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Study of the Safety and Tolerability of AXA1125 and AXA1957 in Subjects With Non-Alcoholic Fatty Liver Disease (NAFLD)

A 16-Week, Single-Blind Randomized, Placebo- Controlled Food Study of the Safety and Tolerability of AXA1125 and AXA1957 in Subjects With Non-Alcoholic Fatty Liver Disease (NAFLD)

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT04073368
Enrollment
112
Registered
2019-08-29
Start date
2018-12-03
Completion date
2020-09-03
Last updated
2021-07-06

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

NAFLD

Brief summary

This is a randomized, single blind study to determine whether AXA1125 or AXA1957, novel compositions of amino acids, are safe and well tolerated. Subjects have non-alcoholic fatty liver disease (NAFLD) and the study will also examine liver biology using blood tests and magnetic resonance imaging (MRI).

Detailed description

This was a 16-week, single-blind, randomized, placebo-controlled food study of the safety and tolerability of AXA1125 and AXA1957 in subjects with NAFLD. Subjects signed an informed consent form and were screened for eligibility, per the inclusion and exclusion criteria below, up to 6 weeks before the start of the administration period. Subjects were randomized as soon as eligibility was confirmed. Eligible subjects were randomized in a 2:2:2:1 ratio to receive either AXA1125 24 g twice daily (BID), AXA1957 20.3 g BID, AXA1957 13.5 g BID, or placebo 24 g BID. Randomization occurred via an interactive web response system after eligibility was confirmed and approximately 3 to 5 days prior to the Day 1 visit. Assigned study food product (AXA1125, AXA1957, or placebo) were shipped to the study site upon randomization of each subject. Once randomization had occurred, subjects presented to the study site on Day 1 (Baseline/Visit 2) for their baseline assessments per the schedule of events. Study Day 1 was the beginning of the 16-week administration period. Subjects returned to the study site at Week 1 (Visit 3), Week 2 (Visit 4), Week 4 (Visit 5), Week 8 (Visit 6), Week 12 (Visit 7), and Week 16 (Visit 8) to receive their study food product and/or to return any unused study food product, provide blood samples for biomarker and other laboratory testing, undergo liver imaging, and complete other study safety assessments per the schedule of events. The Safety Follow-up Visit, which occurred approximately 2 weeks after the last visit in the administration period (ie, after the Week 16 visit or at the time of early termination), was the End of Study Visit (Visit 9). There were 9 study visits in total, including the Screening and Follow-up Visits.

Interventions

DIETARY_SUPPLEMENTAXA1957

Amino acids, food study

DIETARY_SUPPLEMENTAXA1125

Amino acids, food study

DIETARY_SUPPLEMENTPlacebo

Amino acids, food study

Sponsors

Axcella Health, Inc
Lead SponsorINDUSTRY

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
BASIC_SCIENCE
Masking
SINGLE (Subject)

Eligibility

Sex/Gender
ALL
Age
18 Years to No maximum
Healthy volunteers
No

Inclusion criteria

Key Inclusion Criteria: * Willing to participate in the study and provide written informed consent. * Male and female adults aged \> 18 years. * Subjects must not have participated in any diet/lifestyle intervention or observational studies, or engaged in any body weight altering regimens that resulted in body weight fluctuations (i.e. body weight loss or gain by 5%) in the preceding 3 months prior to Screening. * A screening MRI consistent with liver inflammation and fibrosis. Key

Exclusion criteria

* Current or history of significant alcohol consumption. * History or presence of liver disease (other than NAFLD/NASH). * History or presence of cirrhosis and/or history or presence of hepatic decompensation. * Any diabetes other than Type 2. * Other poorly controlled medical condition (for example, uncontrolled hypertension with a systolic blood pressure \> 100 mmHg). * Known sensitivity and/or history of clinically significant food intolerance/allergies to proteins (including whey, soy, casein, amino acids, etc.). * Unable or unwilling to adhere to contraception requirements. * Any contraindications to a MRI scan. * Any other condition that, in the opinion of the Investigator, renders the subject at risk for compliance, compromises the well-being of the subject, or hinders study completion.

