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Metabolic Effects of Whey Compounds in Patients With Diabetes Mellitus Type 2.

Metabolic Effects of Whey Compounds in Patients With Diabetes Mellitus Type 2.

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT04166760
Enrollment
16
Registered
2019-11-18
Start date
2020-01-06
Completion date
2020-06-24
Last updated
2020-11-06

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Diabetes Mellitus, Type 2

Brief summary

The main objective of our study is to investigate the metabolic effects of a i) ordinary whey protein (WHE) and ii) a specific whey protein fraction (speWHE) when the interventions are ingested by patients with type 2 diabetes 30 minutes prior to an oral glucose tolerance test (OGTT). We will also investigate the glucose response when the patients ingest the interventions at home in their own environment 30 minutes before breakfast and dinner (2days) and also monitor glucose levels without interventions (2 days).

Interventions

DIETARY_SUPPLEMENTspeWHE

25 gram of a specific whey fraction (confidential)

DIETARY_SUPPLEMENTWHE

25 gram protein of a regular whey compound

Sponsors

University of Aarhus
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
CROSSOVER
Primary purpose
TREATMENT
Masking
QUADRUPLE (Subject, Caregiver, Investigator, Outcomes Assessor)

Intervention model description

Double blinded, randomized, crossover design

Eligibility

Sex/Gender
ALL
Age
18 Years to No maximum
Healthy volunteers
No

Inclusion criteria

* Age \> 18 years * Type 2 diabetes (T2D) diagnosis * No medical treatment or metformin/sulfonylureas(SU) alone in the treatment of T2D * No daily use of protein drinks * Hba1c between 40 mmol/mol and 69 mmol/mol * 20 kg/m2 \< BMI \< 35 kg/m2 * Screening blood test: 1200 pmol/l \> C-peptid \> 370 pmol/l

Exclusion criteria

* Other diabetes medication than metformin/SU (e.g. insulin, GLP-1 analog, DPP-4 inhibitor, SGLT2-inhibitor) * Affected screening blood test assessed by the primary investigator(PI)/sponsor * Does not understand or speak danish * Milk allergy * PI finds the patient not fit (e.g. mental illness, too nervous or other)

Design outcomes

Primary

MeasureTime frameDescription
Difference in iAUC for insulin between WHE and speWHEOGTT, 3 hours.Difference in iAUC for insulin between WHE and speWHE

Secondary

MeasureTime frameDescription
Differences in iAUC and concentration differences for GLP-1OGTT 3 hours
Differences in iAUC and concentration differences for glucagonOGTT 3 hours
Differences in iAUC and concentration differences for glucoseOGTT 3 hours
Differences in iAUC and concentration differences for GIPOGTT 3 hours
Differences in iAUC and concentration differences for FFAOGTT 3 hours
Activity measurements5 days
continuous glucose measurement (CGM)5 daysCGM with time in normal range 4-10 mmol/l, peak after a meal, AUC in the days with the interventions.
Differences in iAUC and concentration differences for C-peptidOGTT 3 hours

Countries

Denmark

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026