Healthy Diet, Pregnancy Emesis, Thyroid Hypertrophy
Conditions
Keywords
Thyroid volume, , Healty eating index, , Pregnancy
Brief summary
The relationship between healthy eating index and maternal thyroid volume in patients with hyperemesis gravidarum is planned.
Detailed description
In pregnant women(11-14 week) admitted to our hospital between the ages of 15-49; After the healthy eating index scores were made face to face by the dietician, it was planned to measure the maternal thyroid volume by the radiologist.Our hypothesis in our study is to determine whether healthy eating index has effects on thyroid volume and blood parameters.
Interventions
Maternal thyroid volume measurement
Sponsors
Study design
Eligibility
Inclusion criteria
* 15-49 years old pregnant women * 11-14 Gestational week of pregnancy * Do not use medication, * have no history of illness, * who participated in face-to-face meetings with a dietician, * who want to be included in the study, * No smoking or alcohol consumption * Patients with a BMI between 15-25
Exclusion criteria
* Pregnant women who are not between 15-49 years old, * patients with chronic disease such as heart disease, diabetes, * Patients who do not agree to meet with a dietician, patients who do not agree to be included in the study, * smoking and alcohol use --Morbid-obese patients (BMI greater than 25)
Design outcomes
Primary
| Measure | Time frame | Description |
|---|---|---|
| Impact on Maternal Thyroid volume measures | 11-14 gestational week of pregnancy,Healty eating index scoresLow than 60 vs Higher than 60) | Maternal Thyroid volume measures |
Secondary
| Measure | Time frame | Description |
|---|---|---|
| Ketonuria, Notrophil / platelet ratio, TSH / ft3 ratio | 11-14 gestational week of pregnancy | Comparision of low and High eating index groups(Under 60 (low),Above 60(High)) |
Countries
Turkey (Türkiye)