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Time Restricted Feeding on Weight Loss and Cardio-protection (TREATY Trial)

Effects of Time-Restricted Feeding on Weight Loss and Cardiometabolic Risk Factors in Obese Adults: a Randomized Clinical Trial

Status
Completed
Phases
NA
Study type
Interventional
Source
ClinicalTrials.gov
Registry ID
NCT03745612
Acronym
TREATY
Enrollment
139
Registered
2018-11-19
Start date
2018-11-30
Completion date
2021-07-28
Last updated
2023-11-15

For informational purposes only — not medical advice. Sourced from public registries and may not reflect the latest updates. Terms

Conditions

Obesity, Time Restricted Feeding, Weight Loss, Calorie Restriction

Brief summary

Time restricted feeding (TRF) is a novel type of intermittent calorie restriction diet that involves eating a daily period of 8 hours or less. This is a randomized controlled trial to evaluate the effect of time restricted feeding (TRF) on weight loss and cardiometabolic risk factors in obese adults over 12 months compared to continuous energy restriction (CER).

Interventions

BEHAVIORALTime restricted feeding

Participants will receive a diet of 1500-1800kcal/d for men and 1200-1500kcal/d for women during a window of 8 h/d (8 am to 4 pm).

Participants will follow receive a diet of 1500-1800kcal/d for men and 1200-1500kcal/d for women, without a restriction of feeding time.

Sponsors

Nanfang Hospital, Southern Medical University
Lead SponsorOTHER

Study design

Allocation
RANDOMIZED
Intervention model
PARALLEL
Primary purpose
TREATMENT
Masking
SINGLE (Outcomes Assessor)

Eligibility

Sex/Gender
ALL
Age
18 Years to 75 Years
Healthy volunteers
Yes

Inclusion criteria

1. Male of female aged between 18 and 75 years old; 2. Body mass index (BMI)of 28.0 to 45.0 kg/m2;

Exclusion criteria

1. History of HIV, hepatitis B or C (self-report) or active pulmonary tuberculosis; 2. Diagnosis of type 1 and type 2 diabetes; 3. History of malignant tumors; 4. Serious liver dysfunction or chronic kidney disease (AST or ALT \> 3 times the upper limit of normal, or eGFR\<30 ml/min/1.73 m2); 5. History of serious cardiovascular or cerebrovascular disease (angina, myocardial infarction or stroke) in the past 6 months; 6. History of severe gastrointestinal diseases or gastrointestinal surgery in the past 12 months; 7. History of Cushing's syndrome, hypothyroidism, acromegaly, hypothalamic obesity; 8. Being a smoker or having been a smoker in the 3 months prior to their screening visit; 9. Taking medications affecting weight or energy intake/energy expenditure in the last 6 months, including weight loss medications, antipsychotic drugs or other medications as determined by the study physician; 10. Currently participating in weight loss programs or weight change in the past 3 months (\> 5% current body weight) ; 11. Women who are pregnant or plan to become pregnant; 12. Patients who cannot be followed for 24 months (due to a health situation or migration); 13. Patients who are unwilling or unable to give informed consent.

Design outcomes

Primary

MeasureTime frame
Change in body weight over 12 monthsBaseline to 12 months

Secondary

MeasureTime frame
Quality of sleep measured by the Pittsburgh sleep quality index (PSQI)Baseline to 12 months
Quality of life measured by the 12-item Short-Form Health Survey Questionnaire (SF-12)Baseline to 12 months
Change in body compositionBaseline to 12 months
Change in waist circumferenceBaseline to 12 months
Change in liver fatBaseline to 12 months
Change in visceral fatBaseline to 12 months
Depression measured by the Patient Health Questionnaire-9 (PHQ-9)Baseline to 12 months
Change in Blood pressureBaseline to 12 months
Change in blood lipidsBaseline to 12 months
Change in insulin sensitivityBaseline to 12 months
Change in β cell functionBaseline to 12 months
Change in pulse wave velocity (PWV)Baseline to 12 months
Change in HbA1cBaseline to 12 months

Countries

China

Outcome results

None listed

Source: ClinicalTrials.gov · Data processed: Feb 12, 2026