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Epigenetics and Gut Microbiota in Children With Epilepsy

The Potential Impact of the Ketogenic Diet on Epigenetics and Gut Microbiota in Children With Epilepsy

Status
UNKNOWN
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT04063007
Acronym
EpiMICRO
Enrollment
60
Registered
2019-08-20
Start date
2017-08-15
Completion date
2022-11-01
Last updated
2022-09-22

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Epilepsy

Brief summary

The ketogenic diet is a high-fat, low-carbohydrate diet used in the treatment of epilepsy. The diet can be an efficient treatment option in children with drug resistant epilepsy, with more than 50 % seizure reduction in about 40- 70 % of the patients. However, there is still a lack of knowledge regarding the mechanisms of action, how will respond to the treatment and potential adverse effects.

Detailed description

The ketogenic diet is a high-fat, moderate protein, low-carbohydrate diet. It is an internationally established treatment option in children with drug resistant epilepsy. About 40 -70 % of children with drug resistant epilepsy treated with the ketogenic diet achieve \> 50 % seizure reduction. However, even though the ketogenic diet has been used in the treatment of epilepsy for almost a Century, little is known about how the dietary treatment reduces seizures and which patients that will respond well. In addition, there is limited knowledge about potential adverse effects of the treatment. This is a prospective study following the patients from 4 weeks before initiating the ketogenic diet and during the treatment. The influence of the dietary treatment on the gut microbiota, epigenetics, quality of life, and adverse effects will be investigated.

Interventions

OTHERKetogenic diet

The patients follow the ordinary treatment protocol for ketogenic diet

Sponsors

Norwegian University of Life Sciences
CollaboratorOTHER
University of Oslo
CollaboratorOTHER
Lund University
CollaboratorOTHER
Oslo University Hospital
Lead SponsorOTHER

Study design

Allocation
NA
Intervention model
SINGLE_GROUP
Primary purpose
TREATMENT
Masking
NONE

Intervention model description

This is a prospective, non-randomized study

Eligibility

Sex/Gender
ALL
Age
2 Years to 17 Years
Healthy volunteers
No

Inclusion criteria

* Drug resistant epilepsy * Age 2- 17 years * Two or more countable seizures/week * Willing to try treatment with the ketogenic diet for at least 12 weeks

Exclusion criteria

* Glucose transporter protein 1 deficiency, pyruvate dehydrogenase deficiency, or pyruvate carboxylase deficiency * Known or suspected disease in wich the diet is contraindicated * Epilepsy surgery the last 6 months before diet initiation * Steroid medications the last 2 months before diet initiation * Breastfeeding * Psychogenic non-epileptic seizures * Eating disorder * Pregnancy or planed pregnancy * Feeding disabilities not compatible with dietary treatment * Inability to follow study scheme * Previous treatment with high-fat, low- carbohydrate diet * Medical need to start dietary treatment immediately

Design outcomes

Primary

MeasureTime frameDescription
Characterization of the gut microbiotaFrom baseline to 12 weeks of dietary treatment.Changes in the gut microbiota composition in fecal samples from baseline to 12 weeks of dietary treatment will be measured by 16S rRNA analysis.
Characterization of DNA methylationFrom baseline to 12 weeks of dietary treatment.Changes in the DNA methylation in white blood cells from baseline to 12 weeks of dietary treatment will be analyzed using the Infinium Methylation EPIC Kit.

Secondary

MeasureTime frameDescription
Changes in parental quality of life and parental perceptions of their child's quality of life12 weeks of dietary treatment.The impact of the dietary treatment on quality of life will be examined by using a questionaire before and after 12 weeks of dietary treatment. The quality of life score is a parental measure of the impact for the family, based on their hopes and expectations of the effects of the ketogenic diet.The quality of life is rate on a scale from 0 to 10 (0 = quality of life is poor, 10 = quality of life is very good)
Adverse effects12 weeks of dietary treatment.To identify potential adverse effects induced by the dietary treatment measured by a structured interview.

Countries

Norway

Contacts

Primary ContactKaja K Selmer, PhD
k.k.selmer@medisin.uio.no0047 22 11 77 83
Backup ContactSigrid Pedersen, MSc
ketoprosjekt@ous-hf.no004767501491

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026