Maternal Phenylketonuria
Conditions
Keywords
Maternal, PKU, Phenylketonuria, GMP, Glycomacropeptide
Brief summary
This observational study aims to recruit females, aged 16 years and over, with phenylketonuria (PKU) or hyperphenylalaninemia (hyperphe) following dietary management advice pre-conception and/or during pregnancy, who are willing to take PKU sphere as part of their dietarty management.
Detailed description
The aim of this study is to observe dietary management and metabolic control in women taking PKU sphere pre-conceptually and/or during pregnancy. To do this the following data points will be captured: * Blood spot phenylalanine and tyrosine levels to measure metabolic control * Changes to dietary management and any adaptations arising from incorporating PKU Sphere * Compliance/adherence of patients to their recommended amount of protein substitute prescription. * Tolerance of PKU sphere with respect to gastrointestinal (GI) symptoms and pregnancy associated nausea and vomiting. * Acceptability of concurrent protein substitute(s) (if applicable). * Nutritional status and weight management. * Routine standard of care data on the final pregnancy outcome and postpartum.
Interventions
DIETARY_SUPPLEMENTPKU sphere
PKU sphere is a Food for Special Medical Purposes (FSMP). This product is for use in the dietary management of phenylketonuria (PKU). It is a powdered, low phenylalanine medical food containing a balanced mix of GMP, essential and non-essential amino acids, carbohydrate, fat, vitamins, minerals, and DHA. It is available in 27g sachets providing 15g PE and contains 28mg Phe and 35g sachets providing 20g PE and contains 36mg Phe.
Sponsors
University College London Hospitals
Vitaflo International, Ltd
Study design
Observational model
COHORT
Time perspective
PROSPECTIVE
Eligibility
Sex/Gender
FEMALE
Age
16 Years to No maximum
Healthy volunteers
No
Inclusion criteria
* Diagnosis of phenylketonuria (PKU) or hyperphenylalaninemia (hyperphe) which requires dietary management during pre-conception and/or pregnancy. * Aged 16 years and above. * Following dietary management advice pre-conceptually and/or during pregnancy, aiming for phenylalanine levels of 120-250µmol/L. * Prior positive PKU sphere taste test completed as part of routine care. * Chosen to take part or full requirement of protein substitute as PKU sphere pre-conceptually and/or during pregnancy. * Willingly given, written, informed consent from patient. * Participant is, in the opinion of the investigator, able to participate and can comply with the study protocol.
Exclusion criteria
* Conception of pregnancy without commencement of phe-restricted diet and blood phenylalanine not maintained within target range by 10 weeks' gestation. * Patients with known soya, milk or fish allergies / intolerance. * Intake of pegvaliase or large neutral amino acids within 30 days prior to screening visit. * Patients who are currently participating in, plan to participate in, or have participated in an interventional investigational drug, food or medical device trial within 30 days prior to screening visit.
Design outcomes
Primary
| Measure | Time frame | Description |
|---|---|---|
| Change in blood spot phenylalanine levels | Baseline, 1-2 times weekly during preconception (max. 2 years), 2-3 times weekly during pregnancy, one month postpartum. | Measurement of fasting phenylalanine concentrations completed once (1) to twice (2) weekly preconception (which may last for an indeterminate amount of time), twice (2) to three (3) times weekly during pregnancy and one month postpartum. Collected as dried bloodspots on Guthrie cards in the patient's own home and posted to the hospital laboratory for analysis. |
| Change in blood spot tyrosine levels | Baseline, 1-2 times weekly during preconception (max. 2 years), 2-3 times weekly during pregnancy, one month postpartum. | Measurement of fasting tyrosine concentrations completed once (1) to twice (2) weekly preconception (which may last for an indeterminate amount of time), twice (2) to three (3) times weekly during pregnancy and one month postpartum. Collected as dried bloodspots on Guthrie cards in the patient's own home and posted to the hospital laboratory for analysis. |
| Change in adherence to study product intake | Every 12 weeks from baseline during preconception (max. 2 years) and pregnancy until the end of the pregnancy | 3-day diary recording compliance/adherence of patients to their prescribed amount of protein substitute. |
| Participants' gastrointestinal adverse events | Throughout the study until one month postpartum | Participant to report any gastrointestinal (GI) symptoms and pregnancy-associated nausea and vomiting while consuming PKU Sphere. |
| Change in weight | Baseline, every 24 weeks during preconception (max. 2 years) and pregnancy, one month postpartum | Weight (kg) |
| Change in plasma amino acid profile | Baseline, all routine results during preconception (max. 2 years) and pregnancy, one month postpartum | Plasma amino acid profile |
| Change in plasma micronutrient profile | Baseline, all routine results during preconception (max. 2 years) and pregnancy, one month postpartum | Plasma micronutrient profile |
| Pregnancy outcome | End of pregnancy | Standard of care data on the outcome of the pregnancy |
Countries
United Kingdom
Outcome results
None listed