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Lipid-Lowering Effect and Hypotensive Effect of Shanzha Fruit Drink in Patients

A Randomized, Double-Blind, Placebo-Controlled Cross-Over Study to Evaluate the Safety, Lipid-Lowering Effect and Hypotensive Effect of Shanzha Fruit Drink in Patients With Mild to Moderate Hyperlipidemia

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT04672278
Enrollment
72
Registered
2020-12-17
Start date
2019-01-02
Completion date
2020-10-30
Last updated
2021-04-23

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Hyperlipidemia, Hypertension

Brief summary

This is a single-center, randomized, double-blind, placebo-controlled, cross-over study. Subjects who meet the inclusion/exclusion criteria will be randomly and alternatively assigned to receive Shanzha fruit drink or placebo drink in the first 2 months or the last two months of the 5 months study period. In between the first and second treatment period, all patients will enter a Washout Period of 4 weeks and during which time patients should not receive any of the study functional fruit drink.

Interventions

DIETARY_SUPPLEMENTShanzha Fruit drink or placebo drink

The dosage of Shanzha fruit drink or the placebo is 3 cans per day

Sponsors

Chinese University of Hong Kong
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
CROSSOVER
Primary purpose
TREATMENT
Masking
TRIPLE (Subject, Caregiver, Investigator)

Eligibility

Sex/Gender
ALL
Age
18 Years to 75 Years
Healthy volunteers
No

Inclusion criteria

* • Total Cholesterol between 200-300 mg/dl (5.2-7.8 mmol/l). * Mean plasma triglyceride \>= 4.5 mmol/l. * Diastolic blood pressure 95-100 mm Hg and/or Systolic blood pressure 130-150 mm Hg. * Be able to give written informed consent prior to study start and comply with study requirements.

Exclusion criteria

* • Total Cholesterol between 200-300 mg/dl (5.2-7.8 mmol/l). * Mean plasma triglyceride \< 4.5 mmol/l. * Diastolic blood pressure 95-100 mm Hg and/or Systolic blood pressure 130-150 mm Hg. * Be able to give written informed consent prior to study start and comply with study requirements.

Design outcomes

Primary

MeasureTime frameDescription
To evaluate the hypolipidemic effect of Shanzha Fruit drink in patients with hyperlipidemia5 months.The lipid profile including total cholesterol, HDL cholesterol, LDL-cholesterol and triglycerides will be measured at the start and the end of the study and changes from the baseline to the end of the treatment will be evaluated.
To evaluate the safety of Shanzha Fruit drink in patients with hyperlipidemia by monitoring of liver function tests.5 months.Alanine transaminase (ALT) levels as the main liver function test will be measured at the start and the end of the study.

Secondary

MeasureTime frameDescription
To evaluate the hypotensive effect of Shanzha Fruit Drink5 months.The changes in the systolic and diastolic blood pressure from the baseline to the end of the treatment will be evaluated.
To evaluate the safety of Shanzha Fruit drink in patients with hyperlipidemia by recording any adverse events reported by the study subjects or noted by the investigator.5 months.Any adverse events reported by the study subjects or noted by the investigator will be recorded at all the study visits after the initial study visit.

Countries

Hong Kong

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026