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Effects of Butyrate Against Pediatric Obesity

Effects of Oral Supplementation of Butyrate in Children With Obesity

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT04620057
Acronym
BAPO
Enrollment
54
Registered
2020-11-06
Start date
2020-11-01
Completion date
2021-12-31
Last updated
2022-04-08

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Obesity, Childhood

Brief summary

Worldwide obesity is a public health concern that is defined by the World Health Organization as abnormal or excessive fat accumulation that may impair health. The main drivers of obesity pathogenesis seem to be a long-term of energy discrepancy between too many calories consumed and an increase of sedentary behavior. A growing body of evidence suggests that the set of microbes that live within the digestive tract, making up the gut microbiota (GM), play a metabolic role in energy regulation and substrate metabolism. Various factors can impact GM, one of these are dietary compounds that deeply affect the growth and metabolism of gut bacteria, since fermentation of nutrients is one core function of the intestinal microbes. Among fermentation products an array of small organic metabolites are short-chain fatty acids (SCFAs) acetate, propionate and butyrate. Among SCFAs, the C-4 fatty acid butyrate, the main fuel for the colonocytes, might have a potential in alleviating obesity and related metabolic complications. Butyrate could act as a regulator of body weight: a reasonable speculation is that butyrate acts on components of the energy balance, promoting energy expenditure and/or reducing energy intake. Preclinical studies have shown that butyrate supplementation prevent high-fat diet-induced obesity and it is able to treat obesity. With the sharp increase of obesity prevalence seen in the pediatric population, novel insights are necessary to counteract this epidemic disease, the outcome of the study is to see whether oral butyrate supplementation could exert similar effect in obese children.

Interventions

DIETARY_SUPPLEMENTbutyrate

sodium butyrate (20 mg/kg body weight/day)

OTHERplacebo

cornstarch

Sponsors

Federico II University
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
QUADRUPLE (Subject, Caregiver, Investigator, Outcomes Assessor)

Eligibility

Sex/Gender
ALL
Age
5 Years to 17 Years
Healthy volunteers
No

Inclusion criteria

* Children/adolescents with diagnosis of obesity (BMI \>95° percentile for age and sex) observed at Pediatric Section of Department of Translational Medical Sciences (University of Naples Federico II)

Exclusion criteria

* Age at enrollment \<5 or \>17 years * BMI \<95° percentile for age and sex * Patients under pharmacological treatment for obesity (metformin) * Patients assuming vitamin E, * Patients assuming pre-, pro- or synbiotics * Simultaneous presence of other chronic diseases unrelated to obesity: * cancer, * immunodeficiency, * cystic fibrosis, * allergies, * celiac disease, * autoimmune diseases, * neuropsychiatric disorders, * type 1 diabetes, * inflammatory bowel diseases, * malformations of urinary or gastrointestinal or respiratory tract, * chronic lung diseases, genetic and metabolic diseases, * chronic hematological diseases. * History of surgery for the treatment of obesity * Any medical condition that may interfere with participation in this study * Participation in other clinical trials still in progress

Design outcomes

Primary

MeasureTime frameDescription
BMI z-score changeafter 6 months from the start of interventionBMI z-score change at least of ≥ 0.25

Secondary

MeasureTime frameDescription
serum ghrelinafter 6 months from the start of interventionmean of serum ghrelin
serum Interleukin-6after 6 months from the start of interventionmean of Interleukin-6
Low density Lipoprotein cholesterol changeafter 6 months from the start of interventionmean of Low density Lipoprotein cholesterol change
High density Lipoprotein cholesterol changeafter 6 months from the start of interventionmean of high density Lipoprotein cholesterol change
plasma triglycerides changeafter 6 months from the start of interventionmean of plasma triglycerides change
total cholesterol changeafter 6 months from the start of interventionmean of total cholesterol change
HOMA index changeafter 6 months from the start of interventionmean of HOMA index change
fasting glucose changeafter 6 months from the start of interventionmean of fasting glucose change
fasting insulin changeafter 6 months from the start of interventionmean of fasting insulin change
waist circumferenceafter 6 months from the start of interventionmean waist circumference change
composition of the intestinal microbiota (metagenomics characteristics)after 6 months from the start of interventionevaluation of gut microbiota structure by shotgun analysis
micro RNA 221- expressionafter 6 months from the start of interventionmean of mir221- expression

Countries

Italy

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 10, 2026