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Gastrointestinal Tolerance of a Nutritional Supplement in Adult Patients With or at Risk of Malnutrition

A Study to Evaluate the Gastrointestinal Tolerance and Acceptability of a High Energy, High Protein Low Volume Oral Nutritional Supplement in Adult Patients With or at Risk of Malnutrition

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT04259437
Enrollment
46
Registered
2020-02-06
Start date
2020-03-10
Completion date
2021-05-11
Last updated
2021-06-11

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Gastro-Intestinal Tolerance

Brief summary

The purpose of this study is to evaluate the GI tolerance, palatability and compliance to a high protein energy-dense oral nutrition supplement in adult patients with or at risk of malnutrition.

Interventions

OTHERHigh Protein, Energy Dense Nutritional Supplement

Ready to drink oral supplement

Sponsors

Abbott Nutrition
Lead SponsorINDUSTRY

Study design

Allocation
NA
Intervention model
SINGLE_GROUP
Primary purpose
OTHER
Masking
NONE

Eligibility

Sex/Gender
ALL
Age
18 Years to No maximum
Healthy volunteers
No

Inclusion criteria

* Subject has voluntarily signed and dated informed consent form approved by Independent Ethics Committee and provided applicable privacy authorization prior to any participation in the study. * Subject is considered malnourished or at risk for malnutrition * Subject has normal GI function * Subject requires oral nutritional supplementation ands is willing to comply with the study protocol

Exclusion criteria

* Subject has severe dementia, eating disorder, history of significant neurological or psychiatric disorder affecting abilities to answer questions, alcoholism, substance abuse or other conditions that may interfere with study product consumption or compliance with study protocol procedures * Subject has a history of diabetes * Subject is currently taking antibiotics or has taken antibiotics within 1 week prior to enrollment * Subject has undergone major GI surgery less than 3 months prior to enrollment * Subject has active malignant disease or was treated within the last 6 months for cancer * Subject has immunodeficiency disorder * Subject has had a myocardial infarction within the last 3 months prior to enrollment * Subject is known to be allergic to intolerant to an ingredient found in the study product * Subject has an aversion to the flavor of product being tested * Subject has an obstruction of the GI tract precluding ingestion or absorption of the study product, inflammatory bowel disease, gastric esophageal reflux disease, short bowel syndrome, or other major gastro-intestinal disease-causing symptoms including but not limited to uncontrollable severe diarrhea, nausea, or vomiting * Subject is taking medications/dietary supplements/substances that could profoundly modulate metabolism or affect gastrointestinal motility. * Participation in another study that has not yet been approved as a concomitant study by the Sponsor. * Subject has a clinical condition that is contraindicated with this product. * Subject is pregnant.

Design outcomes

Primary

MeasureTime frameDescription
Gastro-Intestinal ToleranceDay 1 to Day 7Subject completed Bristol Stool Type questionnaire; Stool is classified into 7 groups (Types 1-7) with Type 3-4 as ideal stools.
Nutritional Supplement PalatabilityDay 1 to Day 7Subject completed 6, Likert Scale questions; 4 scaled in the negative direction; 2 scaled from Far Too to Not at all Enough
Nutritional Supplement IntakeDay 1 to Day 7Subject completed daily intake questionnaire including amount of Bottle 1 and Bottle 2 consumed

Other

MeasureTime frameDescription
MedicationsBaseline to Day 7Subject reported medication usage
WeightBaseline and Day 7For BMI Calculation

Countries

United Kingdom

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026