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Intermittent Fasting in Hypertriglyceridemic Overweight or Obese Subjects

Effects of Intermittent Fasting Compared to Continuous Calorie Restriction on Weight Loss & Plasma Lipids in Hypertriglyceridemic Overweight or Obese Subjects

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT04143971
Enrollment
80
Registered
2019-10-30
Start date
2019-12-02
Completion date
2020-05-20
Last updated
2020-05-27

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Hypertriglyceridemia, Overweight or Obesity

Keywords

intermittent fasting, hypertriglyceridemia

Brief summary

some studies have shown similar effects of intermittent fasting and continuous caloric restriction on body weight and plasma lipid profile, but there is still a wide controversy. Therefore,due to limited human studies and the lack of a study on hypertriglyceridemic patients, the present study aimed to determine the effects of using low-calorie diets in comparison with continuous caloric restriction on weight loss and plasma lipid profile in obese or overweight hypertriglyceridemic patients.

Detailed description

a randomized clinical trial will be conducted in National Nutrition and Food Technology Research Institute, Tehran, Iran. after the review of inclusion and exclusion criteria, a written consent form will be completed. the participants will be 90 hypertriglyceridemic patients aged between 18-60. half of the participants will be under intermittent low-calorie diet which they will have 3 alternate days in the week eating only 30% of their total energy requirement and on the other days of the week they receive a total calorie of 100% of their energy requirement , therefore there will be a total of -210% TEE reduction in their received energy in the week. the other group will be under continuous calorie restriction meaning on all the days of the week they will be eating 70% of their total energy requirement resulting in a total of -210% TEE reduction in their received energy in the week. both groups will receive 3 consultation sessions with a nutritionist, also to prevent any deficiency, multi-vitamin-mineral supplements will be given to both groups participants.

Interventions

intermittent fasting diet

OTHERlow calorie diet

continuous low calorie diet

Sponsors

Shahid Beheshti University of Medical Sciences
CollaboratorOTHER
Shahid Beheshti University
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
SINGLE (Outcomes Assessor)

Eligibility

Sex/Gender
ALL
Age
18 Years to 60 Years
Healthy volunteers
No

Inclusion criteria

* hypertriglyceridemic : TG\>150 mg/dL * BMI\>24.9 * age 18-60 * non-smoker * haven't been under any diet at least 3 months before participating in the study * not starting any new exercise program or changing the previous exercise while in the study

Exclusion criteria

* chronic kidney disease stage 3-5 * consuming Insulin or Insulin-inducing drugs. * consuming triglycerides lowering drugs or Omega 3 * a history of cholecystitis * Heart arrhythmia

Design outcomes

Primary

MeasureTime frameDescription
Weight lossat 8 weeksMean weight change of participants (kg) after 8 weeks of diets

Secondary

MeasureTime frameDescription
Plasma Triglyceridesat 8 weeksMean change in plasma triglycerides of participants after 8 weeks of diets

Countries

Iran

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 25, 2026