Design outcomes

Primary

MeasureTime frameDescription
Number of Subjects With Incidence of Study Product Emergent Adverse Events (AEs) and Any Serious Adverse Events (SAEs)Baseline to week 16Subjects received AXA1125 at 24 g twice daily ( BID), AXA1957 at 20.3 g BID or 13.5 g BID with Product related AEs and any SAEs up to 16 weeks

Secondary

MeasureTime frameDescription
Percent Change in Liver Fat as Assessed by MRI- Proton Density Fat Fraction (PDFF)Baseline to week 16Relative Changes From Baseline in MRI-PDFF at Week 16 in Overall Subjects (Safety Analysis Population)
Change in Homeostatic Model Assessment for Insulin Resistance (HOMA-IR)Baseline to week 16Absolute Changes From Baseline in HOMA-IR at Week 16 in Overall Subjects (Safety Analysis Population)
Change in Glucose HomeostasisBaseline to week 16Absolute Changes From Baseline in HbA1c at Week 16 in Subjects with Diabetes (Safety Analysis Population)
Relative Change in Alanine Aminotransferase (ALT)Baseline to week 16Relative Changes From Baseline in ALT at Week 16 in Overall Subjects (Safety Analysis Population)
Change in Aspartate Aminotransferase (AST)Baseline to Week 16Relative Changes From Baseline in AST at Week 16 in Overall Subjects (Safety Analysis Population)

Countries

United States

Participant flow

Pre-assignment details

112 subjects signed consent and randomized. Ten subjects screen failed prior to day 1 dosing ( after signing consent) and the number of participants who started the study is 102 subjects.

Participants by arm

ArmCount
AXA1957 High Dose
AXA1957 20.3g AXA1957: Amino acids, food study
32
AXA1957 Low Dose
AXA1957 13.5g AXA1957: Amino acids, food study
26
AXA1125
AXA1125 24g AXA1125: Amino acids, food study
29
Placebo
Placebo 24g Placebo: Amino acids, food study
15
Total102

Withdrawals & dropouts

PeriodReasonFG000FG001FG002FG003
Overall StudyAdverse Event2011
Overall StudyLost to Follow-up1110
Overall StudyProtocol Violation0100
Overall StudySubject noncompliance7400
Overall StudyWithdrawal by Subject2211

Baseline characteristics

CharacteristicAXA1957 High DoseAXA1957 Low DoseAXA1125PlaceboTotal
Age, Continuous50.1 years
STANDARD_DEVIATION 12.79
49.6 years
STANDARD_DEVIATION 10.74
49.2 years
STANDARD_DEVIATION 12.79
53.2 years
STANDARD_DEVIATION 9.62
50.2 years
STANDARD_DEVIATION 11.77
Race (NIH/OMB)
American Indian or Alaska Native
0 Participants0 Participants0 Participants0 Participants0 Participants
Race (NIH/OMB)
Asian
1 Participants1 Participants0 Participants0 Participants2 Participants
Race (NIH/OMB)
Black or African American
0 Participants1 Participants3 Participants1 Participants5 Participants
Race (NIH/OMB)
More than one race
0 Participants0 Participants0 Participants0 Participants0 Participants
Race (NIH/OMB)
Native Hawaiian or Other Pacific Islander
0 Participants0 Participants0 Participants0 Participants0 Participants
Race (NIH/OMB)
Unknown or Not Reported
0 Participants0 Participants0 Participants0 Participants0 Participants
Race (NIH/OMB)
White
31 Participants24 Participants26 Participants14 Participants95 Participants
Region of Enrollment
United States
32 participants26 participants29 participants15 participants102 participants
Sex: Female, Male
Female
19 Participants16 Participants17 Participants10 Participants62 Participants
Sex: Female, Male
Male
13 Participants10 Participants12 Participants5 Participants40 Participants
Type 2 diabetes mellitus status (T2DM)12 Participants10 Participants12 Participants6 Participants40 Participants

