g erythritol and 4 subjects who consumed 30g of xylitol. No subjects taking glucose or 5mg of xylitol had blood drawn at 1 day post-ingestion.

ArmMeasureGroupValue (MEDIAN)
Xylitol, 30gChange From Baseline in Plasma Lipid Profile at 1 Day Post Polyol IngestionCalculated LDL at Baseline112.2 mg/dL
Xylitol, 30gChange From Baseline in Plasma Lipid Profile at 1 Day Post Polyol IngestionHDL at Baseline50.6 mg/dL
Xylitol, 30gChange From Baseline in Plasma Lipid Profile at 1 Day Post Polyol IngestionHDL at 1 day Post Polyol Ingestion48.4 mg/dL
Xylitol, 30gChange From Baseline in Plasma Lipid Profile at 1 Day Post Polyol IngestionTriglycerides at Baseline108.5 mg/dL
Xylitol, 30gChange From Baseline in Plasma Lipid Profile at 1 Day Post Polyol IngestionTriglycerides at 1 day Post Polyol Ingestion106.0 mg/dL
Xylitol, 30gChange From Baseline in Plasma Lipid Profile at 1 Day Post Polyol IngestionCalculated LDL at 1 day Post Polyol Ingestion134.0 mg/dL
Xylitol, 30gChange From Baseline in Plasma Lipid Profile at 1 Day Post Polyol IngestionTotal Cholesterol at 1 day Post Polyol Ingestion203.5 mg/dL
Xylitol, 30gChange From Baseline in Plasma Lipid Profile at 1 Day Post Polyol IngestionTotal Cholesterol at Baseline218.5 mg/dL
Erythritol, 30gChange From Baseline in Plasma Lipid Profile at 1 Day Post Polyol IngestionCalculated LDL at 1 day Post Polyol Ingestion97.0 mg/dL
Erythritol, 30gChange From Baseline in Plasma Lipid Profile at 1 Day Post Polyol IngestionTotal Cholesterol at 1 day Post Polyol Ingestion168.0 mg/dL
Erythritol, 30gChange From Baseline in Plasma Lipid Profile at 1 Day Post Polyol IngestionTriglycerides at 1 day Post Polyol Ingestion86.0 mg/dL
Erythritol, 30gChange From Baseline in Plasma Lipid Profile at 1 Day Post Polyol IngestionHDL at Baseline51.6 mg/dL
Erythritol, 30gChange From Baseline in Plasma Lipid Profile at 1 Day Post Polyol IngestionCalculated LDL at Baseline91.0 mg/dL
Erythritol, 30gChange From Baseline in Plasma Lipid Profile at 1 Day Post Polyol IngestionHDL at 1 day Post Polyol Ingestion52.4 mg/dL
Erythritol, 30gChange From Baseline in Plasma Lipid Profile at 1 Day Post Polyol IngestionTotal Cholesterol at Baseline168.0 mg/dL
Erythritol, 30gChange From Baseline in Plasma Lipid Profile at 1 Day Post Polyol IngestionTriglycerides at Baseline80.0 mg/dL

Source: ClinicalTrials.gov · Data processed: Jul 14, 2026