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MicroFIBERgut: Effects of Lifestyle Changes and Chitosan on Gut Microbiota and Weight Management

Effects of Lifestyle Changes and Chitosan on Gut Microbiota Modulation, Body Weight and Important Health Markers in Selected Population Groups: A Double-blind, Block-randomized, Placebo-controlled Study

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT04551365
Enrollment
106
Registered
2020-09-16
Start date
2020-08-15
Completion date
2024-03-15
Last updated
2024-05-16

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Obesity, Lifestyle

Keywords

Gut Microbiota, Chitosan, Obesity, Body Composition, Body Weight, Health Status, Lifestyle, Defecation

Brief summary

The purpose of this study is to compare the effects of chitosan diet supplementation to a placebo supplement on changes in gut microbiota, body weight and different health parameters among different population groups, being either obese (BMI 30-50) and undertaking major changes in lifestyle (patients) or being those not undergoing any major lifestyle changes (volunteers, BMI 18.5-35).

Detailed description

The study will be conducted as a double-blind, block randomized, placebo-controlled intervention trial to study the effects of chitosan supplementation among two women population groups (Block 1- patients with obesity undergoing lifestyle changes; Block 2-women not undergoing major lifestyle changes) on their gut microbiota composition, body weight and composition among several other health parameters (blood pressure, blood lipids, blood sugar, insulin, hs-CRP, leptin). Furthermore, additional information will be collected: Health status, mental health, physical activity level, evaluation of stool appearance and defecation frequency by means of questionnaires; physical activity tracking, changes in body composition (muscle mass, body and visceral fat); evaluation of physical performance as well as adverse effects and remarks (diary book). The overall trial time for each subject will be 15 weeks: 1 week for baseline evaluation, 12 weeks intervention period and 2 weeks follow up.Collection of data will be done at 4 timepoints: at baseline, after 2 weeks of treatment, after 12 weeks of treatment and 2 weeks after the treatment ends (follow up).

Interventions

Interdisciplinary rehabilitation programmes 5 days per week, for 4-6 weeks. The aim of the rehabilitation programme is to improve lifestyle through improved planning of activities of daily life, improved planning of food intake, increased physical activity, and weight loss. The focus is on physical and mental well-being and reinforcing participation in social activities. Patients are encouraged to carry on with their lifestyle changes after dismission from the program. Total duration 14 weeks

DIETARY_SUPPLEMENTChitosan

Daily intake of chitosan supplement. Daily dose: 4 capsules(1,5 g chitosan) twice at main meals; total 3 g Duration: 12 weeks

OTHERPlacebo

Daily intake of placebo (Microcrystalline cellulose (MCC), and native maize food starch (FS)) Daily dose: 4 capsules(0.75 g MCC + 0.75 g FS) twice at main meals; total 3 g Duration: 12 weeks

Sponsors

Matís ohf
CollaboratorUNKNOWN
Reykjalundur Rehabilitation Center
CollaboratorUNKNOWN
Primex ehf
CollaboratorINDUSTRY
University of Iceland
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
QUADRUPLE (Subject, Caregiver, Investigator, Outcomes Assessor)

Intervention model description

Two-block, each with 2 arms; a total of 4 arms

Eligibility

Sex/Gender
FEMALE
Age
18 Years to 80 Years
Healthy volunteers
Yes

Inclusion criteria

Block 1 * Women, 18-80 years old with BMI \>30 kg/m2, maximal supine width 65 cm. * Living in the proximity (about 60 km radius) of Reykjavik * Ready to stop any intake of probiotics (i.e. Bio-Kult) and weight control supplement during the trial period (3.5 months) * Undertaking major lifestyle changes (diet and physical exercise) * Not planning pregnancy during the treatment period (3 months) Block 2 * Women, 18-80 years old with BMI 18.5-35 kg/m2 * Living in the proximity (about 60 km radius) of Reykjavik * Ready to stop any intake of probiotics (i.e. Bio-Kult) and weight control supplement during the trial period (3.5 months) * Not undertaking any major changes in lifestyle * Not planning pregnancy during the treatment period (3 months)

Exclusion criteria

* Eating disorders (i.e. anorexia, bulimia) * Inflammatory bowel disease (e.g. Crohn's disease, ulcerative colitis) * History of poorly controlled diabetes mellitus or hypertension * Surgical procedures (abdominal and chest) or bariatric operation in the past 6 months * History of invasive fat reduction procedure (e.g. liposuction or abdominoplasty) within the past one year * Drug use: a) Drugs that can cause weight loss: SGLT2 inhibitors or GLP-1 analogs or other drugs simulating incretins in the digestive system for less than 3 months b) Warfarin * Shellfish allergy * Pregnant or breastfeeding * Subjects taking or having taken diet pills or weight management supplements in past 30 days * Use of antibiotics in the last 3 months