Adverse events

Event typeEG000
affected / at risk
EG001
affected / at risk
EG002
affected / at risk
EG003
affected / at risk
deaths
Total, all-cause mortality
0 / 320 / 260 / 290 / 15
other
Total, other adverse events
10 / 328 / 2613 / 292 / 15
serious
Total, serious adverse events
1 / 320 / 261 / 290 / 15

Outcome results

Primary

Number of Subjects With Incidence of Study Product Emergent Adverse Events (AEs) and Any Serious Adverse Events (SAEs)

Subjects received AXA1125 at 24 g twice daily ( BID), AXA1957 at 20.3 g BID or 13.5 g BID with Product related AEs and any SAEs up to 16 weeks

Time frame: Baseline to week 16

Population: Subjects received AXA1125 at 24 g BID, AXA1957 at 20.3 g BID or 13.5 g BID, or placebo for up to 16 weeks.

ArmMeasureGroupValue (NUMBER)
AXA1957 High DoseNumber of Subjects With Incidence of Study Product Emergent Adverse Events (AEs) and Any Serious Adverse Events (SAEs)Any Product Related Product-Emergent AEs10 participants
AXA1957 High DoseNumber of Subjects With Incidence of Study Product Emergent Adverse Events (AEs) and Any Serious Adverse Events (SAEs)Any SAEs1 participants
AXA1957 Low DoseNumber of Subjects With Incidence of Study Product Emergent Adverse Events (AEs) and Any Serious Adverse Events (SAEs)Any SAEs0 participants
AXA1957 Low DoseNumber of Subjects With Incidence of Study Product Emergent Adverse Events (AEs) and Any Serious Adverse Events (SAEs)Any Product Related Product-Emergent AEs8 participants
AXA1125Number of Subjects With Incidence of Study Product Emergent Adverse Events (AEs) and Any Serious Adverse Events (SAEs)Any Product Related Product-Emergent AEs13 participants
AXA1125Number of Subjects With Incidence of Study Product Emergent Adverse Events (AEs) and Any Serious Adverse Events (SAEs)Any SAEs1 participants
PlaceboNumber of Subjects With Incidence of Study Product Emergent Adverse Events (AEs) and Any Serious Adverse Events (SAEs)Any Product Related Product-Emergent AEs2 participants
PlaceboNumber of Subjects With Incidence of Study Product Emergent Adverse Events (AEs) and Any Serious Adverse Events (SAEs)Any SAEs0 participants
Secondary

Change in Aspartate Aminotransferase (AST)

Relative Changes From Baseline in AST at Week 16 in Overall Subjects (Safety Analysis Population)

Time frame: Baseline to Week 16

Population: Relative Changes From Baseline in AST at Week 16 in Overall Subjects (Safety Analysis Population)

ArmMeasureValue (MEAN)Dispersion
AXA1957 High DoseChange in Aspartate Aminotransferase (AST)-13.40 percentage of AST from baslineStandard Deviation 30.898
AXA1957 Low DoseChange in Aspartate Aminotransferase (AST)-17.02 percentage of AST from baslineStandard Deviation 30.898
AXA1125Change in Aspartate Aminotransferase (AST)-16.76 percentage of AST from baslineStandard Deviation 27.908
PlaceboChange in Aspartate Aminotransferase (AST)-7.49 percentage of AST from baslineStandard Deviation 40.499
Secondary

Change in Glucose Homeostasis

Absolute Changes From Baseline in HbA1c at Week 16 in Subjects with Diabetes (Safety Analysis Population)

Time frame: Baseline to week 16

Population: Absolute Changes From Baseline in HbA1c at Week 16 in Subjects with Diabetes (Safety Analysis Population)

