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Temporal Patterns of Diet and the Changes in Body Composition and Blood Pressure

Temporal Patterns of Diet and the Changes in Body Composition and Blood Pressure

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT03828812
Enrollment
125
Registered
2019-02-04
Start date
2015-08-01
Completion date
2018-12-31
Last updated
2020-06-25

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Blood Pressure, Body Composition, Mealtimes

Brief summary

The study includes two parts: 1) an observational study examines the association of meal frequency, meal timing, and meal regularity with short-term changes in blood pressure and body composition; 2) a randomized controlled intervention examines the influence of recommendation of increase breakfast frequency and decrease nighttime snacking on 1-year changes in blood pressure and body composition.

Interventions

BEHAVIORALBreakfast promotion

Recommendation of having breakfast daily

BEHAVIORALNighttime snack reduction

Recommendation of reducing frequency of nighttime snacking

Sponsors

National Yang Ming Chiao Tung University
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
PREVENTION
Masking
NONE

Eligibility

Sex/Gender
ALL
Age
20 Years to 65 Years
Healthy volunteers
Yes

Inclusion criteria

* Adult * Willing to participate

Exclusion criteria

* Being pregnant * hemodialysis patients * clinical diagnosis of cardiovascular diseases * clinical diagnosis of cancer * clinical diagnosis of dementia * clinical diagnosis of eating disorders * having metal orthopedic implants * having pacemaker implanted

Design outcomes

Primary

MeasureTime frameDescription
Diastolic blood pressure1 yearMeasured in mmHg (Microlife BP 3MS1-4K)
Standing height1 yearHeight in meters
Body fat%1 yearBioimpedance method (TANITA BC-418)
Body mass index1 yearWeight and height will be combined to report BMI in kg/m\^2
Systolic blood pressure1 yearMeasured in mmHg (Microlife BP 3MS1-4K)
Body weight1 yearBody weight in kilogram

Secondary

MeasureTime frameDescription
Frequency of breakfast per week1 yearSelf-report food frequency questionnaire(0-7 days/week)
Frequency of nighttime snacking per week1 yearSelf-report food frequency questionnaire(0-7 days/week)

Other

MeasureTime frameDescription
Mood status1 yearDepression, Anxiety, Stress Scale (DASS): The higher scores, the worse moods
Sleep quality score1 yearPittsburgh Sleep Questionnaire(0-21 points): The higher scores, the worse sleep quality

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 18, 2026