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Quality of Diet in Preschool Population

Effectiveness of a Multicompetent Intervention on the Quality of the Diet in the Preschool Population

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT04301180
Enrollment
130
Registered
2020-03-10
Start date
2017-04-01
Completion date
2020-09-01
Last updated
2022-01-05

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Feeding and Eating Disorders of Childhood

Keywords

Nutritional Status, Child Nutrition Sciences, Nutrition Therapy, Nutrition Assessment, Diet, Food, and Nutrition

Brief summary

Childhood obesity is a problem of high prevalence and repercussions in adulthood. It is mostly due to inadequate life habits, modifiable through preventive strategies. The objective was to evaluate in the medium term the effectiveness of an intervention on adherence to the Mediterranean diet pattern in preschoolers. Method: Community trial with two groups, in children between 3-5 years. The experimental group conducted a school garden and the usual contents on human body and health were taught in the control. Two schools were selected by cluster sampling, whose first unit of randomization were the educational areas followed by schools. The adaptation to the Mediterranean diet pattern was evaluated using the KIDMED questionnaire and weight, height, BMI and sociodemographic variables were controlled.

Interventions

DEVICEEducation food

The intervention consisted of the presentation of food education content while conducting an orchard with seasonal vegetables

Sponsors

David Varillas Delgado
CollaboratorUNKNOWN
María Cristina Martincrespo-Blanco
CollaboratorUNKNOWN
Saray Blanco-Abril
CollaboratorUNKNOWN
María Gema Cid-Expósito
CollaboratorUNKNOWN
Juana Robledo-Martín
CollaboratorUNKNOWN
Universidad Francisco de Vitoria
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
NONE

Intervention model description

The experimental group conducted 10 weekly sessions, with an approximate duration of 45 minutes per session, which consisted of the presentation of food education content while conducting an orchard with seasonal vegetables. Simple recipes were also described in which these vegetables were included to be made at home, along with information from children's books that dealt with the topic of food and were available in the public library. The control group received the usual training corresponding to the contents of the human body module that is currently taught in each center. All children in the experimental groups were given written instructions so that they could perform at their home, together with their parents, the manipulative activities suggested each week. All these contents were common for all the participants in the study.

Eligibility

Sex/Gender
ALL
Age
3 Years to 5 Years
Healthy volunteers
Yes

Inclusion criteria

* Age between 3 and 5 years * Oral comprehension of Spanish.

Exclusion criteria

* Existence of language barriers in parents defined as not understanding spoken or written Spanish. * Treatment with glucocorticoids. * Having chronic diseases that could interfere with somatometry.

Design outcomes

Primary

MeasureTime frameDescription
Change of KIDMED questionnaireDuring the procedure; baseline, 1 year and 2 yearsMediterranean diet adherence assessment questionnaire, 16 items, scored of 1 point per item, minimun 0 points (worse) to 16 points (better).

Secondary

MeasureTime frameDescription
Change of WeightDuring the procedure; baseline, 1 year and 2 yearsChanges of Weight in kilograms (Kg), were collected in children using approved scale at baseline, al 1 year and 2 years.
Educational level of parentsBaselineA survey will assess the level of education of parents; primary, secondary, university or without education, expressed in %.
Employment status of parentsBaselineThe parents' purchasing level will be evaluated in percentages (%); low, medium and high employement status.
Change of HeightDuring the procedure; baseline, 1 year and 2 yearsChanges of Height in meters, were collected in children using approved scale at baseline, al 1 year and 2 years.
Change of BMI (body mass index)During the procedure; baseline, 1 year and 2 yearsChange of weight and height outcomes will be combined to report BMI in kg/m\^2, upper 20 is considered obesity.

Countries

Spain

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026