ArmMeasureValue (MEAN)Dispersion
AXA1957 High DoseChange in Glucose Homeostasis0.0138 change in HbA1cStandard Deviation 0.01419
AXA1957 Low DoseChange in Glucose Homeostasis.0001 change in HbA1cStandard Deviation 0.00588
AXA1125Change in Glucose Homeostasis-0.0070 change in HbA1cStandard Deviation 8.008
PlaceboChange in Glucose Homeostasis-0.0027 change in HbA1cStandard Deviation 0.00874
Secondary

Change in Homeostatic Model Assessment for Insulin Resistance (HOMA-IR)

Absolute Changes From Baseline in HOMA-IR at Week 16 in Overall Subjects (Safety Analysis Population)

Time frame: Baseline to week 16

Population: Absolute Changes From Baseline in HOMA-IR at Week 16 in Overall Subjects (Safety Analysis Population)

ArmMeasureValue (MEAN)Dispersion
AXA1957 High DoseChange in Homeostatic Model Assessment for Insulin Resistance (HOMA-IR)8.421 percentage of change of HOM-IRStandard Deviation 34.5866
AXA1957 Low DoseChange in Homeostatic Model Assessment for Insulin Resistance (HOMA-IR)1.445 percentage of change of HOM-IRStandard Deviation 3.6396
AXA1125Change in Homeostatic Model Assessment for Insulin Resistance (HOMA-IR)-4.369 percentage of change of HOM-IRStandard Deviation 16.868
PlaceboChange in Homeostatic Model Assessment for Insulin Resistance (HOMA-IR)0.720 percentage of change of HOM-IRStandard Deviation 4.7074
Secondary

Percent Change in Liver Fat as Assessed by MRI- Proton Density Fat Fraction (PDFF)

Relative Changes From Baseline in MRI-PDFF at Week 16 in Overall Subjects (Safety Analysis Population)

Time frame: Baseline to week 16

Population: Relative Changes From Baseline in MRI-PDFF at Week 16 in Overall Subjects (Safety Analysis Population)

ArmMeasureValue (MEAN)Dispersion
AXA1957 High DosePercent Change in Liver Fat as Assessed by MRI- Proton Density Fat Fraction (PDFF)-8.12 percentage of change of MRI_PDFFStandard Deviation 24.904
AXA1957 Low DosePercent Change in Liver Fat as Assessed by MRI- Proton Density Fat Fraction (PDFF)-20.29 percentage of change of MRI_PDFFStandard Deviation 23.064
AXA1125Percent Change in Liver Fat as Assessed by MRI- Proton Density Fat Fraction (PDFF)-22.88 percentage of change of MRI_PDFFStandard Deviation 23.04
PlaceboPercent Change in Liver Fat as Assessed by MRI- Proton Density Fat Fraction (PDFF)-5.74 percentage of change of MRI_PDFFStandard Deviation 20.425
Secondary

Relative Change in Alanine Aminotransferase (ALT)

Relative Changes From Baseline in ALT at Week 16 in Overall Subjects (Safety Analysis Population)

Time frame: Baseline to week 16

Population: Relative Changes From Baseline in ALT at Week 16 in Overall Subjects (Safety Analysis Population)

ArmMeasureValue (MEAN)Dispersion
AXA1957 High DoseRelative Change in Alanine Aminotransferase (ALT)-20.65 percentage change of ALTStandard Deviation 30.163
AXA1957 Low DoseRelative Change in Alanine Aminotransferase (ALT)-19.19 percentage change of ALTStandard Deviation 30.559
AXA1125Relative Change in Alanine Aminotransferase (ALT)-21.86 percentage change of ALTStandard Deviation 25.991
PlaceboRelative Change in Alanine Aminotransferase (ALT)-7.20 percentage change of ALTStandard Deviation 36.483

Source: ClinicalTrials.gov · Data processed: Feb 15, 2026