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Energy Value of Lentils and Chickpeas

Energy Value of Lentils and Chickpeas

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT03779971
Enrollment
18
Registered
2018-12-19
Start date
2019-11-06
Completion date
2020-03-23
Last updated
2020-05-11

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Healthy Adults

Brief summary

This study is being conducted to determine the digestibility of and available energy from pulses.

Detailed description

Previous studies have demonstrated that the metabolizable energy (energy available to the body) from tree nuts is less than predicted by the Atwater factors (the standard approach to determining calorie value of a food). The Atwater approach is over 100 years old and is inaccurate for some foods. This study will be conducted to determine the metabolizable energy from two pulses, lentils and chickpeas. The study will be a human nutrition intervention involving consumption of a controlled diet followed by collection of urine and feces.

Interventions

OTHERControl Diet

Participants will consume a diet prepared and provided by the USDA Nutrition Center. The diet will contain no pulses, legumes, or beans.

OTHERLentil Containing Diet

Participants will consume a diet prepared and provided by the USDA Nutrition Center. The diet will contain lentils.

OTHERChickpea Containing Diet

Participants will consume a diet prepared and provided by the USDA Nutrition Center. The diet will contain chickpeas.

Sponsors

USDA Beltsville Human Nutrition Research Center
Lead SponsorFED

Study design

Allocation
RANDOMIZED
Intervention model
CROSSOVER
Primary purpose
BASIC_SCIENCE
Masking
DOUBLE (Investigator, Outcomes Assessor)

Masking description

Treatments will be color coded, and samples will be labeled only by subject number and date. Investigators and outcomes assessors will not know the treatments nor the color code until after the data analyses are complete.

Eligibility

Sex/Gender
ALL
Age
25 Years to 75 Years
Healthy volunteers
Yes

Inclusion criteria

* BMI between 19 and 38 kg/m2 * Age 25 to 75 years during intervention

Exclusion criteria

* Known (self-reported) allergy or adverse reaction to study foods * Women who have given birth during the previous 12 months or who are pregnant/lactating or who plan to become pregnant during the study * History of bariatric surgery or nutrient malabsorption disease (such as celiac disease), Crohn's disease, diabetes, or metabolic disorders that may interfere with the study * History of certain cancer diagnosis or treatment in the last 3 years * Smoking or use of tobacco products in the past 6 months * Suspected or known strictures, fistulas or physiological/mechanical GI obstruction * Use of certain medications or supplements (prescription or over-the-counter) that may interfere with the study objectives, including blood thinning medications * Unable or unwilling to give informed consent or communicate with study staff * Self-report of alcohol or substance abuse within the past 12 months and/or current treatment for these problems (long-term participation in Alcoholics Anonymous is not an exclusion) * Other medical, psychiatric, or behavioral factors that in the judgment of the Principal Investigator may interfere with study participation or the ability to follow the intervention protocol

Design outcomes

Primary

MeasureTime frameDescription
Energy excreted in feces and urineCumulative from day 10-17Energy (units of calories) excreted in feces and urine will be determined by bomb calorimetry.

Secondary

MeasureTime frameDescription
Nitrogen excreted in feces and urineCumulative from day 10-17, day 39-46, day 57-64Nitrogen (g) excreted in feces and urine will be measured.
Fat excreted in fecesCumulative from day 10-17, day 39-46, day 57-64Fat (g) excreted in feces will be measured.

Countries

United States

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 4, 2026