Design outcomes

Primary

MeasureTime frameDescription
Changes in the Composition of the Gut MicrobiotaChange from Baseline Gut Microbiota Composition at 2 weeksAnalysis of gut microbiota composition from stool samples
Changes in Total Body Fat Percentage (Block 1, both arms)Change from Baseline Total Body Fat Percentage at 12 weeksDual-Energy X-Ray Absorptiometry (DXA)
Changes in Total Body Fat PercentageChange from Baseline Total Body Fat Percentage at 12 weeksBioelectrical Impedance Analysis
Changes in the Waist-to-Hip ratioChange from Baseline Waist-to-Hip ratio at 12 weeksWaist circumference is measured as midpoint between the lower margin of the last palpable rib and the top of the iliac crest. Hip circumference is measured around the widest portion of the buttocks. Waist-to-hip ratio calculated by dividing waist circumference measurement by the hip circumference measurement
Changes in the Body Mass IndexChange from Baseline Body Mass Index at 2 weeksBody mass index calculated by dividing whole body weight by the squared height (kg/m2)

Secondary

MeasureTime frameDescription
Changes of Satiety Feeling (Block 1, both arms)Change from Baseline Satiety Feeling at 12 weeksMeasurements of S-Leptin in blood
Changes in Lean Body Mass (Block 1, both arms)Change from Baseline Lean Body Mass at 12 weeksDual-Energy X-Ray Absorptiometry (DXA)
Changes in Long Term Blood Glucose ConcentrationsChange from Baseline Long Term Blood Glucose Concentrations at 12 weeksMeasurement of glycated hemoglobin (B-HbAc1)
Changes in Blood Glucose ConcentrationsChange from Baseline Blood Glucose Concentrations at 2 weeksMeasurement of S-Glucose
Changes in Blood Lipide ProfileChange from Baseline Blood Lipide Profile at 2 weeksMeasurements of S-Cholesterol, S-High-density lipoprotein (HDL) cholesterol, S-Low-density lipoprotein (LDL) cholesterol and S-Triglycerides in blood
Changes in Inflammation MarkerChange from Baseline Inflammation Marker at 2 weeksMeasurement of high-sensitivity C-reactive protein (hs-CRP) in blood
Changes in Six Minute Walking DistanceChange from Baseline Six Minute Walking Distance at 12 weeksWalking distance measured with six minute walk test in 70 meters long corridor, as a measure of exercise endurance. The longer distance walked, the better exercise endurance.
Changes in Grip StrengthChange from Baseline Grip Strength at 12 weeksGrip-strength measurements, three trials for each hand, mean value calculated
Changes in Abdominal Fat (Block 1, both arms)Change from Baseline Abdominal Fat at 12 weeksDual-Energy X-Ray Absorptiometry (DXA)
Changes in Lean Body MassChange from Baseline Lean Body Mass at 12 weeksBioelectrical Impedance Analysis

Other

MeasureTime frameDescription
Changes of DefecationChanges from Baseline Defecation at 2 weeksStool frequency questioned and consistency evaluated with Bristol Stool Form Scale. Bristol Stool Form Scale is self-administered and categorizes stools in on of seven types, ranging from type 1 (hard lumps) to type 7 (watery diarrhea).
Physical activity levelBaselineEvaluated with Saltin-Grimby Physical Activity Level Scale. Self-administered single-item, four level questionnaire. The single question is: How much do you move and exert yourself physically during leisure time? The question refers to the past year. The four levels range from level 1 (Physically inactive) to level 4 (Regular hard physical training for competitive sports)
Changes in Physical ActivityChanges from First Half (1.- 6. weeks) average Physical Activity at Second Half (7.- 12. weeks)Physical activity tracked with Fitbit Charge 3 activity tracker. Each week following data will be registered: Total steps; Total minutes spent on cardiac heart rate zone; Total minutes spent in fat-burn heart rate zone; Total active minutes; Total sedentary minutes.
Physical Activity12 weeksPhysical activity tracked with Fitbit Charge 3 activity tracker. Each week following data will be registered: Total steps; Total minutes spent on cardiac heart rate zone; Total minutes spent in fat-burn heart rate zone; Total active minutes; Total sedentary minutes. Average value of each parameter will be used as average physical activity per week.
Changes of General Anxiety SymptomsChanges from Baseline General Anxiety Symptoms and at 12 weeksMeasured with the questionnaire Generalized Anxiety Disorder Scale (GAD-7). It is a self-administered questionnaire with 7 items, each item can be scored from 0 (not at all) to 3 (nearly every day). Items are summed to create a symptom severity score ranging from 0 to 21, higher scores indicating more anxiety symptoms.
Changes of Depression SeverityChanges from Baseline Depression Severity at 12 weeksMeasured with the questionnaire Depression Severity Scale (PHQ-9). It is a self-administered questionnaire with 9 items, each item can be scored from 0 (not at all) to 3 (nearly every day). Total scores can range from 0 to 27. Interpretation of Depression Severity: 0-4 None; 5-9 Mild; 10-14 Moderate; 15-19 Moderately Severe; 20-27 Severe.
Changes of Health StatusChange from Baseline Health Status at 12 weeksMeasured with EQ-5D-5L questionnaire developed by the EuroQol Group. The EQ-5D-5L descriptive system comprises five dimension (5D), each describing a different aspect of current health: Mobility, Self-Care, Usual Activities, Pain/Discomfort and Anxiety/Depression. Each dimension has five response levels (5L): no problems, slight problems, moderate problems, severe problems, unable to/extreme problems. In addition EQ visual analog scale (EQ VAS) records the respondent's overall current health on a vertical VAS, where the endpoints are labelled: The best health you can imagine and The worst health you can imagine.

Countries

Iceland

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026