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Mycoprotein and Muscle Protein Synthetic Response

Comparing the Muscle Protein Synthetic Response to Ingestion of Mycoprotein vs Protein Isolated From Mycoprotein

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT04084652
Acronym
PIMP
Enrollment
24
Registered
2019-09-10
Start date
2019-04-15
Completion date
2019-12-11
Last updated
2022-05-27

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Anabolic Response to Mycoprotein and Micronutrient Ingeston

Brief summary

Dietary protein is vital for the preservation of health and optimal adaptation to training. However, traditional animal proteins come with a number of economic, environmental, and ethical issues. Accordingly, there is a need to develop an understanding of the utility of more sustainable non-animal derived dietary proteins to support our nutrition. Mycoprotein, produced by Quorn Foods™, has recently been shown to stimulate a greater anabolic response within skeletal muscle compared with milk protein, suggesting its utility within sports nutrition. However, it is unclear what accounted for the greater anabolic response of mycoprotein. One explanation could be the non-protein nutrients contained within mycoprotein (e.g. fibre, carbohydrate, fat or micronutrients). Therefore, the present study will compare the muscle anabolic response between mycoprotein (MYC) as a whole food and the protein isolated from mycoprotein (PIM).

Interventions

DIETARY_SUPPLEMENTMycoprotein ingestion

The ingestion of mycoprotein

Sponsors

Quorn
CollaboratorINDUSTRY
University of Exeter
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
BASIC_SCIENCE
Masking
TRIPLE (Subject, Investigator, Outcomes Assessor)

Eligibility

Sex/Gender
MALE
Age
18 Years to 40 Years
Healthy volunteers
Yes

Inclusion criteria

* BMI between 18 and 30. * Resistance trained

Exclusion criteria

* Any metabolic impairments. * Cardio/pulmonary diseases. * Chronic use of over the counter pharmaceuticals * A personal or family history of epilepsy, seizures or schizophrenia. * Allergic to mycoprotein/Quorn/edible fungi/environmental mould products.

Design outcomes

Primary

MeasureTime frameDescription
Muscle protein synthesis7.5 hoursThe rate of synthesis of new muscle protein (Fractional Synthetic Rate %/h)

Secondary

MeasureTime frameDescription
Plasma Amino Acid Kinetics7.5 hoursThe rate of appearance of amino acids ingested in the drink
Blood Glucose7.5 hoursThe levels of glucose in the blood
Serum Insulin7.5 hoursThe levels of insulin in blood serum

Countries

United Kingdom

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026